Kentucky Fried Chicken #27/Taco Bell, 1603 E Pembroke Ave., Hampton, VA - Restaurant inspection findings and violations



Business Info

Restaurant: Kentucky Fried Chicken #27/Taco Bell
Address: 1603 E Pembroke Ave., Hampton, Virginia
Total inspections: 29
Last inspection: Sep 1, 2009

Restaurant representatives - add corrected or new information about Kentucky Fried Chicken #27/Taco Bell, 1603 E Pembroke Ave., Hampton, VA »


Violation code

Inspection Date

Inspection Type

Critical violations

Non-Critical violations

Details / Comments

  • 0200 - Employee wearing multiple rings on fingers.
  • 1100 - Sifter baskets of mechanical sifter are in poor repair.
  • 1150 - Deli paper lining tray at table between walk-in coolers and counter (right of cash wrap)--cups and lids stored on the paper.
  • 1320 - Thermometer is at the rear of the taco prep refrigerator.
  • 1550 - Left drainboard of the three-compartment sink is not sealed to the adjoining wall.
  • 1570 - Repeat The following equipment are in poor repair:1.) walk-in freezer door gasket torn2.) coated racks next to the three compartment sink are corroded(coating deteriorated)3.) coating eroded on baskets above the three-compartment sink4.) chicken reach-in freezer door gaskets torn
  • 1730 - Corrected During Inspection The knife handle is shredded.
  • 1730 - The thermometer on the exterior of one of the hot holding cabinets in damaged/not operational.
  • 1770 B - The food contact surfaces are not clean:1.) pick up window ice chute2.) splatter area of the mixer
  • 1800 - The non-food contact surfaces are not clean:1.) exterior of Star griddle/warmer at the taco station2.) shelf above the Star griddle3.) pick window beverage counter (spill behind the tea dispenser)4.) can opener blade5.) taco walk=in cooler door gasket6.) coated racks between the breader stations
  • 1960 - Repeat Metal containers were found stacked while wet after cleaning and chemical sanitization.
  • 2350 ii - Minor leak on faucet at the mop sink in the soda syrup storage area.
  • 2720 - Corrected During Inspection Repeat Dumpster door left open.
  • 2930 - The pick up window is not self-closing and is being held open while filling orders.
  • 3030 - Two paper towel dispensers empty and towels not provided.
  • 3080 - Light bulb burned out in rear prep area.
  • 3080 - Lighting insufficient in the chicken prep area.
  • 3170 - Repeat The physical structures are in poor repair:1.) floor tile grout eroded in several areas, see: pick up window area, soda syrup area, taco fryer area2.) base tiles broken below pick up window3.) floor tiles damaged and/or missing at the chicken fryer area
  • 3180 - The floor below the chicken display line and prep line area to the right of the cash wrap are not clean.
  • 3270 - Critical Many flies present in the kitchen.
  • 3280 - Multiple dead flies observed on the rear pick up window ledge.
September 01, 2009Routine118Details / Comments
  • 1570 - The following equipment is in poor repair:-dish rack shelves are peeling-walk in freezer gasket-cole slaw refrigerator gasket near the counter is separated.
  • 1800 - Repeat The following non-food contact surface needs cleaning:-Dry storage shelves-exterior of preasure fryer-wheel brackets on cart inbetween fryers on taco bell side.-freezer gasket across from chicken fryers
  • 1960 - plastic containers were found stacked while wet after cleaning and chemical sanitization.
  • 2000 - single service "to-go" containers were observed stored with the food-contact surface facing upward.
  • 2650 - Repeat There are no refuse containers located in the immediate area at all of the hand sinks.
  • 2720 - Dumpster or outside refuse container was open or uncovered.
  • 3170 - Repeat The following equipment is in poor repair:-tile missing near the fryer line-vent cover missing on the ceiling near taco bell line-base tiles are broken under drive through window.
  • 3180 - The following physical facilities are in need of cleaning:-all floor drains
June 02, 2009Routine08Details / Comments
  • 1570 - The following equipment is in poor repair:-dish rack shelves are peeling-walk in freezer gasket-cole slaw refrigerator gasket near the counter is separated.
  • 1800 - Repeat The following non-food contact surface needs cleaning:-Dry storage shelves-exterior of preasure fryer-wheel brackets on cart inbetween fryers on taco bell side.-freezer gasket across from chicken fryers
  • 1960 - plastic containers were found stacked while wet after cleaning and chemical sanitization.
