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Violation Points
(the lower the better)
2
Restaurant: WING LOK KITCHEN
Address: 2517 30 AVENUE, NY 11102
Phone: 718-956-3949
Last inspection: Jun 02, 2009
Golden Apple: No
Violation code | Inspection Date | Golden Apple | Violation Points
(the lower the better) |
|---|
10G (General Violations Conditions - Facility Maintenance)
| Jun 02, 2009 | No | 2 |
- 04D (Critical Violations - Food Protection)
- 02B (Critical Violations - Food Temperature)
- 04M (Critical Violations - Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
| Apr 09, 2009 | No | 26 |
- 02B (Critical Violations - Food Temperature)
- 10G (General Violations Conditions - Facility Maintenance)
- 04I (Critical Violations - Food Protection)
| Apr 10, 2008 | No | 19 |
- 02B (Critical Violations - Food Temperature)
| Nov 09, 2006 | No | 8 |
Violation descriptions:
- 02B - Hot food item not held at or above 140F.
- 04D - Food worker does not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking, preparing raw foods or otherwise contaminating hands.
- 04I - Food item spoiled, adulterated, contaminated or cross-contaminated.
- 04M - Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A - Facility not vermin proof. Harborage or conditions conducive to vermin exist.
- 10G - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
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