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Restaurant: KICKS BBQ & GRILL
Address: 101 E Hwy 33, Perkins, OK 74059
Phone: (405) 258-0593
Type: Food Services -Establishment
License #: 74837
Owner: KAE ENTERPRISES LLC
Total inspections: 5
Last inspection: 09/16/10
Issued: 08/18/09
Expiration date: 08/18/10
Restaurant policy: Non Smoking
Inspection findings | Inspection Date | Type | Follow up |
|---|
| No violation noted during this evaluation. | 09/16/2010 | Out of Business | No |
| No violation noted during this evaluation. | 04/09/2010 | Out of Business | No |
- Cross-Contamination of Raw/Cooked Foods/Other
Ground beef over pickled eggs, CDI after cross contamination discussion.
- Handling of food or ice minimized, proper use of utensils
Thawing fish in static water.
- In-use food or ice dispensing utensils properly stored and used
Measuring spoon stuck in hole on boxed goods shelf.
- Single-service articles properly stored and dispensed
Single service ware not protected during dispensing.
- Toilet rooms enclosed, self-closing doors
Trash in ladies restroom not covered.
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
Numerous un-used items in smoker area.
|
02/04/2010 | Routine | No |
- Toxic Items Properly Used/Stored/Labeled
Toxics on refrigerator in smoker area.
- Cold Hold (41/45 F)
Potato salad on service line, 46 degrees, disposed.
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
Some refrigeration units not commercial grade.
- Hot Hold (140 F)/Time Control
Turkey breast at 100 degrees, re-heated.
- Wiping cloths clean, use restricted, rinsed/stored in proper sanitizer.
Wiping cloths not stored in sanitizing soultion.
|
12/10/2009 | Routine | No |
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
Rodent droppings, clean area and continue pest control measures.
- Handling of food or ice minimized, proper use of utensils
Boxed lemons on floor.
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
Hot table dirty @ cutting board.
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
Fans dirty. * Non-nsf refrigerator units
- Plumbing properly installed and maintained, inspected where required.
3 compartment sink drain needs repair.
- Toilet rooms enclosed, self-closing doors
Restrooms need towels.
- Floors, walls, ceilings in good repair, clean, constructed properly.
Smoker room floor dirty.
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08/18/2009 | Issue License Application | No |
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