  • 2000 - single service "to-go" containers were observed stored with the food-contact surface facing upward.
  • 2650 - Repeat There are no refuse containers located in the immediate area at all of the hand sinks.
  • 2720 - Dumpster or outside refuse container was open or uncovered.
  • 3170 - Repeat The following equipment is in poor repair:-tile missing near the fryer line-vent cover missing on the ceiling near taco bell line-base tiles are broken under drive through window.
  • 3180 - The following physical facilities are in need of cleaning:-all floor drains
June 02, 2009Routine08Details / Comments
  • 1570 - The following equipment is in poor repair:-dish rack shelves are peeling-walk in freezer gasket-cole slaw refrigerator gasket near the counter is separated.
  • 1800 - Repeat The following non-food contact surface needs cleaning:-Dry storage shelves-exterior of preasure fryer-wheel brackets on cart inbetween fryers on taco bell side.-freezer gasket across from chicken fryers
  • 1960 - plastic containers were found stacked while wet after cleaning and chemical sanitization.
  • 2000 - single service "to-go" containers were observed stored with the food-contact surface facing upward.
  • 2650 - Repeat There are no refuse containers located in the immediate area at all of the hand sinks.
  • 2720 - Dumpster or outside refuse container was open or uncovered.
  • 3170 - Repeat The following equipment is in poor repair:-tile missing near the fryer line-vent cover missing on the ceiling near taco bell line-base tiles are broken under drive through window.
  • 3180 - The following physical facilities are in need of cleaning:-all floor drains
June 02, 2009Routine08Details / Comments
  • 1570 - The following equipment is in poor repair:-dish rack shelves are peeling-walk in freezer gasket-cole slaw refrigerator gasket near the counter is separated.
  • 1800 - Repeat The following non-food contact surface needs cleaning:-Dry storage shelves-exterior of preasure fryer-wheel brackets on cart inbetween fryers on taco bell side.-freezer gasket across from chicken fryers
  • 1960 - plastic containers were found stacked while wet after cleaning and chemical sanitization.
  • 2000 - single service "to-go" containers were observed stored with the food-contact surface facing upward.
  • 2650 - Repeat There are no refuse containers located in the immediate area at all of the hand sinks.
  • 2720 - Dumpster or outside refuse container was open or uncovered.
  • 3170 - Repeat The following equipment is in poor repair:-tile missing near the fryer line-vent cover missing on the ceiling near taco bell line-base tiles are broken under drive through window.
  • 3180 - The following physical facilities are in need of cleaning:-all floor drains
June 02, 2009Routine08Details / Comments
  • 1550 - Two prep "island" prep units caulked together in center of kitchen-seal is deteriorated
  • 1570 - Repeat The following equipment items are in need of repair:-gasket of 2 door chicken freezer damaged-clean dish racks by 3-vat are deteriorated
  • 1800 - The following non-food contact surfaces are in need of cleaning:-exterior of plastic storage bin to the left of hot holding unit-exterior white dry rice bin below back 2 microwaves-drip pans below chicken on rolling rack in walk-in-top gasket upright chicken freezer
  • 2000 C - To go boxes stored with food contact surface exposed.
  • 2650 - Repeat All handwash sinks did not have waste receptacle in immediate vicinity (i.e front handsink)
  • 3170 - Wall below men's room urinal with exposed piping missing metal cover
  • 3220 - Repeat Mops not hung up to air dry.
January 28, 2009Routine07Details / Comments
  • 1550 - Repeat The following equipment are not sealed:-divider at the prep sink right of the taco prep line-left side of the three-compartment sink-three-compartment sink-wall juncture
  • 1570 - The following equipment are in poor repair:-paper towel dispenser right of the taco prep line-taco line heat well not heating properly-exterior surfaces of table top mixer is corroded where paint worn-coating on wire baskets at the three-compartment sink deteriorated-coating on shelves of rack right of the three-compartment sink is deteriorated
  • 1730 - Corrected During Inspection The thermometer on one of the hot holding cabinets is no longer operational or accurate.
  • 1770 B - Pick up window ice chute not clean.
