No violation noted during this evaluation. | 12/22/2015 | Complete (Food) | 100 |
- Insects, animals, and rodents not present
|
06/23/2015 | Follow-up (Food) | 99 |
- Critical: Proper use of restriction and exclusion
- Insects, animals, and rodents not present
|
06/23/2015 | Complete (Food) | 94 |
- Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation)
- Insects, animals, and rodents not present
|
01/06/2015 | Follow-up (Food) | 98 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Critical: Proper cold holding temperatures
- Pasteurized eggs used where required
- Critical: Proper use of restriction and exclusion
- Insects, animals, and rodents not present
|
12/22/2014 | Complete (Food) | 85 |
- Management and food employee awareness (repeated violation)
- Pasteurized foods used (repeated violation)
- Insects, animals, and rodents not present
|
06/05/2014 | Complete (Food) | 97 |
- Critical: Time as a public health control:procedures and records
- Pasteurized foods used (repeated violation)
|
12/16/2013 | Complete (Food) | 96 |
- Critical: Proper date marking and disposition
- Pasteurized foods used (repeated violation)
|
06/24/2013 | Complete (Food) | 98 |
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