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Restaurant name: Murry's
Type: Food
Address: 4077 Lancaster AVE 1, Philadelphia, PA 19104
Phone: 215-387-3266
Total inspections: 2
Last inspection: 11/24/2010
Last inspection violation count: 3
Inspection findings | Inspection Date | Type |
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- Duty to Report Disease or Medical Condition (46.111)
Food facilty does not have a health awareness reporting procedure for food employees---for the prevention of food contamination by sick employees. A sample copy of an employee health policy was issued on 11 / 23 / 10
- Cleanability of Floors, Walls, & Ceilings (46.921)
Replace stained and missing ceiling tiles
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11/24/2010 | Follow-up |
- Duties of the Person in Charge (46.102)
Establishment's food safety certified person was not present at time of inspection. *********************************************CLOSURE**************************** THIS ESTABLISHMENT IS REQUIRED TO HAVE A PERSON WITH A VALID FOOD ESTABLISHMENT PERSONNEL FOOD SAFETY CERTIFICATE PRESENT AT THE ESTABLISHMENT DURING ALL HOURS OF OPERATIONS. DUE TO THE ABSENCE OF ANY PERSON WITH A VALID FOOD ESTABLISHMENT PERSONNEL FOOD SAFETY CERTIFICATE, THE ESTABLISHMENT MUST IMMEDIATELY CEASE AND DESIST ALL OPERATIONS UNIT IT IS APPROVED BY THE DEPARTMENT TO RESUME OPERATION. PLEASE CONTACT THE SANITARIAN AT THE PHONE NUMBER BELOW TO ARRANGE FOR AN INSPECTION.
- Duty to Report Disease or Medical Condition (46.111)
Food facility Person in Charge failed to notify the Department of an employee illness as required in the PA Food Code.
- Duty to Report Disease or Medical Condition (46.111)
Food facility does not have a Health Awareness Reporting Procedure for food employees. Provide proof of a written employee health policy. Sample copy of an employee health policy was provided.
- Materials for Surfaces that are Nonfood-Contact Surfaces (46.522)
Milk crates are used for elevation of food items in refrigeration and freezer units.
- Sanitizing Solution Testing Device Provided & Used (46.634 & 46.674(e))
Food facility lacks sanitizer test strips to monitor sanitizer concentration.
- Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
Clean interior bottom freezers and refrigerators where needed of food debris and ice. Clean produce shelving under diapers/mesh covering. Clean surfaces of milk refrigerator and vents in produce refrigerator.
- Sanitization Requirements, Frequency and Methods (46.731)
Provide sanitizer for use at warewashing sink.
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11/23/2010 | Regular |
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