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Restaurant name: Mein Moon
Type: Food
Address: 1052 Pennsylvania AVE, Tyrone, PA 16686
Phone: 814-684-0628
Total inspections: 3
Last inspection: 06/22/2011
Last inspection violation count: 5
Inspection findings | Inspection Date | Type |
- Date Marking of Ready-to-Eat Potentially Hazardous Foods (46.385(b))
firm has a few ready to eat food items that do not have dates on them, corrected during this visit
- Single-Service & Single-Use Articles Required, Reuse Prohibited (46.692)
Food facility is reusing plastic tub as a scoop for the cooked rice , which is intended to be a single-service or single-use article.** this was removed and firm will use a proper scoop for their rice
- Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
heavy build up of flour on the floor under the bins in the side storage area, ** employee stated that he will clean this area up today
- Outer Openings Protected, Exterior Walls & Roofs Protective Barrier (46.922(e)(f))
screen door located in the back storage area of the food facility has a gap at the bottom and does not protect against the entry of insects, rodents, and other animals.
- Controlling Pests, Removing Dead or Trapped Birds, Insects, Rodents and Pests (46.981(k)(l))
few rodent dropping were noted behind the flour bins in the side storage area, ** discussed this with employee and he will clean this area today , he stated that they have not seen any mice in this est but will keep a watch for them
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06/22/2011 | Regular |
- Wiping Cloths Use Limitations (46.304)
Moist wiping cloths observed lying on counter and not stored in sanitizing solution., ** discussed this with owner's daughter and she will correct today
- Surface Characteristics of Indoor Areas of Food Facilities (46.901)
few ceiling tiles missing in back storage area, ** owner's daughter will talk to landlord about this
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08/31/2010 | Follow-up |
- Hair Restraints (46.152)
Food employees observed not wearing or wearing ineffective hair restraints, such as nets, hats, or beard restraints.
- In-Use Utensils & Between Use Storage (46.302)
Knives and / or cleavers stored between table edges which are not easily cleaned and sanitized.
- Wiping Cloths Use Limitations (46.304)
Moist wiping cloths observed lying on counter and not stored in sanitizing solution.
- Cold Holding Potentially Hazardous Foods (46.385(a)(2)-(a)(5))
* food was held at 43-44 degrees F rather than 41 degrees F or below as required.** employee removed and placed in bottom cooler that was reading and air temp of 39*f
- Sanitizing Solution Testing Device Provided & Used (46.634 & 46.674(e))
Food facility lacks sanitizer test strips to monitor sanitizer concentration.
- Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
door and door jam on the walk in-cooler door has a heavy build up of black debris
- Maintaining & Using a Handwashing Facility (46.825(a) & 46.981(h))
The handwash sink in the kitchen area was blocked by * and not accesible at all times for employee use., ** corrected during this visit
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07/29/2010 | Regular |
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