Mei Wei, 100 Martin St., KINGSTON, TN 37763 - inspection findings and violations

Business Info

Name: MEI WEI
Address: 100 MARTIN ST., KINGSTON, TN 37763
Total inspections: 9
Last inspection: 11/17/2015

Score
95

Restaurant representatives - add corrected or new information about Mei Wei, 100 Martin St., KINGSTON, TN 37763 »

Inspection findings	Inspection date	Type	Score
Contamination prevented during food prep, strg, and dsply Wiping cloths Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used	11/17/2015	Complete (Food)	95
Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation) Pasteurized foods used (repeated violation) Critical: Handwashing sinks proplery supplied and accessible	05/21/2015	Complete (Food)	95
Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation) Critical: Proper date marking and disposition Critical: Consumer advisory provided for raw and undercooked food Pasteurized foods used (repeated violation) Critical: Food additives: approved and properly used	12/01/2014	Complete (Food)	94
Critical: Food received at proper temperature (repeated violation) Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation) Pasteurized foods used (repeated violation) Utensils, equip and linens Critical: Handwashing sinks proplery supplied and accessible (repeated violation)	06/26/2014	Follow-up (Food)	94
Critical: Food received at proper temperature Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation) Critical: Proper cold holding temperatures Pasteurized foods used (repeated violation) Food properly labeled Utensils, equip and linens Critical: Handwashing sinks proplery supplied and accessible (repeated violation)	06/04/2014	Complete (Food)	86
Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation) Critical: Consumer advisory provided for raw and undercooked food Pasteurized foods used (repeated violation) Utensils, equip and linens Critical: Handwashing sinks proplery supplied and accessible (repeated violation)	11/25/2013	Follow-up (Food)	94
Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation) Critical: Consumer advisory provided for raw and undercooked food Pasteurized foods used (repeated violation) In-use utensils Utensils, equip and linens Critical: Handwashing sinks proplery supplied and accessible (repeated violation)	11/25/2013	Complete (Food)	89
Critical: Proper disposition of unsafe food, returned food not re-served (repeated violation) Critical: Proper date marking and disposition (repeated violation) Contamination prevented during food prep, strg, and dsply Utensils, equip and linens Critical: Handwashing sinks proplery supplied and accessible (repeated violation)	05/10/2013	Follow-up (Food)	94
Critical: Proper disposition of unsafe food, returned food not re-served Critical: Proper cold holding temperatures Critical: Proper date marking and disposition Contamination prevented during food prep, strg, and dsply Utensils, equip and linens Critical: Handwashing sinks proplery supplied and accessible	04/29/2013	Complete (Food)	90

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