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Restaurant: STILLWATER COUNTRY CONVENIENCE
Address: 5808 E. 6th, Stillwater, OK 74074
Phone: (405) 377-6662
Type: Food Services -Combination
License #: 8050
Owner: JOHN BRUNNEMER
Total inspections: 5
Last inspection: 10/30/09
Issued: 06/29/09
Expiration date: 06/29/10
Seats: 12
Restaurant policy: All Smoking
Inspection findings | Inspection Date | Type | Follow up |
| No violation noted during this evaluation. | 10/30/2009 | Out of Business | No |
- Handling of food or ice minimized, proper use of utensils
On-site produced ice bags not labled. * Required handwashing signs absent.
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
Fryer and RIC not comercial grade.
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
Dirty under racks inside True RIC, retail food shelves dusty.
- Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
Sanitizer test strips not correct type.
- Single-service articles properly stored and dispensed
Single service cups not protected, coffee stirrers not protectied, fork and spoon not dispensed by handle.
- Toilet rooms enclosed, self-closing doors
Men's rest room self-closer broken, ladies rest room trash can not lidded.
- Floors, walls, ceilings in good repair, clean, constructed properly.
Base boards by 3 comp sink damaged, mop board at ice machine room loose, floors dirty behind novelty ice cream freezer and ice machine.
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
Many un-used items on premesis.
|
10/28/2009 | Issue License Application | No |
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
Rodent droppings
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
Ice Machine deflector shield dirty.
- Original container, no misbranding, honestly presented, properly labeled
Hot dogs for disposal not labeled.
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
Frost and ice build-up in refers and freezers.
- Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
No test strips to check sanitizer.
- Single-service articles properly stored and dispensed
Single service cup dispenser over-full, cups not protected.
- Toilet rooms enclosed, self-closing doors
Handwashing signs not in restroom, men's self-closer not operational.
- Floors, walls, ceilings in good repair, clean, constructed properly.
- Cleaning/maintenance equipment properly stored
Mop not properly stored to dry.
|
09/23/2009 | Routine | No |
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
Ice Machine deflector shield dirty. Ice scoop stored on ice machine.
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
Frost build up in ice cream freezer and Whirlpool freezer.
- Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
No test strips to check sanitizer.
- Single-service articles properly stored and dispensed
Cup dispensers over full cups not protected.
- Toilet rooms enclosed, self-closing doors
No hand wash signs in restrooms.
- Floors, walls, ceilings in good repair, clean, constructed properly.
Floor dirty around edges by ice machine.
- Cleaning/maintenance equipment properly stored
Mop not properly stored to dry.
|
02/25/2009 | Routine | No |
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
No paper towels at prep area hand sink.
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
Ice Machine deflector shield dirty.
- Thermometers provided and conspicuous
Thermometer not found in Deli Express cold display unit.
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
CO2 bottles not secured. Freezers have frost buildup.
- Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
No test strips to check sanitizer.
- Wiping cloths clean, use restricted, rinsed/stored in proper sanitizer.
Wiping cloths not stored in sanitizing soultion.
- Non-food-contact surfaces of equipment and utensils clean.
Dirty boxes on shelves above clean dish area.
- Single-service articles properly stored and dispensed
Single service containers not in dispenser or plastic sleeve.
- Floors, walls, ceilings in good repair, clean, constructed properly.
Floor is dirty around edges and under equipment.
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
Floor cluttered with empty boxes in storage area.
- Cleaning/maintenance equipment properly stored
Mop not properly stored to dry.
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01/31/2008 | Routine | No |
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