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Score
86
Restaurant: CAFE FRANCISCO
Address: 2161 POWELL ST
Violations: 5
Symbol of Excellence: No
Violation code | Violation type | Degree of risk | Discovered | Abated | Last inspection |
|---|
| 020 (Other) | Improper hot/cold holding temperatures | Moderate Risk | 26-MAR-09 | 06-APR-09 | 26-MAR-09 |
| 024 (Ready-To-Eat-Food) | Food Contact surfaces not cleaned/sanitized | Moderate Risk | 26-MAR-09 | 06-APR-09 | 26-MAR-09 |
| 054 (Wiping Rags) | Floors, Walls, Ceilings Improperly constructed, in disrepair, not clean | Low Risk | 26-MAR-09 | 06-APR-09 | 26-MAR-09 |
| 044 (Hair Restraints/Outer Garments/Nails/Rings) | Unapproved/Disrepair Equipment/Utensils | Low Risk | 26-MAR-09 | 06-APR-09 | 26-MAR-09 |
| 038 (Disclosure Notification ) | Improper Storage/Identification/Use of toxic substances | Low Risk | 26-MAR-09 | 06-APR-09 | 26-MAR-09 |
Violation descriptions:
- 020 Other - Other requirements may be stated by the inspector
- 024 Ready-To-Eat-Food - Exposed to Possible Contamination from Raw Meats/Poultry/Fish/Eggs All food shall be manufactured, produced, prepared, packed, served so as to be pure, free from contamination, adulteration and spoilage. All food must be stored in an approved facility. Food shall be covered and stored as to be protected and kept free from contamination. Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6'' off the floor on approved shelving. (113980, 114010, 114020, 114080)
- 038 Disclosure Notification - Ready-to-eat food containing raw egg and unpackaged confectionary food containing more than 1 % alcohol may be served if the facility notifies the consumer. (113985, 113996).
- 044 Hair Restraints/Outer Garments/Nails/Rings - All employees preparing, serving or handling food or utensils shall wear clean, washable outer garments or uniforms and shall wear a hairnet, cap, or other suitable covering to confine hair. Gloves shall be worn if an employee has artificial nails, nail polish, or fingernails that are not clean and neatly trimmed (11402)
- 054 Wiping Rags - Not Clean/Inadequate Sanitizer/Turbid/Storage Wiping rags used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer (114160)
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