  • 1800 - The non-food contact surfaces are not clean:-door ledges of the self-service beverage counter-can opener blade-CORRECTED DURING EVALUATION-walk-in cooler door gasket stained--CORRECTED DURING EVALUATION-bottom chicken freezer door gasket--CORRECTED DURING EVALUATION-backsplash areas of the self-service beverage dispensers
  • 2650 - Corrected During Inspection Trash can not provided in the immediate area of the handsink right of the taco line.
  • 3030 - Corrected During Inspection Repeat Paper towels not provided at the handsink right of the taco prep line--dispenser jammed.
  • 3080 - Repeat Lighting is insufficient:- below the vent hood system-chicken breading/prep area
  • 3080 - Light bulbs are burned out inside the walk-in freezer.
  • 3170 - Repeat The physical structures are not maintained in good repair:-floor tile grout eroded at pick up window beverage counter-base tile damaged at same area as above-intake ceiling vent cover cracked -holes in wall around handsink right of taco prep line-walls damaged in the chicken walk-in cooler-base tiles damaged in the same cooler-floor tile grout eroding in the chicken fryer/prep area-floor tile cracked/damaged below chicken fryer-floor tile grout erdoded in the are of the three-compartment sink-base tile damaged in the curbed mop sink in the hallway-walk-in freezer threshold damaged
September 12, 2008Routine09Details / Comments
  • 0850 - Corrected During Inspection Critical Time is used for the control in the chicken hot holding cabinet-some pieces of chicken were 130F Tags are marked with the time that the chicken is to be used or discarded by. Found tags that said 11:30, 1:45 and 2:00 at 2:10 PM.
  • 1320 - Repeat The thermometer on one of the upright hot holding cabinets is broken.
  • 1550 - Repeat One compartment prep sink has deteriorated wall seal.
  • 1570 - The following equipment items are in need of repair:-bottom of walk-in freezer gasket-wire racks in stock room surface deteriorated
  • 1770 B - Mixer shaft and splash area of drink nozzles need cleaning.
  • 1770 B - Old labels on plastic food containers.
  • 1800 - Wire racks in back stock room are dirty with residue and build-up.
  • 2000 - Box of single service items stored on the floor in the dry goods area.
  • 2000 - Corrected During Inspection Repeat Single service containers stored with the food surface side exposed.
  • 2650 - Repeat Front handsink does not have waste receptacle in the immediate vicinity for disposal of hand towels.
  • 2720 - Repeat Dumpster or outside refuse container was open or uncovered.
  • 2830 - Base molding chipped and damaged in in the chicken walk-in refrigerator.
  • 3170 - Repeat Walls of chicken walk-in are in poor repair, particulary damaged near the bottom where the base tiling starts.
  • 3180 - Grease spilled on floor under equipment in back kitchen area where chicken is prepped and fried
  • 3220 - Mop stored in trash container(not being used for trash) along with brooms in stock area.
  • 3270 - Observed several flies in the kitchen.
June 03, 2008Routine--Details / Comments
  • 0450 C - Repeat use of a plastic cup to dispenser fryer filtering powder
  • 1100 - cracked plastic lexan container
  • 1570 - Repeat the paper towel dispenser to the left of the mixer is in poor repair there are strips of loose silicon hanging from the frame of the vent hood
  • 1770 B - Repeat the marinating metal woven basket is dirty / has linen strings in the mesh ice shutes and splash areas of the drink fountain nozzles at the dining room self service beverage line are dirty
  • 1800 - Repeat the following surfaces are not clean :the tops of the hot hold cases to the right of the taco bell assembly line the frame of the mixer the can opener blade the cabinetry ledges of the taco bell assembly line ( particularly the motor cabinetry ) and rethermalizer and the KFC fryers the shelving surfaces above the breading table are dirty the gasket ( lower ) of the breaded item upright freezer the surface under the microwave ovens
  • 2000 - Repeat all containers on the clean equipment storage shelving are not stored with food contact side down
  • 3030 - Corrected During Inspection paper toweling out at the fryer cookline handsink
  • 3080 - Repeat lighting under vent hood is< 50 footcandles the light is out in the breaded item upright freezer
  • 3170 - Repeat wall panels of the chicken walk in ref, are in very poor condition ( badly corroded ) were the wall panels meet the base tile molding AND the base tile molding is not secured to the wall panels and several plugs are missing from the wall panels there are small holes in the walls around the 3 compartment sinkgrout is erroded under the drive thru window by the drink fountain ( where wall meets floor ) base molding tile broken under the drive thru window out lef cover plate damaged outlet by the door leading to the 7 -11
  • 3180 - Repeat floor drains dirty at the fryer line , 3 compartment sink and the dining room by the drink line mop curb drain dirty light lenses dirty ( several)walk in chicken ref, walls are dirty / stained
  • 3200 - Vent filters in the hood system are not being maintained in a clean condition.
