Burger King, 7438 Lee Highway, Radford, VA - Restaurant inspection findings and violations

Business Info

Restaurant: Burger King
Address: 7438 Lee Highway, Radford, Virginia
Phone: (540) 639-0883
Total inspections: 9
Last inspection: Oct 22, 2008

Restaurant representatives - add corrected or new information about Burger King, 7438 Lee Highway, Radford, VA »

Violation code

Inspection Date

Inspection Type

Critical violations

Non-Critical violations

Details / Comments

  • 2810 - Wall or wall covering in mop sink area is not smooth and easily cleanable.
  • 3200 - Vent filters in the hood system are not being maintained in a clean condition.
October 22, 2008Routine02Details / Comments
No violation noted during this evaluation. January 15, 2008Follow-up00Details / Comments
  • 0820 2 - Critical Foods in walk-in refrigerator cold holding at improper temperatures
  • 3180 - Floor under the fryers noted in need of cleaning.
January 09, 2008Routine11Details / Comments
1570 - Lexan ware was observed in a state of disrepair and damaged.November 15, 2006Routine01Details / Comments
No violation noted during this evaluation. February 03, 2006Complaint00Details / Comments
  • 0450 - Critical Chocolate syrup used in shakes was uncovered and not being used in a dispensor
  • 1800 - Repeat The nonfood contact surface of the fryers has accumulations of grime and debris. Drink syrup leaking from bag in the box dispensor
  • 2260 - Critical Observed a hose attached to a faucet fixture (mop sink). The hose extended below the flood rim level of the sink basin.
  • 3170 - Ceiling tile was found missing in several areas.
  • 3180 - Fryers in the front line was noted in need of cleaning.
December 13, 2005Routine23Details / Comments
No violation noted during this evaluation. May 24, 2005Other00Details / Comments
1800 - The nonfood contact surface of the grease cleaning machine has accumulations of grime and debris.January 20, 2005Routine01Details / Comments
  • 0850 - Critical Sandwhich condiments for which time rather than temperature is being used as a control was not labeled or otherwise marked with a 4 hour cook, serve or discard by time.
  • 2790 - Repeat The indoor floor material located at mop sink does not meet the standard of: 1. smooth, durable and easily cleanable 2. closely woven and easily cleanable carpet 3. nonabsorbent
  • 1190 - The ambient (air/water) temperature measuring device (degrees F) located in the walf-in freezer is not functioning and is not accurate.
November 13, 2003Routine12Details / Comments

October 22, 2008 (Routine)

Violations: Comments:
Recommend permit Chlorine residule for three compartment sink was 50 ppm.

January 15, 2008 (Follow-up)

Recommend Permit . The walk-in refrigerator was holding 41 degrees.

January 09, 2008 (Routine)

Violations: Comments:
A reinspection will be made within 2 working days

November 15, 2006 (Routine)

Violation: 1570 - Lexan ware was observed in a state of disrepair and damaged.
Repair the lexan ware to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter. If unable to repair the lexan ware, replace it with one that meets the specifications of Part IV, Article 1 and 2 of this chapter.

February 03, 2006 (Complaint)

Food Temperatures were found to be satisfactory throughout the facility.

December 13, 2005 (Routine)


May 24, 2005 (Other)

Restaurant had the hood fire system go off due to a faulty fryer. The hood was recharged, restaurant cleaned, and any foods/wraps/fry oils and anything coming in contact with food was disposed of before reopening.

January 20, 2005 (Routine)

Violation: 1800 - The nonfood contact surface of the grease cleaning machine has accumulations of grime and debris.
Clean the surface at a frequency necessary to preclude accumulation of soil residues that become encrusted or attract insects and rodents.
The chicken in hot holding unit was found to be 122 degrees. The facility had written policy and workers were following that policy of destroying product that are not sold in a 30 Minute time span this is following section 12 VAC 5-421-850 Time as a public health control.

November 13, 2003 (Routine)


Do you have any questions you'd like to ask about Burger King? Post them here so others can see them and respond.

Burger King respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated


Your Review

Would you recommend Burger King to others? (optional)
Add photo of Burger King (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
Sharkey's Wing & Rib JointRadford, VA
Sonic Drive-In of DenbighNewport News, VA
Pizza Hut #4548Richmond, VA
SubwaySpringfield, VA
D K ShellPortsmouth, VA
Waffle House #1278Stephens City, VA
Wing KingVirginia Beach, VA
Maria's Cafe and Italian RestaurantPetersburg, VA
Fas Mart #103 (South Boston Road)Danville, VA
Pizza Hut #4536Norfolk, VA

Restaurants in neighborhood


Panda, Inc.
LJS #31558
KFC #158
Radford Plaza Cinema
Mi Puerto #3

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near: