Black Wolf Coffee, 11025 Marsh Rd., Bealeton, VA - Restaurant inspection findings and violations

February 27, 2009 (Routine)

Violation: 1570 - Fridge may need repair or adjustment to ensure temperature is at 41F or lower. Observed at 43F.
Repair the fridge to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter. If unable to repair the fridge, replace it with one that meets the specifications of Part IV, Article 1 and 2 of this chapter.

February 13, 2008 (Routine)

Comments:
Good job

April 09, 2007 (Routine)

Comments:
Great job!

June 12, 2006 (Routine)

Comments:
Very clean! Good job!

June 12, 2006 (Routine)

Comments:
Very clean! Good job!

July 27, 2005 (Routine)

Comments:
There appears to be no health significance at this time.

July 27, 2005 (Routine)

Comments:
There appears to be no health significance at this time.

April 15, 2004 (Routine)

Violations:

• 0450 - Critical Employees observed handling ready-to-eat (RTE) food with their bare hands due to an inapropriate dispenser for the ice--no handle--plastic cup.
  CORRECTED DURING INSPECTION.
• 2930 - Outer opening of the food establishment is not protected against entry of insects and rodents--service windows left open without screens.
  CORRECTED DURING INSPECTION.
• 3660 - Permit is not posted in a place where it is readily observable by the public.
  Post the permit in a place where it is readily observable by the public transacting business with the establishment.

Comments:
*NOTE always keep wiping cloths stored in a sanitizer solution when not in use. Monitor hot hold temperatures for cream (must be 140F or greater.

April 15, 2004 (Routine)

Violations:

• 0450 - Critical Employees observed handling ready-to-eat (RTE) food with their bare hands due to an inapropriate dispenser for the ice--no handle--plastic cup.
  CORRECTED DURING INSPECTION.
• 2930 - Outer opening of the food establishment is not protected against entry of insects and rodents--service windows left open without screens.
  CORRECTED DURING INSPECTION.
• 3660 - Permit is not posted in a place where it is readily observable by the public.
  Post the permit in a place where it is readily observable by the public transacting business with the establishment.

Comments:
*NOTE always keep wiping cloths stored in a sanitizer solution when not in use. Monitor hot hold temperatures for cream (must be 140F or greater.

April 15, 2004 (Routine)

Violations:

• 0450 - Critical Employees observed handling ready-to-eat (RTE) food with their bare hands due to an inapropriate dispenser for the ice--no handle--plastic cup.
  CORRECTED DURING INSPECTION.
• 2930 - Outer opening of the food establishment is not protected against entry of insects and rodents--service windows left open without screens.
  CORRECTED DURING INSPECTION.
• 3660 - Permit is not posted in a place where it is readily observable by the public.
  Post the permit in a place where it is readily observable by the public transacting business with the establishment.

Comments:
*NOTE always keep wiping cloths stored in a sanitizer solution when not in use. Monitor hot hold temperatures for cream (must be 140F or greater.

July 28, 2003 (Routine)

Violations:

• 2930 - Outer opening of the food establishment is not protected against entry of insects and rodents--windows propped open without screens.
  Protect the food establishment against the entry of insects and rodents by 1. Filling or closing holes and other gaps along floors, walls, and ceilings, 2. Closed, tight fitting windows, and 3. Solid, self-closing, tight-fitting doors. Insects and rodents are vectors of disease-causing microorganisms which may be transmitted to humans by contamination of food and food-contact surfaces.
• 2710 - Unprotected plastic waste bags used to store miscellaneous refuse are stored unprotected from pests and rodents outside the establishment.
  Properly dispose of all refuse with food residue to prevent pest activity. Use a trash can with a tight fitting lid to store the trash outside of unit.
• 1720 - The chemical sanitizer was too weak.
  Obtain a chlorine chemical test kit to ensure the sanitizing solution is maintained at the proper solution.

Comments:
Adjust temperature in refrigerator slightly lower to compensate for normal use.

