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Restaurant name: SONIC DRIVE-IN OF RED LION
Type: Food
Address: 3111 CAPE HORN RD, Red Lion, PA 17356
Phone: 717-244-2750
Total inspections: 4
Last inspection: 06/01/2011
Last inspection violation count: 1
Inspection findings | Inspection Date | Type |
- Durability & Strength of Equipment, Utensils, & Food Temperature Measuring Devices (46.541)
Observed chipped and broken lid on the bulk ingredients storage caddy used for storing flour, corn meal, or seasoned breading. Replacement lid is on order.
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06/01/2011 | Follow-up |
- Duties of the Person in Charge (46.102)
The person in charge is not enforcing the PA Food Code as evidenced by the violations in this inspection report. Immediate corrective action is required.
- Food Storage Requirements & Prohibited Areas (46.321)
Observed food being stored uncovered in various refrigerated units.
- Food Preparation Protected (46.323)
Observed strawberry ice cream topping spillage inside the drinking ice storage compartment under the carbonated beverage dispenser.
- Durability & Strength of Equipment, Utensils, & Food Temperature Measuring Devices (46.541)
Observed chipped and broken lid on the bulk ingredients storage caddy used for storing flour, corn meal, or seasoned breading.
- Objective of Cleaning Food Contact Surfaces & Utensils (46.711(a))
Observed food debris on the food contact surfaces of the manual tomato slicer. Slicer was not in-use and on shelving unit stored as clean. Immediate corrective action is required.
- Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
Observed a heavy accumulation of food spillage/debris inside all refrigerated units including the bain marie unit, reach-in refrigerators, ice cream topping refrigerators, and reach-in freezers. Immediate corrective action is required.
- Frequency of Cleaning Equipment Food Contact Surfaces and Utensils (46.712)
Observed dried food debris adhered to the upper inside of the stainless steel lid or cover on the refrigerated bain marie unit. Immediate corrective action is required.
- Frequency of Cleaning Cooking & Baking Equipment & Microwave Ovens (46.713)
Observed heavy accumulation of grease, food debris, and or spillage on the inside, outside, and drawer handle of the food warmer. Immediate corrective action is required.
- Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
Observed food debris / splatter on various shelving units, can storage units, bulk ingredient storage containers, along with various pieces on used and unused equipment. Immediate corrective action is required.
- Storing Clean Items (46.774)
Observed clean food equipment (food pans) being stored wet and wet nested.
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05/18/2011 | Regular |
| No violation noted during this evaluation. | 05/26/2010 | Follow-up |
- Duties of the Person in Charge (46.102)
The person-in-charge is not enforcing the PA Food Code.
- Materials in Multiuse Utensils & Food-Contact Surfaces (46.521)
Observed cracks/missing pieces to plastic food container lids.
- Drying Clean Equipment & Utensils (46.771)
Clean food equipment being stored wet, and not in a manner to allow air drying... wet nesting.
- Storing Clean Items (46.774)
Observed a box of SUI stored directly on floor.
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05/06/2010 | Regular |
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