- Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site)
Observation: Cheeses stored in small Frigidaire cooler cold holding at improper temperatures.
Correction: Cold hold potentially hazardous food at 41°F or below to inhibit the growth of harmful bacteria.
- Cooling, Heating, and Holding Capacities (corrected on site)
Observation: Small Frigidaire cooler cond holding at 46°F.
Correction: Temperature lowered during inspection. Cooler shall be capable of cold holding at 41°F or lower. Improper food storage temperatures are a major contributing factor to foodborne illness.
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12/29/2015 | Routine | |
Follow up to previous pest complaint. Found all non-essential items removed from premises, exterior doors sealed, and back area ceiling removed. No roaches or rodents observed. No violation noted during this evaluation. | 08/25/2015 | Other | |
11:10 a.m. : PIC (Penny) left phone message stating dishmachine has been repaired. Repairman found hole in chemical hose.
- Critical: Warewashing - Manual & Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration & Hardness* (corrected on site)
Observation: Dishmachine not dispensing sanitizer.
Correction: PIC to manually sanitize dishes until dishmachine repaired and dispensing santizer properly.
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07/15/2015 | Routine | |
No violation noted during this evaluation. | 02/09/2015 | Routine | |
- Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site) (repeated violation)
Observation: Shredded cheese and sliced cheese cold holding in Randall refrigeration unit at improper temperatures.
Correction: Cold hold potentially hazardous food at 41°F or below to inhibit the growth of harmful bacteria. Potentially hazardous foods shall not be cold held in Randall unit until it is operating properly.
- Cooling, Heating, and Holding Capacities (repeated violation)
Observation: Randall cooler cold holding at 50 degrees Fahrenheit.
Correction: Repair or replace refrigeration unit so that it cold holds at 41 degrees Fahrenheit or lower.
- Equipment - Good Repair and Proper Adjustment
Observation: Ice machine lid in need of repair.
Correction: Repair the equipment to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter. If unable to repair the equipment, replace it with one that meets the specifications of Part IV, Article 1 and 2 of this chapter.
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09/17/2014 | Routine | |
Randall unit 37 degrees Fahrenheit No violation noted during this evaluation. | 04/18/2014 | Follow-up | |
- Critical: Food - Potentially Hazardous Food - Cold Holding*
Observation: 1. Ham, turkey, roast beef, cheese and sliced tomatoes cold holding in right side sandwich unit at improper temperatures.
2. Cheese cold holding in Randall refrigeration unit at improper temperatures.
Correction: Cold hold potentially hazardous food at 41°F or below to inhibit the growth of harmful bacteria.
- Cooling, Heating, and Holding Capacities
Observation: 1. Right side sandwich unit cold holding at 54 degrees Fahrenheit.
2. Randall refrigeration unit cold holding at 50 degrees Fahrenheit.
Correction: Provide additional equipment necessary to maintain food items at 41 degrees or below. Repair/adjust or replace equipment so that proper temperature maintained. Improper food storage temperatures are a major contributing factor to foodborne illness.
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04/16/2014 | Routine | |
- Warewashing Machines, Manufacturers' Operating Instructions (corrected on site)
Observation: The mechanical warewashing machine was not operating in accordance with the manufacturer's specifications. Dishwash temperature was 134 degrees Fahrenheit
Correction: dishrinse temperature was 137 degrees Fahrenheit.
- Critical: Warewashing - Manual & Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration & Hardness* (corrected on site)
Observation: Chlorine sanitizing solution not dispensing properly.
Correction: PIC to manually sanitize dishes till machine repaired. Repair dishmachine so that sanitizer dispenses properly. PIC to contact VDH when repair complete and dishmachine operating properly.
8/1/13: Dishmachine repaired and operating properly.
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07/30/2013 | Routine | |
Restaurant representatives - add corrected or new information about Ginger Bread House T/A Brown Bean Coffee Shop, 1799 Memorial Drive, Danville, VA »