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Restaurant name: Q-BBQ & Tequilla
Type: Food
Address: 205 Chestnut ST, Philadelphia, PA 19106
Phone: 215-625-8605
Total inspections: 2
Last inspection: 11/19/2010
Last inspection violation count: 15
Inspection findings | Inspection Date | Type |
|---|
- Preventing Contamination from Food Employees' Hands (46.261)
Food employees were observed touching ready to eat foods with their bare hands.
- Identification of Content on Food Storage Containers (46.282)
Label all bulk storage containers.
- In-Use Utensils & Between Use Storage (46.302)
Dispensing utensils were observed stored in a container of stagnate water held at room temperature.
- Wiping Cloths Use Limitations (46.304)
Moist wiping cloths were stored on food equipment and not stored in sanitizing solution.
- Food Storage Requirements & Prohibited Areas (46.321)
A large container of meat was stored on the floor and not elevated 6 inches above the ground.
- Design & Functionality of Temperature Measuring Devices (46.590)
Thermometers are needed in all cold holding units.
- Equipment in Good Repair & Proper Adjustment (46.671)
/501 Food equipment in use does not meet minimum design standards. Non NSF approved freezer is being used in the food facility.
- Cleaning Frequency, Cleaning Agents & Clean Solutions for Mechanical or Manual Warewashing Equipment (46.674(a)-(c))
Dish machine unit was observed unable to sanitize at time of inspection.
- Handling Clean Items (46.775)
Spoons were observed stored incorrectly in a container located in the food preparaton area. Knives, forks and spoons that are not prewrapped shall be presented so that only the handles are touched by employees and by consumers.
- Design, Construction & Installation of Approved System & Cleanable Fixtures (46.822(a) & 46.862(a))
No dispensing water spout is attached to warewashing sink at time of inspection. Employees are currently using buckets to collect water for warewashing sinks.
- Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
No paper towel was available at the handwashing sink located in the bar area.
- Controlling Pests, Removing Dead or Trapped Birds, Insects, Rodents and Pests (46.981(k)(l))
Unapproved hanging glue insect control device was observed in the food preparation area.
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11/19/2010 | Regular |
- Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
Shelving in the food prep area are not clean.
- Design, Construction & Installation of Approved System & Cleanable Fixtures (46.822(a) & 46.862(a))
Garbage grinder attacked to a sink with an indirect drain.
- Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
No sign or poster posted at the handwash sink in the toilet rooms to remind food employees to wash their hands.
- Controlling Pests, Removing Dead or Trapped Birds, Insects, Rodents and Pests (46.981(k)(l))
Mouse feces observed in several locations in the basement.
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03/30/2010 | Regular |
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