Restaurant: Comfort Inn #01-171-0097
Address: 1011 Motel Drive, Woodstock, Virginia
Phone: (540) 459-7600
Total inspections: 2
Last inspection: Mar 5, 2009
Comments:
Notes 1) Person in charge noted that eggs are thrown away at the end of the breakfast service. 2) Cereal have been labeled with nutritional information. Please add a list of ingredients to the label. 3) Continue looking for a detergent/sanitizer for washing the equipment. A follow-up inspection will be in about 6 weeks.
January 29, 2009 (Routine)
Comments:
Notes: 1) Handwashing sign given to person in charge. 2) Detergent/Sanitizer needed for two compartment sink. 3) Hard boiled eggs need to be monitored to ensure that they are maintained at ≤41°F or use time as a public health control. Suggestions for keeping the eggs colder: 1. bring out fewer eggs at a time. 2. keep ice beneath eggs full (replace as necessary) 4) Bulk cereal dispensers need to properly labeled: common name, ingredient list, nutritional information. 5) Discussed Employee Health Policy.
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