Executive African Food & Fashion Center, 6531 Woodland Ave, Philadelphia, PA - Restaurant inspection findings and violations

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Business Info

Restaurant name: Executive African Food & Fashion Center
Type: Food
Address: 6531 Woodland AVE, Philadelphia, PA 19142
Phone: 215-729-3398
Total inspections: 2
Last inspection: 06/26/2010
Last inspection violation count: 7
Add photo of this business Description:

Ratings Summary

Based on 1 vote

Overall Rating:
*****
5.0
Ratings in categories:
Food:
*****
5.0
Service:
*****
5.0
Price:
**
2.0
Ambience:
*****
5.0
Cleanliness:
*****
5.0

Restaurant representatives - add corrected or new information about Executive African Food & Fashion Center, 6531 Woodland Ave, Philadelphia, PA »


Inspection findings

Inspection Date

Type
  • Duty to Report Disease or Medical Condition (46.111)
    Food faciliy does not have a Health Awareness Reporting Procedure for food employees and PIC has to have full knowledge and understanding of all reportable illness/viruses
  • Required Washing Locations (46.133)
    Provide handwashing sink in the prep/retail area no food handling at time of inspection.
  • Labeling (46.422)
    food is not labeled properly with the name of product, ingredient statement, net weight, distributed by statement and/or nutritional facts, name & address of processor or wholesaler. includes frozen goat, chicken, beef, cassava, egg plant, smoked fish, vita cubes, palm oil, calnort shrimp cube, ghana fresh cans.
  • Sanitizing Solution Testing Device Provided & Used (46.634 & 46.674(e))
    Food facility lacks sanitizer test strips to monitor sanitizer concentration.
  • Surface Characteristics of Indoor Areas of Food Facilities (46.901)
    coving is not sealed toilet room walls are not finished defective ceiling in toilet room
 06/26/2010Follow-up
  • Designation of Person in Charge (46.101)
    - Must obtain the City of Philadelphia Food Safety Certificate - The certified person must be present at all times of operation
  • Duty to Report Disease or Medical Condition (46.111)
    Food faciliy does not have a Health Awareness Reporting Procedure for food employees and PIC has to have full knowledge and understanding of all reportable illness/viruses
  • Required Washing Locations (46.133)
    Provide handwashing sink in the prep/retail area
  • Food Sources (46.211)
    Provide receipts for all international and dryed foods purchased
  • Preventing Cross-Contamination of Packaged and Unpackaged Food by Separation, Packaging & Segregation (46.281)
    Uncovered food inprep/retail area
  • Food Storage Requirements & Prohibited Areas (46.321)
    All food, food items and beveragesis not stored at least 6 inches above the floor on ANSI/NSF approved racks
  • Date Marking of Ready-to-Eat Potentially Hazardous Foods (46.385(b))
    Dryed foods, potentially hazardous ready to eat food, prepared in the food facility and held for more than 48 hours, located in the refrigeration and prep/retail, was not date marked.
  • Labeling (46.422)
    Repackaged food is not labeled properly with the name of product, ingredient statement, net weight, distributed by statement and/or nutritional facts.
  • Materials in Multiuse Utensils & Food-Contact Surfaces (46.521)
    Clean and sanitize to remove feces, dirt, dust and debris from the walls, floors, floor perimeters and ceiling
  • Design & Functionality of Temperature Measuring Devices (46.590)
    Temperature measuring devices for ensuring proper temperatures of equipment are not available or readily accessible inside all refrigeration equipment.
  • Sanitizing Solution Testing Device Provided & Used (46.634 & 46.674(e))
    Food facility lacks sanitizer test strips to monitor sanitizer concentration.
  • Sanitization Requirements, Frequency and Methods (46.731)
    Provide sanitizing test strips, tablets and/or solution to monitor the sanitizing solution
  • Controlling Pests, Removing Dead or Trapped Birds, Insects, Rodents and Pests (46.981(k)(l))
    Visible physical evidence of rodent/insect activity observed throughout area. - Roach infestation - Fly infestation - Mouse infestation
 06/24/2010Regular

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1 User Review:

caramel

Added on Apr 1, 2015 2:39 AM
Food:
*****
Service:
*****
Price:
**
Ambience:
*****
Cleanliness:
*****
Would you recommend Executive African Food & Fashion Center to others? Yes
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