  • 3270 - numerous dead roach bodies observed in the interior ledges of equipment ( these are not food storage locations )
March 19, 2008Routine012Details / Comments
  • 0450 C - handled non breakable scoop lacking in the fryer filter powder container
  • 0470 A 4 - Corrected During Inspection nesting 2 trays of TB potatoes one on another without food grade cover to seperate
  • 0570 - Wiping cloths improperly stored between use.
  • 0610 - filter powder box stored< 6 inches off floor of fryer area
  • 0830 - Critical coleslaw in the walk in ref, is not labeled with a date of preparation or a use by date fresh salss / pico in the walk in ref, is not labeled with a date of preparation or a use by date
  • 0850 - Corrected During Inspection Critical sour cream containers at the Taco Bell line were at 65 degrees and staff supposed to be using time as the control method but there was identifiable time or time tracking method in place at the time of the inspection
  • 1320 - Repeat thermometer ( accurate )lacking at the HENNY PENNY hot hold case cabinety thermometers lacking in the KFC under counter Delfield ref, with the Coleslaw
  • 1550 - prep sink sealant at the wall and the divider is deteriorated 3 compartment sink ( left side ) and wall are not sealed 3 compartment sink is not sealed at the wall ( behind sink )
  • 1570 - Repeat signage at the 3 compartment sink is worn /torn and frayed and water damaged gaps observed at the vent hood between filters - at ends of filters gaskets tearing at the upright breaded item upright freezer paper towel dispenser Taco Bell side of cookline housing will not stay closed under counter ref, gasket closest to the drive thru is split TacoBell door shut with tape
  • 1730 - Corrected During Inspection plastic tub at the cleaned equipment area is metled
  • 1770 B - Repeat the splatter area of the mixer is dirty the ice shutes of the lobby drink fountain is dirty the drive thru drink fountain soda nozzles splatter area and the ice shute are dirty the breading basket at the clean equipment area observed encrusted
  • 1790 - splatter guard dirty of the microwave oven
  • 1800 - Repeat the following surfaces are not clean :all wire rack shelving in the facility ( storage racks and equipment racks ) exterior of decoration tubs ands storage tubs the drainline of the 3 compartment sink is encrusted with dust and debris cabinetry under the hot display case ( with single service storage of lots of crumbs ) under side of shelving over the pannenni unit / grill pressthe frame of the hot hold bar with the churros the handsink basin the can opener the wire racks at the microwave table vent hood fryer line bottome of the breaded item freezer interior ledges of the fryer cabinetry exterior of the warming drawers scrapers for the fryers
  • 1960 - Repeat failure to air dry pans prior to stocking
  • 2000 - Repeat cleaned equipment store incorrectly at the clean equipment racks boxed single service stock on floor from 11- 8 delivery mexican pizza single service tray stored incorrectly at the TB serving line
  • 2350 ii - leak at the wash drainline of the 3 compartment sink drain of the prep sink at the gasket is loose leaking
  • 2650 - Repeat trash cans lacking at each of the food service area handsinks
  • 2660 - Repeat trash can in the ladies restroom is not covered nor are sanitary item containers present in the stalls
  • 2720 - Dumpster or outside refuse container was open or uncovered.
