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Score
86
Restaurant: NEW WING HING SEAFOOD MARKET
Address: 2222 CLEMENT ST
Violations: 6
Symbol of Excellence: No
Violation code | Violation type | Degree of risk | Discovered | Abated | Last inspection |
| 019 (Shell Eggs) | Inadequate/Inaccessible handwashing facilities & supplies | Moderate Risk | 05-MAR-09 | 30-MAR-09 | 05-MAR-09 |
| 045 (Shellfish Tags/Records) | Improper Storage: Equipment. Utensils, Linens | Low Risk | 05-MAR-09 | 30-MAR-09 | 05-MAR-09 |
| 062 (Open Door/Air Curtain/Window) | Other - (Specify in report) | Low Risk | 05-MAR-09 | 30-MAR-09 | 05-MAR-09 |
| 054 (Wiping Rags) | Floors, Walls, Ceilings Improperly constructed, in disrepair, not clean | Low Risk | 05-MAR-09 | 30-MAR-09 | 05-MAR-09 |
| 061 (Other Insects) | VERMIN - Rodents/Roaches/Flies | Low Risk | 05-MAR-09 | 30-MAR-09 | 05-MAR-09 |
| 051 (Condition) | No Garbage Service/No Containers/Area or containers not maintained clean | Low Risk | 05-MAR-09 | 30-MAR-09 | 05-MAR-09 |
Violation descriptions:
- 019 Shell Eggs - Maintain raw shall eggs at or below 45F (113995, 113997)
- 045 Shellfish Tags/Records - Facility shall maintain tags/records from shellfish for a at least 90 days. (114003, Title 17, CCR)
- 051 Condition - Disrepair All utensils and equipment shall be clean, fully operative and in good repair. (114050, 114090)
- 054 Wiping Rags - Not Clean/Inadequate Sanitizer/Turbid/Storage Wiping rags used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer (114160)
- 061 Other Insects - Low Risk A food facility shall at all times be constructed and maintained so as to prevent the entrance and harborage of vermin. (114030, 114040)
- 062 Open Door/Air Curtain/Window - A food facility shall at all times be constructed and maintained so as to prevent the entrance and harborage of vermin. (114030, 114040)
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