Marisqueria Las Tarascas, 2818 Sw 29, Oklahoma City, OK - Restaurant inspection findings and violations, food safety

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Restaurant: MARISQUERIA LAS TARASCAS
Address: 2818 Sw 29, Oklahoma, OK 73119
Phone: (405) 323-3238
Type: Food Services -With Bar
License #: 69110
Owner: JOSE N. CORREA
Total inspections: 15
Last inspection: 09/24/10
Issued: 05/27/10
Expiration date: 05/27/11
Restaurant policy: Non Smoking

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Inspection findings	Inspection Date	Type	Follow up
No violation noted during this evaluation.	09/24/2010	Compliance	No
No violation noted during this evaluation.	09/17/2010	Compliance	No
Demonstration of Knowledge / Person In Charge Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected Outside storage area/enclosures properly constructed, clean, located on proper surface, drained	09/10/2010	Compliance	No
Demonstration of Knowledge / Person In Charge Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected	08/30/2010	Compliance	No
Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected Cold Hold (41/45 F) OTHER VIOLATIONS	08/17/2010	Routine	No
No violation noted during this evaluation.	04/30/2010	Routine	No
Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels Approved Water Supply/Sewage Disposal Systems/Cross-Connections Handling of food or ice minimized, proper use of utensils	01/25/2010	Compliance	No
Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels Toxic Items Properly Used/Stored/Labeled Approved Water Supply/Sewage Disposal Systems/Cross-Connections Cold Hold (41/45 F) Handling of food or ice minimized, proper use of utensils Wiping cloths clean, use restricted, rinsed/stored in proper sanitizer. Good Hygienic Practices (Eating/Drinking/Smoking/Tobacco Use/Other)	01/11/2010	Routine	No
Food Protected during Storage, Display, Transportation, Service Hot and Cold Water Under Pressure / Sufficient Capacity Cold Hold (41/45 F) Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair Handling of food or ice minimized, proper use of utensils In-use food or ice dispensing utensils properly stored and used Good Hygienic Practices (Eating/Drinking/Smoking/Tobacco Use/Other)	09/09/2009	Routine	No
Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair Posting of Consumer Advisories (Raw Shellfish, Raw / Undercooked Animal Foods Warning) Floors, walls, ceilings in good repair, clean, constructed properly.	06/05/2009	Routine	No
No violation noted during this evaluation.	04/06/2009	Routine	No
No violation noted during this evaluation.	01/08/2009	Routine	No
Demonstration of Knowledge / Person In Charge Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected Manual/Mechanical Warewashing and Sanitizing at ( ) ppm/temperature Posting of Consumer Advisories (Raw Shellfish, Raw / Undercooked Animal Foods Warning) In-use food or ice dispensing utensils properly stored and used Lighting provided as required, fixtures shielded properly.	10/17/2008	Compliance	No
Demonstration of Knowledge / Person In Charge Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected Manual/Mechanical Warewashing and Sanitizing at ( ) ppm/temperature Posting of Consumer Advisories (Raw Shellfish, Raw / Undercooked Animal Foods Warning) In-use food or ice dispensing utensils properly stored and used Lighting provided as required, fixtures shielded properly.	10/07/2008	Routine	No
No violation noted during this evaluation.	05/27/2008	Issue License Application	No

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Marisqueria Las Tarascas, 2818 Sw 29, Oklahoma City, OK - Restaurant inspection findings and violations

Inspection findings

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Type

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