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La Reyna #2, 409 E Kenosha St, Broken Arrow, OK - Restaurant inspection findings and violations

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Restaurant: LA REYNA #2
Address: 409 E Kenosha St, Broken Arrow, OK 74012
Phone: (918) 259-8059
Type: Food Services- Mobile
License #: 71422
Owner: LAY REYNA, INC
Total inspections: 11
Last inspection: 11/05/10
Issued: 01/20/11
Expiration date: 01/20/12
Restaurant policy: Non Smoking

Restaurant representatives - add corrected or new information about La Reyna #2, 409 E Kenosha St, Broken Arrow, OK »

Inspection findings

Inspection Date

Type

Follow up

No violation noted during this evaluation. 11/05/2010ComplianceNo
  • Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
  • Toxic Items Properly Used/Stored/Labeled
  • Approved Water Supply/Sewage Disposal Systems/Cross-Connections
  • Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
  • Non-food-contact surfaces of equipment and utensils clean.
  • Plumbing properly installed and maintained, inspected where required.
  • Containers/receptacles/compactors, covered, adequate number, insect/rodent proof, clean
  • Floors, walls, ceilings in good repair, clean, constructed properly.
  • Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
  • Good Hygienic Practices (Eating/Drinking/Smoking/Tobacco Use/Other)
11/01/2010RoutineNo
  • Food Protected during Storage, Display, Transportation, Service
08/26/2010ComplianceNo
  • Food Protected during Storage, Display, Transportation, Service
  • Demonstration of Knowledge / Person In Charge
  • Hot and Cold Water Under Pressure / Sufficient Capacity
  • Equipment Adequate to Maintain Product Temperature/Accurate Thermometers Provided
  • Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
  • Approved Water Supply/Sewage Disposal Systems/Cross-Connections
  • Cold Hold (41/45 F)
  • OTHER VIOLATIONS
  • Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
  • Rooms and equipment vented as required
08/24/2010RoutineNo
  • Food Protected during Storage, Display, Transportation, Service
  • Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
  • Floors, walls, ceilings in good repair, clean, constructed properly.
  • Authorized persons only in food preparation and storage areas.
05/20/2010RoutineNo
  • Plumbing properly installed and maintained, inspected where required.
02/19/2010RoutineNo
No violation noted during this evaluation. 12/02/2009RoutineNo
No violation noted during this evaluation. 07/31/2009RoutineNo
No violation noted during this evaluation. 03/23/2009RoutineNo
No violation noted during this evaluation. 01/20/2009Issue License ApplicationNo
  • Demonstration of Knowledge / Person In Charge
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
  • Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
10/17/2008OtherNo




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