July 28, 2003 (Routine)

Violations:

• 2930 - Outer opening of the food establishment is not protected against entry of insects and rodents--windows propped open without screens.
  Protect the food establishment against the entry of insects and rodents by 1. Filling or closing holes and other gaps along floors, walls, and ceilings, 2. Closed, tight fitting windows, and 3. Solid, self-closing, tight-fitting doors. Insects and rodents are vectors of disease-causing microorganisms which may be transmitted to humans by contamination of food and food-contact surfaces.
• 2710 - Unprotected plastic waste bags used to store miscellaneous refuse are stored unprotected from pests and rodents outside the establishment.
  Properly dispose of all refuse with food residue to prevent pest activity. Use a trash can with a tight fitting lid to store the trash outside of unit.
• 1720 - The chemical sanitizer was too weak.
  Obtain a chlorine chemical test kit to ensure the sanitizing solution is maintained at the proper solution.

Comments:
Adjust temperature in refrigerator slightly lower to compensate for normal use.

July 28, 2003 (Routine)

Violations:

• 2930 - Outer opening of the food establishment is not protected against entry of insects and rodents--windows propped open without screens.
  Protect the food establishment against the entry of insects and rodents by 1. Filling or closing holes and other gaps along floors, walls, and ceilings, 2. Closed, tight fitting windows, and 3. Solid, self-closing, tight-fitting doors. Insects and rodents are vectors of disease-causing microorganisms which may be transmitted to humans by contamination of food and food-contact surfaces.
• 2710 - Unprotected plastic waste bags used to store miscellaneous refuse are stored unprotected from pests and rodents outside the establishment.
  Properly dispose of all refuse with food residue to prevent pest activity. Use a trash can with a tight fitting lid to store the trash outside of unit.
• 1720 - The chemical sanitizer was too weak.
  Obtain a chlorine chemical test kit to ensure the sanitizing solution is maintained at the proper solution.

Comments:
Adjust temperature in refrigerator slightly lower to compensate for normal use.

July 22, 2003 (Routine)

Violations:

• 1530 - There is no test kit located in the facility for monitoring the concentration of the chemical sanitizing solutions.
  Obtain a chlorine test kit so that employees can accurately monitor the concentration of the sanitizing solutions and maintain them at a safe and effective level.
• 1550 - The inner cabinet next to trash can is not sealed to adjoining equipment or walls.
  Seal the unit to adjoining equipment or walls since it is exposed to spillage or seepage.
• 3170 - Water leak at potable water outlet on transport vehicle is not maintained in good repair
  Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.

Comments:
Begin quarterly water samples. First sample drawn within the next week with results sent to Fauquier Environmental Health.. No objection to Building Dept issuing OP. Permit will be issued upon receipt of food safety training documentation and Building OP.

July 22, 2003 (Routine)

Violations:

• 1530 - There is no test kit located in the facility for monitoring the concentration of the chemical sanitizing solutions.
  Obtain a chlorine test kit so that employees can accurately monitor the concentration of the sanitizing solutions and maintain them at a safe and effective level.
• 1550 - The inner cabinet next to trash can is not sealed to adjoining equipment or walls.
  Seal the unit to adjoining equipment or walls since it is exposed to spillage or seepage.
• 3170 - Water leak at potable water outlet on transport vehicle is not maintained in good repair
  Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.

Comments:
Begin quarterly water samples. First sample drawn within the next week with results sent to Fauquier Environmental Health.. No objection to Building Dept issuing OP. Permit will be issued upon receipt of food safety training documentation and Building OP.

July 22, 2003 (Routine)

Violations:

• 1530 - There is no test kit located in the facility for monitoring the concentration of the chemical sanitizing solutions.
  Obtain a chlorine test kit so that employees can accurately monitor the concentration of the sanitizing solutions and maintain them at a safe and effective level.
• 1550 - The inner cabinet next to trash can is not sealed to adjoining equipment or walls.
  Seal the unit to adjoining equipment or walls since it is exposed to spillage or seepage.
• 3170 - Water leak at potable water outlet on transport vehicle is not maintained in good repair
  Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.

Comments:
Begin quarterly water samples. First sample drawn within the next week with results sent to Fauquier Environmental Health.. No objection to Building Dept issuing OP. Permit will be issued upon receipt of food safety training documentation and Building OP.