  • 3080 - Repeat lighting insufficent under the vent hood lights out under the vent hood Taco Bell side lighting insufficent at the KFC prep area and fryer line light over biscuit oven is not operating light in the mop closet off the lobby is not operating
  • 3170 - grout erroded in the area of the fryer line wall trim in the men;s restroom is deteriorated floor tile grout damaged at the Taco Bell rethermalizer area grout erroded at the drive thru area drink fountain
  • 3180 - wall behind the pannenni / grill press is dirty trash and debris observed under the Taco Bell assembly area and Hot hold areafloor under spare TB assembly line at the front of the food service area wall behind and to left of the 3 compartment sink is dirty floor of the lobby chemical closet is dirty floor under KFC hot hold line and under counter ( Coleslaw ) beverage air ref, is dirty
November 09, 2007Routine220Details / Comments
  • 0470 A 4 - Dice tomatoes in walk in cooler stored uncovered
  • 0820 - Critical Taco Bell make line does not have cover for sliced tomatoes, cheese, sour cream, etc - inserts to full to maintain required temperature
  • 0820 - Corrected During Inspection Critical Parfaits in Delfield refrigerator 48* F ST
  • 1320 - Thermometer broken in Delfield ref under Taco Bell make line
  • 1570 - Repeat Door gaskets for Delfield ref next to crispy chicken hot holding cabinets are split
  • 1590 - Interior surface of microwave ovens by rear drive thru are dirty
  • 1800 - Repeat Gaskets of both walk in coolers and refrigerators
  • 1800 - The following non-food contact surfaces are not cleanDoor handles of upright freezer
  • 1960 - Observed pans on racks between walk in coolers that have been stacked wet after cleaning
  • 2000 - Corrected During Inspection Box of KFC buckets on floor in dry storage room
  • 2650 - Repeat Garbage cans not provided in the area immediately adjacent to 2 kitchen hand sinks
  • 2660 - Repeat There is no covered refuse container for the disposal of feminine napkins in the ladies room stall.
  • 2830 - Repeat Floor to wall tile coving missing in the KFC walk in cooler
  • 3030 - Repeat The lock on paper towel dispenser Taco Bell side is broken, front cover hangs down over soap dispenser
  • 3080 - Repeat Ceiling fixture above reach in ref at the to go containers storage shelves adjacent to office
  • 3080 - Repeat Under Taco Bell hood
  • 3080 - Light over soda racks in back room
  • 3080 - The following lights are not workingLight in mop room adjacent to both restrooms
  • 3170 - Walk in cooler walls (KFC-chicken) near damaged coving is rusty and damaged
  • 3170 - Small holes in wall in men's restroom
  • 3180 - Floor dirty in walk in cooler
  • 3180 - Repeat Floor by Taco Bell make line is dirty
  • 3180 - Repeat Wall behind chemical storage rack next to soda syrup storage racks is not clean
July 11, 2007Routine114Details / Comments
  • 0550 - Slicer with yellow handle stored between Taco Bell working and prep table.
  • 0650 - Store bought cookies on display are not protected from contamination (saran wrap). Jelly beans in baskets on dining room tables no protected from contamination.
  • 1570 - Repeat The door gasket for the Delfield across from the front drive thru window is split.
  • 1770 B - Repeat The soda fountain nozzles, back splash areas, and ice chutes for the drive thru soda machine are not clean.
  • 1800 - The following non-food contact surfaces are not clean:-(REPEAT) wire shelving above to-go containers at KFC make line-(REPEAT) KFC upright freezer at cookline has food build-up on the bottom shelf.-(REPEAT) door gasket for the KFC upright freezer at cookline-not in use Taco Bell workline at the front counter has dust build-up-shelf under the TV monitor at the Taco Bell workline-Taco Bell hood filters have dust build-up
  • 2650 - Repeat Garbage cans not provided in the area immediately adjacent to the two kitchen hand sinks.
  • 2660 - Repeat There is no covered refuse container for the disposal of feminine napkins in the ladies room stall.
  • 2830 - Repeat Floor to wall tile coving is damaged or missing in the kitchen, 3-compartment sink, and the KFC walk-in cooler (separated from the wall and cracked in areas).
  • 2930 - Repeat The front and rear drive thru air curtains are not turned on.
  • 3030 - Repeat The lock for the paper towel dispenser at the taco bell cookline hand sink is broken and the cover hangs down over the soap dispenser.
  • 3080 - Repeat The following light fixtures are not working:-under the Taco Bell hood-ceiling fixture above the Delfield reach-in refrigerator at the to-go container storage shelves (adjacent to office)
  • 3180 - The following walls are not clean:-behind Taco Bell workline-behind chemical storage rack next to soda fountain syrup storage rack-behind to-go container storage shelves (adjacent to the office)
  • 3200 - Repeat Men's and women's rest-room ceiling vents have dust build-up.
  • 3260 - Repeat Stereo stored on the shelf next to taco bell "border bowls" and lids.
  • 3490 - Stereo stored on shelf next to "border bowls" and lids.
