Papa John's Pizza # 2439, 900 E. Jackson Blvd., JONESBOROUGH, TN 37659 - inspection findings and violations



Business Info

Name: PAPA JOHN'S PIZZA # 2439
Address: 900 E. JACKSON BLVD., JONESBOROUGH, TN 37659
Total inspections: 8
Last inspection: 10/09/2015
Score
97

Restaurant representatives - add corrected or new information about Papa John's Pizza # 2439, 900 E. Jackson Blvd., JONESBOROUGH, TN 37659 »


Inspection findings

Inspection date

Type

Score

  • Critical: Proper cold holding temperatures
  • Wiping cloths
10/09/2015Complete (Food)97
No violation noted during this evaluation.04/14/2015Follow-up (Food)96
  • Critical: Food received at proper temperature
  • Critical: Food additives: approved and properly used (repeated violation)
  • Water and ice from approved source
  • In-use utensils
  • Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
04/14/2015Complete (Food)91
  • Critical: Food additives: approved and properly used
  • Critical: Handwashing sinks proplery supplied and accessible
11/12/2014Complete (Food)97
  • Critical: Food received at proper temperature
  • Critical: Proper date marking and disposition (repeated violation)
  • Plant food properly cooked for hot holding
  • Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
05/20/2014Complete (Food)96
  • Critical: Proper reheating procedures for hot holding (repeated violation)
  • Critical: Proper date marking and disposition
  • Pasteurized foods used (repeated violation)
  • Water and ice from approved source
  • Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
11/18/2013Complete (Food)96
  • Critical: Proper reheating procedures for hot holding
  • Critical: Consumer advisory provided for raw and undercooked food
  • Pasteurized foods used (repeated violation)
  • Critical: Handwashing sinks proplery supplied and accessible
05/15/2013Follow-up (Food)95
  • Critical: Proper reheating procedures for hot holding
  • Critical: Consumer advisory provided for raw and undercooked food
  • Pasteurized foods used (repeated violation)
  • In-use utensils
  • Critical: Handwashing sinks proplery supplied and accessible
05/15/2013Complete (Food)90

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