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Tulsa Metropolitan Ministries Day Center For The, 415 W. Arhcer, Tulsa, OK - Restaurant inspection findings and violations

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Restaurant: TULSA METROPOLITAN MINISTRIES DAY CENTER FOR THE
Address: 415 W. Arhcer, Tulsa, OK 74103
Phone: 583-5588
Type: Food Services
License #: 29841
Owner: TULSA METRO MINISTRIES
Total inspections: 6
Last inspection: 08/02/10

Restaurant representatives - add corrected or new information about Tulsa Metropolitan Ministries Day Center For The, 415 W. Arhcer, Tulsa, OK »

Inspection findings

Inspection Date

Type

Follow up

No violation noted during this evaluation. 08/02/2010Out of BusinessNo
  • Demonstration of Knowledge / Person In Charge
  • Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
  • Posting of Consumer Advisories (Raw Shellfish, Raw / Undercooked Animal Foods Warning)
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
  • Proper Handwashing / Proper Handling of Ready-To-Eat
02/22/2010RoutineNo
  • Equipment Adequate to Maintain Product Temperature/Accurate Thermometers Provided
  • Cold Hold (41/45 F)
  • Non-food-contact surfaces of equipment and utensils clean.
06/23/2009RoutineNo
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
11/19/2008RoutineNo
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
  • Cleaning/maintenance equipment properly stored
06/23/2008RoutineNo
  • Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
  • Non-food-contact surfaces of equipment and utensils clean.
  • Floors, walls, ceilings in good repair, clean, constructed properly.
02/13/2008RoutineNo




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