Restaurant name: Pizza Steak House II
Type: Food
Address: 5734 N 2nd ST, Philadelphia, PA 19120
Phone: 215-924-5544
Total inspections: 3
Last inspection: 10/14/2010
Last inspection violation count: 5
Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
-Hinges of cold-holding unit in need of cleaning to remove food debris to prevent vermin attraction.
Backflow Prevention Device when Required, Backflow Prevention Device on Carbonator (46.823(d)(e))
Utility sink is not provided.
Light Bulb Protective Shielding (46.922(a))
Lights in the walk-in freezer, and hood are not shielded from breakage. Provide.
10/14/2010
Follow-up
Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
-Interior, exterior and hinges of food equipment throughout in need of cleaning to remove food debris to prevent vermin attraction. -Clean equipment observed not in use. -Clean to remove food from microwave. Container of meatballs observed in microwave. PIC stated container was accidentally left in microwave overnight and PIC discarded product.
Backflow Prevention Device when Required, Backflow Prevention Device on Carbonator (46.823(d)(e))
Utility sink is not provided.
Maintaining & Using a Handwashing Facility (46.825(a) & 46.981(h))
Hand washing facility shall be maintained in a manner that allows for proper convenient hand washing. -Cold water turned of at base due to leak. Repair immediately.
Removal of Refuse, Recyclables and Returnables (46.885)
Old equipment observed next to dumpster in garbage area. -Refuse, recyclables and returnables shall be removed from the premises at a frequency that will minimize the development of objectionable odors and other conditions that attract or harbor insects and rodents.
Light Bulb Protective Shielding (46.922(a))
Lights in the walk-in refrigerator, walk-in freezer, and hood are not shielded from breakage. Provide.
Controlling Pests, Removing Dead or Trapped Birds, Insects, Rodents and Pests (46.981(k)(l))
Visible physical evidence of insect activity observed. -Few flies observed in service area.
10/08/2010
Follow-up
Single-Use Gloves for Only One Task (46.305(a))
Single-use gloves shall be used for only one task and discarded after wards.
Cold Holding Potentially Hazardous Foods (46.385(a)(2)-(a)(5))
Deli meat inside walk-in unit was held at 52 degrees F rather than 41 degrees F or below as required. Instructed PIC to remove deli meat and place in cold-holding unit that is maintaining proper temperature of 41 degrees F or lower.
Sanitizing Solution Testing Device Provided & Used (46.634 & 46.674(e))
Food facility lacks sanitizer test strips to monitor sanitizer concentration. Provide and utilize.
Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
Food equipment throughout in need of cleaning to remove food debris to prevent vermin attraction.
Light Bulb Protective Shielding (46.922(a))
Lights in the walk-in unit are not shielded from breakage. Provide.
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