Jon's Bar & Grill, 606 S 03rd St, Philadelphia, PA - Restaurant inspection findings and violations

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Business Info

Restaurant name: Jon's Bar & Grill
Type: Food
Address: 606 S 03rd ST, Philadelphia, PA 19147
Phone: 215-592-1390
Total inspections: 1
Last inspection: 11/05/2010
Last inspection violation count: 12

Restaurant representatives - add corrected or new information about Jon's Bar & Grill, 606 S 03rd St, Philadelphia, PA »

Inspection findings

Inspection Date

Type

  • Duties of the Person in Charge (46.102)
    Food safety certified person certificate was observed expired.
  • Wiping Cloths Use Limitations (46.304)
    Moist wiping cloths observed lying on food preparation table and not stored in sanitizing solution.
  • Consumer Advisory for Raw or Undercooked Animal-Derived Food (46.423)
    Foods are served raw or undercooked to the customer's request
  • Design & Functionality of Temperature Measuring Devices (46.590)
    Temperature measuring devices for ensuring proper temperatures of equipment are not available or readily accessible in refrigerated equipments.
  • Handling Clean Items (46.775)
    Forks were observed stored incorrectly in a container in dinning room area. Knives, forks and spoons that are not prewrapped shall be presented so that only the handles are touched by employees and by consumers if consumer self-service is provided.
  • Availability, Capacity & Pressure of Water (46.805)
    Hot water provided at 2nd floor restroom area was observed to be inadequate. A temperature of 72.2°F was obtained
  • Covered Waste Receptacle in Women's Toilet Room (46.882(b))
    A toilet room used by females should be provided with covered receptacle for sanitary napkin disposal.
  • Insect Control Device Design & Installation (46.922(c))
    Unapproved hanging glue insect contol device was observed in the food preparation area.
  • Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
    No sign or poster posted at the handwash sink in the food preparation areas, bar area and restroom areas to remind food employees to wash their hands.
11/05/2010Regular



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