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POLLOS A LA BRASA EL TIO, 111-04 JAMAICA AVENUE, NY - Restaurant inspection findings and violations

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Violation Points
(the lower the better)

25
Restaurant: POLLOS A LA BRASA EL TIO
Address: 111-04 JAMAICA AVENUE, NY 11418
Phone: 718-846-9874
Last inspection: Mar 27, 2009
Golden Apple: No

Restaurant representatives - add corrected or new information about POLLOS A LA BRASA EL TIO, 111-04 JAMAICA AVENUE, NY »

Violation code

Inspection Date

Golden Apple

Violation Points
(the lower the better)

  • 11D (General Violations Conditions - Documentation)
  • 10G (General Violations Conditions - Facility Maintenance)
  • 08A (General Violations Conditions - Vermin/Garbage)
  • 10K (General Violations Conditions - Facility Maintenance)
  • 04M (Critical Violations - Food Protection)
  • 09B (General Violations Conditions - Food Source)
  • 06E (Critical Violations - Personal Hygiene & Other Food Protection)
  • 04L (Critical Violations - Food Protection)
Mar 27, 2009No25

10B (General Violations Conditions - Facility Maintenance)

Feb 07, 2008No4
  • 08A (General Violations Conditions - Vermin/Garbage)
  • 04M (Critical Violations - Food Protection)
  • 06E (Critical Violations - Personal Hygiene & Other Food Protection)
  • 11D (General Violations Conditions - Documentation)
  • 10K (General Violations Conditions - Facility Maintenance)
Apr 30, 2007No18
  • 10A (General Violations Conditions - Facility Maintenance)
  • 10C (General Violations Conditions - Facility Maintenance)
  • 11D (General Violations Conditions - Documentation)
  • 10B (General Violations Conditions - Facility Maintenance)
Nov 02, 2006No8



    Violation descriptions:
  • 04L - Evidence of rats or live rats present in facility's food and/or non-food areas.
  • 04M - Evidence of mice or live mice present in facility's food and/or non-food areas.
  • 06E - Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • 08A - Facility not vermin proof. Harborage or conditions conducive to vermin exist.
  • 09B - Milk or milk product undated, improperly dated or expired.
  • 10A - Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
  • 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
  • 10C - Lighting inadequate. Bulb not shielded or shatterproof.
  • 10G - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
  • 10K - Immersion basket not provided, used or of incorrect size. Incorrect manual technique. Test kit and thermometer not provided or used. Improper drying practices.
  • 11D - "Choking first aid" poster not posted."Alcohol and pregnancy" warning sign not posted. "Wash hands" sign not posted at hand wash facility. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted.



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