- Hair Restraints (46.152)
--Food employee observed in snack stand, not wearing a proper hair restraint, such as a net or hat.
- In-Use Utensils & Between Use Storage (46.302)
--Observed ice scoop stored in a container that was not clean.
- Preventing Cross-Contamination of Packaged and Unpackaged Food by Separation, Packaging & Segregation (46.281)
--Raw chicken was stored next to fresh onions in walk in cooler.
- Food Storage Requirements & Prohibited Areas (46.321)
--Observed raw chicken, onions, and other raw or processed food stored directly on the floor in the walk in cooler, rather than 6 inches off of the floor as required.
- Design & Functionality of Temperature Measuring Devices (46.590)
--Temperature measuring devices for ensuring proper temperature of equipment were not available or readily accessible in all refrigeration equipment.
- Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
--Non-food contact surfaces not cleaned at a frequency to preclude accumulation of dirt and soil.
- Plumbing Facilities in Good Repair, Cross Connection Prohibited, Scheduled Inspections, Cleaning Water Reservoirs (46.825(b)-(e))
--Plumbing system not maintained in good repair - observed water leaking onto the kitchen floor and into the basement from the ice/cold water machine.
- Outer Openings Protected, Exterior Walls & Roofs Protective Barrier (46.922(e)(f))
--Door of the snack stand in disrepair and does not protect against the entry of insects.
- Repair & Cleaning Various Premises, Structures, Attachments & Fixtures (46.981(a)-(c)(g)(n))
--Litter and debris under and around equipment.
|
06/24/2014 | Regular |
Restaurant representatives - add corrected or new information about Schuylkill Country Club, 877 W Market St, Orwigsburg, PA »