Ahmad Vendor Commissary Unit #3, 1553 S 33rd St, Philadelphia, PA - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type |
|---|
- Sanitizing Solution Testing Device Provided & Used (46.634 & 46.674(e))
Food facility lacks CHLORINE sanitizer test strips to monitor sanitizer concentration.
- Backflow Prevention Device when Required, Backflow Prevention Device on Carbonator (46.823(d)(e))
Backflow prevention device is missing from main water meter and hose bibb. ** 46.823(c)-(e) - Numbers & Capacities of Plumbing Facilities: Utility Sink, Backflow Prevention Device when Required, Backflow Prevention Device on Carbonator (c) Utility sink. At least one utility sink or one curbed cleaning facility equipped with a floor drain shall be provided and conveniently located for the cleaning of mops or similar wet floor cleaning tools and for the disposal of mop water and similar liquid waste. (d) Backflow prevention device: when required. A plumbing system shall be installed to preclude backflow of a solid, liquid or gas contaminant into the water supply system at each point of use at the food facility, including on a hose bib if a hose is attached, or on a hose bib if a hose is not attached but can be attached, by an approved backflow prevention device as specified in § 46.822(d) (relating to design, construction and installation of plumbing systems). (e) Backflow prevention device on carbonators. If not provided with an air gap as specified in § 46.822(c), a double check valve with an intermediate vent preceded by a screen of not less than 100 mesh to 25.4mm (100 mesh to 1 inch) shall be installed upstream from a carbonating device and downstream from any copper in the water supply line. A single or double check valve attached to the carbonator need not be of the vented type if an air gap or vented backflow prevention device has been otherwise provided.
|
05/17/2010 | Regular |
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