Accomack County Jail, 23323 Wise Court, Accomac, VA 23301 - Jail Food Service inspection findings and violations



Business Info

Restaurant: Accomack County Jail
Address: 23323 Wise Court, Accomac, VA 23301
Type: Jail Food Service
Phone: 757 787-1095
Total inspections: 6
Last inspection: 03/03/2016

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Inspection findings

Inspection date

Type

No violations noted during inspection. Inspection report discussed with the person in charge.
No violation noted during this evaluation.
03/03/2016Routine
No violations were noted during inspection. Inspection report was discussed with the person in charge.
No violation noted during this evaluation.
12/15/2015Routine
  • Critical: Package Integrity* (corrected on site)
    Observation: Dented #10 can stored on shelve with other #10 cans.
    Correction: Dented #10 can was removed and placed in dented can area.
  • Critical: Food - Packaged and Unpackaged - Separation, Packaging, and Segregation* (corrected on site)
    Observation: Raw over ready to eat. Ground raw chicken stored over bologna.
    Correction: Ground raw chicken was removed from the area.
  • Food Storage - Clean and Dry Location (corrected on site)
    Observation: Cartons of potatoes stored on floor.
    Correction: Carton of potatoes were removed from floor and properly stored.
04/21/2015Routine
Inspection report and violations were discussed with the PIC.
Grease bins/barrels must be placed on an impervious surface, i.e. concrete
pad or pallet.
Clean facility.

  • Critical: Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils* (corrected on site) (repeated violation)
    Observation: The following equipment food-contact surfaces were observed soiled to sight and touch: can opener blade.
    Correction: Clean and sanitize these surfaces for food contact.
  • Lighting, Intensity
    Observation: Less than 10 foot candles of light was noted in the storage area. (Area is poorly lit.)
    Correction: Provide at least 10 foot candles at a distance of 30 inches from the floor in the walk-in refrigeration units and dry storage areas and in other areas and rooms during periods of cleaning.
11/20/2014Routine
No violations were noted during inspection. Inspection report was discussed with the person in charge.
No violation noted during this evaluation.
06/14/2013Routine
All violations were discussed with the PIC.
Clean kitchen.
Hood and filters were clean.
Corrections made from previous inspection dated 11-12-12:
3280, 0570

  • Food Storage - Clean and Dry Location
    Observation: Food stored on the floor (in walk-in and in food stroage area) or food stored less than 6" above the floor.;Elevate food storage onto approved shelving with minimum 6" legs or casters.
  • Critical: Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils*
    Observation: The following equipment food-contact surfaces were observed soiled to sight and touch: Can opener blade
    Correction: Clean and sanitize these surfaces for food contact.
  • Mops - Drying Mops
    Observation: Mops not hung up to air dry.
    Correction: Wet use maintenance items such as mops must be hung in a position that allows them to air dry so they are not allowed to grow contamination which can then be spread through the establishment at the next use.
03/06/2013Routine

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