Canton Foods, 114 W. Main, Canton, OK - Restaurant inspection findings and violations, food safety

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Restaurant: CANTON FOODS
Address: 114 W. Main, Canton, OK 73724
Phone: (580) 886-2233
Type: Food Services -Retail
License #: 60393
Owner: RONALD PAUL CHAPDELAINE, INC
Total inspections: 6
Last inspection: 12/08/10
Issued: 11/29/10
Expiration date: 11/29/11

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Inspection findings	Inspection Date	Type	Follow up
Handling of food or ice minimized, proper use of utensils condensation leak in walk-in freezer Single-service articles properly stored and dispensed single service meat trays stored on floor Plumbing properly installed and maintained, inspected where required. leaky faucets-meats room- no constant hot water Floors, walls, ceilings in good repair, clean, constructed properly. floor buckling and tile missing throughout store	12/08/2010	Routine	No
Hot and Cold Water Under Pressure / Sufficient Capacity No hot h2o-bathroom Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro doors on meat case broken-doesn't seal up Floors, walls, ceilings in good repair, clean, constructed properly. floor in retail area-tile and wood buckling	05/10/2010	Routine	No
Hot and Cold Water Under Pressure / Sufficient Capacity no hot water in restroom Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro door on meat case broken Single-service articles properly stored and dispensed meat trays stored on floor Floors, walls, ceilings in good repair, clean, constructed properly. floor tile popping up throughout store	10/06/2009	Routine	No
Single-service articles properly stored and dispensed Floors, walls, ceilings in good repair, clean, constructed properly.	05/26/2009	Routine	No
Toilet rooms enclosed, self-closing doors finish bathroom remodel Floors, walls, ceilings in good repair, clean, constructed properly. floor tiles chipping up east side of store Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner lots of equip stored in back area- remove oven from meat room	10/31/2008	Routine	No
Thermometers provided and conspicuous No small probe cooking thermometer. Toilet rooms enclosed, self-closing doors Proper Cooking Temperatures per PHF Prep cook could not tell me at what temp raw chicken reached after 20 min in fryer at 11:00 am, now at 12:15 pm at 112 deg F. Lighting provided as required, fixtures shielded properly. Lights above meat grinder not shielded.	04/10/2008	Routine	No

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Canton Foods, 114 W. Main, Canton, OK - Restaurant inspection findings and violations

Inspection findings

Inspection Date

Type

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