- Standard not met: Food storage; food storage containers identified
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Proper cooling methods
- Standard not met: Food contact surfaces: clean and sanitized
|
10/05/2015 | Routine | 90 |
- Standard not met: Time as a public health control; procedures & records
- Standard not met: Signs posted; last inspection report available
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Proper reheating procedures for hot holding
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Food separated and protected
|
10/24/2014 | Routine | 85 |
No violation noted during this evaluation. | 04/17/2014 | Complaint | |
- Standard not met: Food Handler Certification
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Time as a public health control; procedures & records
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Premises; personal/cleaning items; vermin-proofing
|
04/11/2014 | Routine | 90 |
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Approved thawing methods used, frozen food
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Food separated and protected
- Standard not met: Nonfood-contact surfaces clean
- Standard not met: Equipment, utensils and linens: storage and use
|
05/09/2013 | followup | 91 |
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Compliance with shell stock tags, condition, display
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Nonfood-contact surfaces clean
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Food storage; food storage containers identified
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Demonstration of knowledge; food safety certification
|
05/02/2013 | Routine | 82 |
Restaurant representatives - add corrected or new information about RED MANGO GRILL & SUSHI, 27170 LAKEVIEW DR STE 500, Helendale, CA »