- Duties of the Person in Charge (46.102)
The certified person was not present at the time of the inspection. The certified person arrived while present.
- Hair Restraints (46.152)
Food employees observed not wearing or wearing ineffective hair restraints, such as nets, hats, or beard restraints.
- Identification of Content on Food Storage Containers (46.282)
Food products in the refrigerator are not labeled.
- Consumer Advisory for Raw or Undercooked Animal-Derived Food (46.423)
the food facility shall inform consumers by brochures, deli case or menu advisories, label statements, table tents, placards or other effective written means of the significantly increased risk associated with certain highly susceptible populations eating these foods in raw or undercooked form. Provide sign or other for menu and the sushi bar.
- Equipment in Good Repair & Proper Adjustment (46.671)
Domestic toaster. Losse ice machine cover.
- Storing Clean Items (46.774)
Service si gle articles are not inverted.
- Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
Paper towels not observed at the hand sink in kitchen. Provided while present.
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10/22/2010 | Regular |
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