- Single-service articles properly stored and dispensed
- Rooms and equipment vented as required
|
01/25/2011 | Routine | No |
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Rooms and equipment vented as required
- Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
|
08/03/2010 | Routine | No |
- Thermometers provided and conspicuous
- Proper storage and handling of clean sanitized equipment and utensils
- Rooms and equipment vented as required
- Authorized persons only in food preparation and storage areas.
- Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
|
02/02/2010 | Routine | No |
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Authorized persons only in food preparation and storage areas.
- Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
|
07/07/2009 | Routine | No |
- Rooms and equipment vented as required
|
01/14/2009 | Routine | No |
- Non-food-contact surfaces of equipment and utensils clean.
- Single-service articles properly stored and dispensed
- Rooms and equipment vented as required
- Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
|
08/11/2008 | Routine | No |
- Thermometers provided and conspicuous
- Non-food-contact surfaces of equipment and utensils clean.
- Single-service articles properly stored and dispensed
- Lighting provided as required, fixtures shielded properly.
|
01/16/2008 | Routine | No |
Restaurant representatives - add corrected or new information about Country Corner, 100 Main, Summerfield, OK »