Highlands Juvenile Detention Center, 2105 Shakesville Road, Bristol, VA - Restaurant inspection findings and violations

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Business Info

Restaurant: Highlands Juvenile Detention Center
Address: 2105 Shakesville Road, Bristol, Virginia
Total inspections: 18
Last inspection: Jul 7, 2009

Restaurant representatives - add corrected or new information about Highlands Juvenile Detention Center, 2105 Shakesville Road, Bristol, VA »

Violation code

Inspection Date

Inspection Type

Critical violations

Non-Critical violations

Details / Comments

3360 - Corrected During Inspection Critical Pesticides are not being applied by a certified applicator.July 07, 2009Routine10Details / Comments
No violation noted during this evaluation. January 30, 2009Routine00Details / Comments
No violation noted during this evaluation. May 23, 2008Critical Procedures00-
0480 - Unlabeled food containers. Baking soda.February 29, 2008Routine01Details / Comments
No violation noted during this evaluation. January 10, 2007Routine00Details / Comments
No violation noted during this evaluation. February 15, 2006Routine00Details / Comments
3080 - Less than 20 foot candles of light was noted in the V ictory refrigeratorAugust 16, 2005Routine01Details / Comments
3080 - Less than 20 foot candles of light was noted in the V ictory refrigeratorAugust 16, 2005Routine01Details / Comments
1550 - The steam table, flat grille, range and deep fryer is not spaced in a manner that allows accessibility for cleaning, nor is it installed with closely abutting surfaces to minimize the need for cleaning.February 28, 2005Routine01Details / Comments
1550 - The steam table, flat grille, range and deep fryer is not spaced in a manner that allows accessibility for cleaning, nor is it installed with closely abutting surfaces to minimize the need for cleaning.February 28, 2005Routine01Details / Comments
3340 1 - Containers of ant spray are not properly stored to prevent the contamination of food, equipment, utensils, linens or single service items.August 25, 2004Routine01Details / Comments
3340 1 - Containers of ant spray are not properly stored to prevent the contamination of food, equipment, utensils, linens or single service items.August 25, 2004Routine01Details / Comments
No violation noted during this evaluation. February 11, 2004Routine00-
No violation noted during this evaluation. February 11, 2004Routine00-
No violation noted during this evaluation. July 30, 2003Routine00Details / Comments
No violation noted during this evaluation. July 30, 2003Routine00Details / Comments
  • 1770 - Observed accumulations of grime and debris on the following food contact surfaces: stainless stee work table that adjoins end of dish machine
  • 3180 - stainless steel work table adjooining end of dish machine in the kitchen noted in need of cleaning.
February 03, 2003Routine02Details / Comments
  • 1770 - Observed accumulations of grime and debris on the following food contact surfaces: stainless stee work table that adjoins end of dish machine
  • 3180 - stainless steel work table adjooining end of dish machine in the kitchen noted in need of cleaning.
February 03, 2003Routine02Details / Comments

July 07, 2009 (Routine)



Violation: 3360 - Corrected During Inspection Critical Pesticides are not being applied by a certified applicator.
Restricted used pesticides are to be applied by an applicator certified as defined in 7 USC 136(e) Certified Applicator, of the Federal Insecticide, Rodenticide Act, or a person under the direct supervision of a certified applicator.

January 30, 2009 (Routine)

Comments:
No observations noted during the inspection.

February 29, 2008 (Routine)



Violation: 0480 - Unlabeled food containers. Baking soda.
Label working containers with the common name of its contents. Consumers may be allergic to certain foods or ingredients. The mistaken use of an ingredient when the consumer has requested that it not be used may result in severe medical consequences. Liquid foods and granular foods may resemble cleaning compounds. The mistaken use of food from an unlabeled container could result in chemical poisoning.

January 10, 2007 (Routine)

Comments:
No violations observed

February 15, 2006 (Routine)

Comments:
no critical violations observed

August 16, 2005 (Routine)



Violation: 3080 - Less than 20 foot candles of light was noted in the V ictory refrigerator
Provide at least 20 foot candles inside reach in refrigeration equipment,( replace burned out bulb)

August 16, 2005 (Routine)



Violation: 3080 - Less than 20 foot candles of light was noted in the V ictory refrigerator
Provide at least 20 foot candles inside reach in refrigeration equipment,( replace burned out bulb)

February 28, 2005 (Routine)



Violation: 1550 - The steam table, flat grille, range and deep fryer is not spaced in a manner that allows accessibility for cleaning, nor is it installed with closely abutting surfaces to minimize the need for cleaning.
Space the unit to allow access for cleaning along the sides, behind, and above or space the unit so that it is not more than 1/32 inch away from adjoining equipment, walls, and ceilings to minimize the need for cleaning.

February 28, 2005 (Routine)



Violation: 1550 - The steam table, flat grille, range and deep fryer is not spaced in a manner that allows accessibility for cleaning, nor is it installed with closely abutting surfaces to minimize the need for cleaning.
Space the unit to allow access for cleaning along the sides, behind, and above or space the unit so that it is not more than 1/32 inch away from adjoining equipment, walls, and ceilings to minimize the need for cleaning.

August 25, 2004 (Routine)



Violation: 3340 1 - Containers of ant spray are not properly stored to prevent the contamination of food, equipment, utensils, linens or single service items.
Containers of ant spray must be separated by spacing or partitioning to prevent contamination of food, equipment, utensils, linens or single service items.

August 25, 2004 (Routine)



Violation: 3340 1 - Containers of ant spray are not properly stored to prevent the contamination of food, equipment, utensils, linens or single service items.
Containers of ant spray must be separated by spacing or partitioning to prevent contamination of food, equipment, utensils, linens or single service items.

July 30, 2003 (Routine)

Comments:
No violations- very clean

July 30, 2003 (Routine)

Comments:
No violations- very clean

February 03, 2003 (Routine)



Violations:
  • 1770 - Observed accumulations of grime and debris on the following food contact surfaces: stainless stee work table that adjoins end of dish machine
    Clean and sanitize these surfaces for food contact.
  • 3180 - stainless steel work table adjooining end of dish machine in the kitchen noted in need of cleaning.
    All floors, walls, and ceilings must be cleaned as often as necessary to keep them clean. Cleaning of the physical facilities is an important measure in ensuring the protection and sanitary preparation of food. A regular cleaning schedule should be established and followed to maintain the facility in a clean and sanitary manner.

February 03, 2003 (Routine)



Violations:
  • 1770 - Observed accumulations of grime and debris on the following food contact surfaces: stainless stee work table that adjoins end of dish machine
    Clean and sanitize these surfaces for food contact.
  • 3180 - stainless steel work table adjooining end of dish machine in the kitchen noted in need of cleaning.
    All floors, walls, and ceilings must be cleaned as often as necessary to keep them clean. Cleaning of the physical facilities is an important measure in ensuring the protection and sanitary preparation of food. A regular cleaning schedule should be established and followed to maintain the facility in a clean and sanitary manner.

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