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Applebees Bar & Grill, 102 Walmart Dr, Uniontown, PA - Restaurant inspection findings and violations

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Restaurant name: Applebees Bar & Grill
Type: Food
Address: 102 Walmart DR, Uniontown, PA 15401
Phone: 216-525-2775
Total inspections: 5
Last inspection: 07/25/2011
Last inspection violation count: 0

Restaurant representatives - add corrected or new information about Applebees Bar & Grill, 102 Walmart Dr, Uniontown, PA »

Inspection findings

Inspection Date

Type

No violation noted during this evaluation. 07/25/2011Follow-up
No violation noted during this evaluation. 06/30/2011Follow-up
  • Cold Holding Potentially Hazardous Foods (46.385(a)(2)-(a)(5))
    Observed the internal temp of salsa was 49.8, cooked rice 55.5 and leafy greens 50* all product was discarded. The ambient temp of the reach in unit was 55*. This unit was undercounter reach in cooler on the prep line. COS
  • Materials in Multiuse Utensils & Food-Contact Surfaces (46.521)
    Food contact surface of plastic tubs/inserts are not smooth, easily cleanable and/or resistant to pitting, cracking or chipping. Several crocks and plastic storage containers are cracked or chipped. This is a repeat violation.
  • Design & Functionality of Warewashing Machines (46.591)
    Observed the data spec plate for the commercial dish machine is missing. The unit is a high temp unit.
  • Cooling, Heating, & Holding Capacities (46.611)
    Observed the estab has insufficient working equipment to maintain product temp at 41* or below.
  • Storing Clean Items (46.774)
    Observed dirty knifes being stored on the magnetic holder with clean knifes.
  • Repair & Cleaning Various Premises, Structures, Attachments & Fixtures (46.981(a)-(c)(g)(n))
    Observed the wall around the spray sink (dish machine) above and below the counter has a build up black slimy residue.
06/29/2011Regular
No violation noted during this evaluation. 07/13/2010Follow-up
  • Materials in Multiuse Utensils & Food-Contact Surfaces (46.521)
    Observed plastic crocks are melted and are still in used with food. All food surfaces need to be smooth and easily cleanable. Observed the sliding doors for the bulk ice machine are busted.
  • Objective of Cleaning Food Contact Surfaces & Utensils (46.711(a))
    Observed the blade for the veg. choppers and the tomato slicer has old encrusted food. Observed dirty knifves and scoops hannging with clean utensils. Observed the bulk ice machine has black and pink slimy residue. Machine was shut down and ice was dumped. Unit is down until cleaned and sanitized.
  • Availability, Capacity & Pressure of Water (46.805)
    Observed the hand sink in the prep area has not hot water, the temp of the water is 80*. All of the other sinks in kitchen have water temp of atleast 110*.
07/12/2010Regular




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