Accuracy of Temperature Measuring Devices for Ambient Air and Water (46.562)
Thermometer in the refrigerated sub table is not functioning properly and needs to be replaced.
Objective of Cleaning Food Contact Surfaces & Utensils (46.711(a))
Observed pink/black slime on the interior of the ice machine bin around the opening of the ice maker shoot.
Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
No sign or poster posted at the handwash sink in the bathrooms to remind food employees to wash their hands.
3 C.S, 6501-6510 (FEC)
Food facility operator failed to post an original, valid Food Employee Certification in the facility. A valid certificate was not available to prove that a food employee has attended a Food Safety Class and obtained a certification in Food Safety.
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