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Village Green Family Restaurant, 2300 E Market St, York, PA - Restaurant inspection findings and violations

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Restaurant name: VILLAGE GREEN FAMILY RESTAURANT
Type: Food
Address: 2300 E MARKET ST, York, PA 17402
Phone: 717-755-9839
Total inspections: 5
Last inspection: 11/09/2011
Last inspection violation count: 3

Restaurant representatives - add corrected or new information about Village Green Family Restaurant, 2300 E Market St, York, PA »

Inspection findings

Inspection Date

Type

  • Hair Restraints (46.152)
    Food handler not wearing a hair restraint.
  • Plumbing Facilities in Good Repair, Cross Connection Prohibited, Scheduled Inspections, Cleaning Water Reservoirs (46.825(b)-(e))
    Plumbing system not maintained in good repair - observed water leaking at the three compartment sink.
  • Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
    No sign or poster posted at the handwash sink in the rest rooms to remind food employees to wash their hands.
11/09/2011Regular
  • Food Storage Requirements & Prohibited Areas (46.321)
    Tops of cans have black smoke residue and require to be wiped with a sanitized cloth.
  • Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
    Detected a light black smoke residue on several shelfs.
  • Light Bulb Protective Shielding (46.922(a))
    Lights are not shielded from breakage.
11/15/2010Follow-up
No violation noted during this evaluation. 11/11/2010Regular
  • Chemical Use Criteria (46.1024)
    Wiping cloth sanitizer solution being used in excess of 100 ppm on food contact surfaces.
  • Hair Restraints (46.152)
    One food handler not wearing a hair restraint.
06/28/2010Follow-up
  • Chemical Use Criteria (46.1024)
    Wiping cloth sanitizer solution being used in excess of 100 ppm on food contact surfaces.
  • Hair Restraints (46.152)
    One food handler not wearing a hair restraint.
  • Preventing Contamination from Food Employees' Hands (46.261)
    A food employee was observed touching ready to eat food with her bare hands.
  • In-Use Utensils & Between Use Storage (46.302)
    Ice cream scoop stored in standing water instead of using the dipper well.
  • Wiping Cloths Use Limitations (46.304)
    Soup being used in the wiping cloth bucket.
  • Maintaining & Using a Handwashing Facility (46.825(a) & 46.981(h))
    The handwash sink in the front area was blocked by a wiping cloth bucket and not accesible at all times for employee use.
  • Plumbing Facilities in Good Repair, Cross Connection Prohibited, Scheduled Inspections, Cleaning Water Reservoirs (46.825(b)-(e))
    Three compartment sink drain leaking causing pooled water by the grease trap.
06/03/2010Regular




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