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Restaurant: TULSA SENIOR NUTRITION
Address: 3414 E. Pine St., Tulsa, OK 74115
Phone: (918) 835-4160
Type: Food Services
License #: 42873
Owner: SODEXO OPERATIONS LLC
Total inspections: 7
Last inspection: 06/29/09
Issued: 07/31/01
Expiration date: 07/31/11
Inspection findings | Inspection Date | Type | Follow up |
|---|
- Dressing rooms/lockers adequate, clean, used.
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
|
06/29/2009 | Routine | No |
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
|
04/30/2009 | Routine | No |
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
12/29/2008 | Routine | No |
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
- Non-food-contact surfaces of equipment and utensils clean.
- Good Hygienic Practices (Eating/Drinking/Smoking/Tobacco Use/Other)
|
09/03/2008 | Complaint | No |
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
- Handling of food or ice minimized, proper use of utensils
- In-use food or ice dispensing utensils properly stored and used
- Proper storage and handling of clean sanitized equipment and utensils
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
- Good Hygienic Practices (Eating/Drinking/Smoking/Tobacco Use/Other)
|
06/17/2008 | Routine | No |
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
- In-use food or ice dispensing utensils properly stored and used
- Non-food-contact surfaces of equipment and utensils clean.
- Floors, walls, ceilings in good repair, clean, constructed properly.
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
|
05/14/2008 | Routine | No |
- Demonstration of Knowledge / Person In Charge
- Approved Water Supply/Sewage Disposal Systems/Cross-Connections
- Proper storage and handling of clean sanitized equipment and utensils
- Floors, walls, ceilings in good repair, clean, constructed properly.
- Lighting provided as required, fixtures shielded properly.
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
- Good Hygienic Practices (Eating/Drinking/Smoking/Tobacco Use/Other)
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03/03/2008 | Routine | No |
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