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Score
92
Restaurant: TERIYAKI EXPRESS
Address: 1 MARKET ST
Violations: 2
Symbol of Excellence: No
Violation code | Violation type | Degree of risk | Discovered | Abated | Last inspection |
|---|
| 018 (Holding of Potentially Hazardous Food (PHF)) | Employee Practices - Tobacco/Eating/Other | Moderate Risk | 18-AUG-09 | | 18-AUG-09 |
| 019 (Shell Eggs) | Inadequate/Inaccessible handwashing facilities & supplies | Moderate Risk | 18-AUG-09 | | 18-AUG-09 |
Violation descriptions:
- 018 Holding of Potentially Hazardous Food (PHF) - Single Serving Potentially hazardous food shall be held at or below 41/45F or at or above 135F,(113995)
- 019 Shell Eggs - Maintain raw shall eggs at or below 45F (113995, 113997)
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