U.S. Cities - City-Data Homepage  
City-Data Forum
City-Data.com Homepage

NEW LEGEND CAFE, 6201 8 AVENUE, NY - Restaurant inspection findings and violations

Back to New York City Restaurants, New York, NY housing info, New York, New York County, NY smaller cities, NY small cities, All Cities.

Restaurant: NEW LEGEND CAFE
Address: 6201 8 AVENUE, NY 11220
Last inspection: Mar 14, 2009
Golden Apple: No

Restaurant representatives - add corrected or new information about NEW LEGEND CAFE, 6201 8 AVENUE, NY »

Violation code

Inspection Date

Golden Apple

Violation Points
(the lower the better)
  • 01A (Critical Violations - Administration)
  • 04O (Critical Violations - Food Protection)
  • 02G (Critical Violations - Food Temperature)
  • 08A (General Violations Conditions - Vermin/Garbage)
  • 06C (Critical Violations - Personal Hygiene & Other Food Protection)
  • 09C (General Violations Conditions - Food Source)
  • 04A (Critical Violations - Food Protection)
  • 06E (Critical Violations - Personal Hygiene & Other Food Protection)
  • 10G (General Violations Conditions - Facility Maintenance)
  • 02B (Critical Violations - Food Temperature)
  • 04K (Critical Violations - Food Protection)
Mar 14, 2009No112
  • 02G (Critical Violations - Food Temperature)
  • 05D (Critical Violations - Facility Design)
  • 04O (Critical Violations - Food Protection)
  • 06A (Critical Violations - Personal Hygiene & Other Food Protection)
  • 04A (Critical Violations - Food Protection)
  • 08A (General Violations Conditions - Vermin/Garbage)
Feb 19, 2009No41
  • 15L (Tobacco Enforcement Violations - Smoke-Free Air Act)
  • 15K (Tobacco Enforcement Violations - Smoke-Free Air Act)
  • 15J (Tobacco Enforcement Violations - Smoke-Free Air Act)
May 16, 2008No-

15L (Tobacco Enforcement Violations - Smoke-Free Air Act)

Mar 20, 2008No-
  • 15L (Tobacco Enforcement Violations - Smoke-Free Air Act)
  • 15J (Tobacco Enforcement Violations - Smoke-Free Air Act)
  • 15K (Tobacco Enforcement Violations - Smoke-Free Air Act)
Feb 21, 2008No-
  • 15L (Tobacco Enforcement Violations - Smoke-Free Air Act)
  • 15J (Tobacco Enforcement Violations - Smoke-Free Air Act)
Dec 21, 2007No-

-

Nov 27, 2007No-
  • 06E (Critical Violations - Personal Hygiene & Other Food Protection)
  • 10B (General Violations Conditions - Facility Maintenance)
  • 08A (General Violations Conditions - Vermin/Garbage)
  • 10K (General Violations Conditions - Facility Maintenance)
  • 04M (Critical Violations - Food Protection)
  • 08C (General Violations Conditions - Vermin/Garbage)
  • 04N (Critical Violations - Food Protection)
Nov 05, 2007No22


    Violation descriptions:
  • 01A - Current valid permit, registration or other authorization to operate establishment not available.
  • 02B - Hot food item not held at or above 140F.
  • 02G - Cold food held above 41F (smoked fish above 38F) except during necessary preparation.
  • 04A - Food Protection Certificate not held by supervisor of food operations.
  • 04K - Appropriately scaled metal stem-type thermometer not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
  • 04M - Evidence of mice or live mice present in facility's food and/or non-food areas.
  • 04N - Evidence of roaches or live roaches present in facility's food and/or non-food areas.
  • 04O - Evidence of flying insects present in facility's food and/or non-food areas.
  • 05D - Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure not provided at facility. Soap and an acceptable hand-drying device not provided.
  • 06A - Personal cleanliness inadequate. Clean outer garments, effective hair restraint not worn.
  • 06C - Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
  • 06E - Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • 08A - Facility not vermin proof. Harborage or conditions conducive to vermin exist.
  • 08C - Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
  • 09C - Thawing procedures improper.
  • 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
  • 10G - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
  • 10K - Immersion basket not provided, used or of incorrect size. Incorrect manual technique. Test kit and thermometer not provided or used. Improper drying practices.
  • 15J - Ashtray present in smoke-free area.
  • 15K - Failure to make good faith effort to inform violator.
  • 15L - Workplace smoking policy inadequate, not posted, not provided.


Back to the top

Create your own business profile on city-data.com. It's completely free!

Jump to a detailed profile or search site with Google Custom Search
Business Search - 14 Million verified businesses
Search for: near: 

Back to New York City Restaurants, New York, NY housing info, New York, New York County, NY smaller cities, NY small cities, All Cities.


The City of New York can not vouch for the accuracy or completeness of data provided by this web site or application or for the usefulness or integrity of the web site or application. This site provides applications using data that has been modified for use from its original source, NYC.gov, the official web site of the City of New York

Based on public records. Inadvertent errors are possible.
City-Data.com does not guarantee the accuracy or timeliness of any information on this site.  Use at your own risk.
Some parts © 2013 Advameg, Inc.