Children First Learning Center and Day Care, 5000 US Hwy 29, Blairs, VA - Restaurant inspection findings and violations

May 18, 2009 (Routine)

Violation: 0950 - Critical Establishment is serving a highly susceptible population but is not complying with requirements of 12 VAC 5-421-950.
A food establishment that serves a highly susceptible population must comply with the requirements of 12 VAC 5-421-950.
Comments:
Has gloves, test strips and thermometer.

May 21, 2008 (Routine)

Violation: 2730 - The refuse container used to store refuse/recyclables has no drain plug.
Replace the drain plug to the refuse container.
Comments:
Will mail out a copy of regulation changes from October 2007

September 13, 2007 (Routine)

Comments:
No violations. facility has private septic tank with 13 lines and uses Danville City water.

December 21, 2006 (Routine)

Comments:
Good

July 14, 2006 (Routine)

Comments:
good

March 01, 2006 (Routine)

Violations:

• 0240 - Employees observed working in the food service area without proper hair restraints.
  Ensure all employees wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed food clean equipment, utensils, and linens, and unwrapped single-service and single-use articles.
• 0610 - Food stored on the floor or food stored less than 6" above the floor.
  Elevate food storage onto approved shelving with minimum 6" legs or casters.
• 2310 - Critical The handwashing facility located at the kitchen is blocked, preventing access by employees for easy handwashing.
  Access to the handwashing facility identified above is to be available during all hours of operation. Remove the boxes preventing its use.
• 3300 - Facility is storing unnecessary items to the operation or maintenance of the establishment.
  Remove all unnecessary items from the facility. The presence of unnecessary articles, including equipment which is no longer used, makes regular and effective cleaning more difficult and less likely. It can also provide harborage for insects and rodents.
• 3340 - Critical Containers of cleaner are not properly stored to prevent the contamination of food, equipment, utensils, linens or single service items.
  Containers of cleaner must be located in an area that is not above food, equipment, utensils, linens or single service items.

December 08, 2004 (Routine)

Comments:
good job

February 18, 2004 (Routine)

Violation: 1770 - The inside bottom area of the upright freezer; ice buildup
Maintain nonfood-contact surfaces of equipment clean. Defrost & clean the upright freezer.