06E (Critical Violations - Personal Hygiene & Other Food Protection)
03C (Critical Violations - Food Source)
09B (General Violations Conditions - Food Source)
06C (Critical Violations - Personal Hygiene & Other Food Protection)
Mar 04, 2009
03C - Eggs found dirty, cracked; liquid, frozen or powdered eggs not pasteurized.
06C - Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
06E - Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
09B - Milk or milk product undated, improperly dated or expired.
09D - Food contact surface not properly maintained.
10G - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
11D - "Choking first aid" poster not posted."Alcohol and pregnancy" warning sign not posted. "Wash hands" sign not posted at hand wash facility. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted.
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