Subway, 4502 S. Peoria, Tulsa, OK - Restaurant inspection findings and violations, food safety

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Restaurant: SUBWAY
Address: 4502 S. Peoria, Tulsa, OK 74105
Phone: (918) 712-7827
Type: Food Services -Establishment
License #: 47798
Owner: FRESH, INC.
Total inspections: 5
Last inspection: 10/11/10
Issued: 11/06/10
Expiration date: 11/06/11

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Inspection findings	Inspection Date	Type	Follow up
Demonstration of Knowledge / Person In Charge Toxic Items Properly Used/Stored/Labeled Non-food-contact surfaces of equipment and utensils clean. Floors, walls, ceilings in good repair, clean, constructed properly.	10/11/2010	Routine	No
Proper storage and handling of clean sanitized equipment and utensils Floors, walls, ceilings in good repair, clean, constructed properly. Lighting provided as required, fixtures shielded properly. Dressing rooms/lockers adequate, clean, used. Cleaning/maintenance equipment properly stored	01/27/2010	Routine	No
Demonstration of Knowledge / Person In Charge Toxic Items Properly Used/Stored/Labeled Manual/Mechanical Warewashing and Sanitizing at ( ) ppm/temperature Cold Hold (41/45 F) Floors, walls, ceilings in good repair, clean, constructed properly. Cleaning/maintenance equipment properly stored	06/02/2009	Routine	No
Demonstration of Knowledge / Person In Charge Manual/Mechanical Warewashing and Sanitizing at ( ) ppm/temperature Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair In-use food or ice dispensing utensils properly stored and used Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro Containers/receptacles/compactors, covered, adequate number, insect/rodent proof, clean Lighting provided as required, fixtures shielded properly. Dressing rooms/lockers adequate, clean, used. Authorized persons only in food preparation and storage areas.	11/21/2008	Routine	No
Thermometers provided and conspicuous Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro Dishwashing facilities properly designed, constructed, maintained, installed, located, operated. Non-food-contact surfaces of equipment and utensils clean. Containers/receptacles/compactors, covered, adequate number, insect/rodent proof, clean Floors, walls, ceilings in good repair, clean, constructed properly.	05/08/2008	Routine	No

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Subway, 4502 S. Peoria, Tulsa, OK - Restaurant inspection findings and violations

Inspection findings

Inspection Date

Type

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