MCDONALD'S, 3006 K St, Sacramento, CA 95816 - Restaurant inspection findings and violations

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Business Info

Restaurant: MCDONALD'S
Address: 3006 K St, Sacramento, CA 95816
Type: Restaurant
Total inspections: 6
Last inspection: Nov 18, 2010
Score
(the higher the better)

94

Restaurant representatives - add corrected or new information about MCDONALD'S, 3006 K St, Sacramento, CA 95816 »

Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • Floors, walls and ceilings: built, maintained, an
  • Food contact surfaces cleaned and sanitized as req
  • Food separated and protected
  • Food stored in approved location within enclosed f
  • Plumbing; proper backflow devices
  • Proper hot and cold holding temperatures
Mar 14, 2009 90
  • Equipment, utensils and linens: stored and used pr
  • Floors, walls and ceilings: built, maintained, an
  • Garbage and refuse properly disposed; facilities
  • Hands clean and properly washed: gloves used prope
  • Plumbing; proper backflow devices
  • Thermometers provided and accurate
Aug 7, 2009 94
  • Adequate handwashing facilities supplied & access
  • Demonstration of knowledge
  • Floors, walls and ceilings: built, maintained, an
  • Food contact surfaces cleaned and sanitized as req
  • Food separated and protected
  • Food stored in approved location within enclosed f
  • Garbage and refuse properly disposed; facilities
  • Hands clean and properly washed: gloves used prope
  • Nonfood-contact surfaces clean
  • Plumbing; proper backflow devices
Dec 9, 2009 90
  • Demonstration of knowledge
  • Equipment/Utensils approved; installed; clean; goo
  • Floors, walls and ceilings: built, maintained, an
  • Food contact surfaces cleaned and sanitized as req
  • Food separated and protected
  • Food stored in approved location within enclosed f
  • Garbage and refuse properly disposed; facilities
  • Hands clean and properly washed: gloves used prope
  • Hot and cold water available
  • Janitorial area provided, maintained and kept clea
  • Nonfood-contact surfaces clean
  • Plumbing; proper backflow devices
  • Proper warewashing and sanitizing procedures
  • Thermometers provided and accurate
  • Wiping cloths: properly used and stored
Mar 31, 2010 81
  • Demonstration of knowledge
  • Equipment, utensils and linens: stored and used pr
  • Equipment/Utensils approved; installed; clean; goo
  • Facility is equipped to prevent vermin entrance an
  • Floors, walls and ceilings: built, maintained, an
  • Food contact surfaces cleaned and sanitized as req
  • Food separated and protected
  • Food stored in approved location within enclosed f
  • Hands clean and properly washed: gloves used prope
  • No rodents, insects, birds or animals
  • Nonfood-contact surfaces clean
  • Plumbing; proper backflow devices
  • Proper warewashing and sanitizing procedures
  • Thermometers provided and accurate
Jul 13, 2010 82
  • All signs are posted or available as required
  • Equipment/Utensils approved; installed; clean; goo
  • Floors, walls and ceilings: built, maintained, an
  • Food contact surfaces cleaned and sanitized as req
  • Garbage and refuse properly disposed; facilities
  • Thermometers provided and accurate
Nov 18, 2010 94

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