June 16, 2009 (Routine)

• 1060 - Corrected During Inspection The nonfood contact surfaces of the trays, shelves and drawers are not corrosion resistant, nonabsorbent, and/or smooth.
  Nonfood contact equipment that is exposed to splash, spillage, food soiling, or requires frequent cleaning must be smooth, durable, and nonabsorbent.
• 1770 A - Corrected During Inspection Critical The following equipment food-contact surfaces were observed soiled to sight and touch: can opener blade.
  Clean and sanitize these surfaces for food contact.

February 11, 2009 (Routine)

October 23, 2008 (Routine)

• 1150 - Corrected During Inspection Aluminum foil is being used as a liner for the storage trays(cabinet in corner of the kitchen).
  Please remove all aluminum foil from trays, drawers and shelves.
• 3270 - Evidence of flies in kitchen. Methods are not being used to control pests
  When pests are found use methods to such as trapping devices or other means of pest control. Insects and other pests are capable of transmitting disease to man by contaminating food and food-contact surfaces.
• 3350 - Corrected During Inspection Unnecessary poisonous or toxic materials, i.e. can of insecticide, was found on a cabinet in the food establishment.
  Remove unnecessary poisonous or toxic materials.

March 03, 2008 (Routine)

• 1570 - Corrected During Inspection Mechanically vented hood filters have gaps in between filters.
  Repair or replace hood filters and/or eliminate gaps between filters.
• 1700 - Critical Chlorine sanitizing solution used was not at an acceptable concentration (0ppm) in the mechanical chemical warewashing machine located at the Quail Run Assisted Living facility.
  Adjust the chlorine sanitizing solution to a level of at least 25 parts per million when the pH is at 10 or less and the water temperature is at 120F.
• 2930 - Corrected During Inspection Outer opening of the food establishment is not protected against entry of insects and rodents. Back door of food facility has a torn screen.
  Protect the food establishment against the entry of insects and rodents by 1. Filling or closing holes and other gaps along floors, walls, and ceilings, 2. Closed, tight fitting windows, and 3. Solid, self-closing, tight-fitting doors. Insects and rodents are vectors of disease-causing microorganisms which may be transmitted to humans by contamination of food and food-contact surfaces.

November 07, 2007 (Critical Procedures)

August 21, 2007 (Routine)

February 06, 2007 (Routine)

September 29, 2006 (Routine)

August 17, 2006 (Other)

July 13, 2006 (Routine)

• 0820 - Critical Potentially hazardous foods cold holding at improper temperatures in the Jordan Reach In.
  Relocate food to a refrigeration unit that is capable of maintaining food storage at 41F (45F) or below. All cooler units must be capable of maintaining at least 41 degrees F or below before the issuance of the 2007 permit.
• 1150 - The nonfood contact surface of the dry storage shelves are not designed or constructed to be easily cleanable.
  Seal or paint bare wood sufaces so they are smooth, durable and cleanable.
• 1770 A - Critical The following equipment food-contact surfaces were observed soiled to sight and touch: Ice machine (Quail Run)
  Clean and sanitize these surfaces for food contact.
• 2570 - Critical Pump station audio and visual alarm is not working. Lids of septic tanks are not air and weather tight.
  Maintain sewage system in good condition according to Sewage Disposal Regulations.
• 2710 - Discarded products with food residue are being stored outside of refuse containers, outside of the establishment.
  Keep all litter and refuse inside covered waste containers.
• 3030 - Corrected During Inspection No disposable towels were provided at the hand washing lavatory in the kitchen.
  Hand drying devices such as individual disposable paper towels, a continuous towel system that supplies the user with a clean towel or heated air hand drying device must be provided at all hand washing lavatories to encourage proper hand washing and avoid employees to drying their hands on their clothing or other unclean materials

March 30, 2006 (Routine)

• 1570 - Ice Cream chest freezer door and plastic sugar container lid was observed in a state of disrepair and damaged.
  Repair the chest freezer door and replace the plastic container lid to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter. If unable to repair the chest freezer door, replace it with one that meets the specifications of Part IV, Article 1 and 2 of this chapter.
• 3350 - Corrected During Inspection Unnecessary poisonous or toxic materials found in the food establishment.
  Remove unnecessary poisonous or toxic materials. Only licensed pesticide applicators are allowed to administer pesticides in a food establishment.

December 13, 2005 (Routine)

October 03, 2005 (Follow-up)

September 19, 2005 (Routine)

• 2660 - There is no cover to the feminine napkin refuse container in the ladies room stall.
  Provide a cover to the feminine napkin refuse container in the ladies room stall.
• 2690 - The refuse container for the storage of solid wastes are not insect or rodent proof.
  Waste handling containers are to be insect and rodent proof.
• 2730 - The refuse container used to store refuse/recyclables has no drain plug.
  Replace the drain plug to the refuse container.
• 3045 - A sign or poster that notifies food employees to wash their hands is not provided at all lavatories used by food employees
  Provide a sign or poster that notifies food employees to wash their hands at all handwashing lavatories used by food employees.