March 05, 2007Routine015Details / Comments
  • 0610 - Repeat Box of raw chicken and 3 bags of ice are stored on the floor in the walk-in freezer.
  • 1570 - Rust line on the exterior surface of the walk-in freezer due to rusted/corroded condenser lines.
  • 1570 - Ice build up in the KFC cookline freezer.
  • 1570 - The exterior surfaces of the soda fountain machine at the front drive thru are rusty/corroded. Also observed green and white deposits running down the side.
  • 1570 - Repeat The door gasket for the Delfield across from the front drive thru window is split.
  • 1770 B - Repeat The soda fountain nozzles, back splash areas, and ice chutes for both the drive thru and customer counter are not clean.
  • 1800 - The following non-food contact surfaces are not clean:-(REPEAT)side of the Henny Penny across from the BBQ sauce warmer-shelf below cole slaw at the KFC make line-wire shelving above to-go containers at KFC make line-exterior surfaces of the toastmaster drawers on KFC make line (side nearest office)-(REPEAT)sides on the Taco Bell prep station-kickplate on the Taco Bell prep station-barrier between KFC and Taco Bell barrier at the cookline-back kitchen drive thru shelving-shelving above KFC breading station-(REPEAT)KFC freezer at cookline has food build up on the bottom shelf-(REPEAT)door gaskets for freezer at KFC cookline-(REPEAT)KFC chicken storage rolling rack in the walk-in cooler has food build up
  • 2350 ii - Repeat The men's rest-room handsink faucet handles have been removed from the fixture making it difficult to turn on/off the water.
  • 2650 - There are no garbage cans provided in the area immediately adjacent to the two kitchen hand sinks.
  • 2660 - There is no covered refuse container for the disposal of feminine napkins in the ladies room stall.
  • 2830 - Repeat Base molding damaged or missing in kitchen, 3-compartment sink, and the KFC walk-in cooler (separated from the wall and cracked in areas).
  • 2930 - Repeat The front drive thru window air curtain was not turned on.
  • 3030 - The lock for the paper towel dispenser at the taco bell cookline is broken and the cover hangs down over the soap dispenser.
  • 3080 - The following light fixtures are not working:-(REPEAT)under the Taco Bell hood-ceiling fixture above the Delfield reach-in refrigerator at the to-go container storage shelves
  • 3180 - The three floor sinks (prep sink, Taco Bell make line, and self serve soda fountain machine) are in poor repair and no longer smooth and easily cleanable (paint peeling, rusty, corroded).
  • 3180 - Repeat Floors under equipment and shelving are not clean thru-out the kitchen.
  • 3200 - The following ceiling vent covers are dirty:-KFC cookline-intake ceiling vent in back storage room near door-men's and women's rest-room
  • 3260 - Corrected During Inspection Employee purse stored on the shelf next to to-go containers across from KFC make line.
  • 3330 - Critical Chemical spray bottle hanging on garbage can not labeled.
December 04, 2006Routine114Details / Comments
  • 0610 - Boxes of frozen food stored on the floor in the walk-in freezer.
  • 1570 - Repeat Top hinge for the door handle for the warmer on the Taco Bell side is damaged and no longer latches closed.
  • 1570 - Repeat The door gasket for the front counter reach-in refrigerator is split.
  • 1770 B - Repeat The soda fountain nozzles, splash areas, and ice shutes for both the drive thru and customer counter are not clean; observed slime and mold growth.
  • 1800 - The following non-food contact surfaces are not clean:-exterior and interior surfaces of the warmers for both taco bell and KFC-exterior and interior surfaces for the taco bell prep refrigerator and surfaces for taco bell prep tables-shelf under warmer located above cold holding of cheese and produce (taco bell prep area)-cup dispenser at drive thru window-surfaces of the taco bell prep unit at the front counter-(REPEAT) door gaskets for the reach-in refrigerators on the taco bell prep unit at the front counter-top of reach in refrigerator under cookie storage rack-shelf under JoJo hot holding unit-shelf above KFC hot holding unit used to store to-go containers-bottom shelf of freezer across from the fryers-(REPEAT) door gaskets for freezer across from the fryers-shelves above KFC breading table-(REPEAT) shelves in the KFC walk-in cooler holding chicken-(REPEAT) interior surfaces of the fryer cabinet
  • 2350 ii - The faucet for the cold water in the men's rest-room does not work.
  • 2740 - Repeat The cardboard box dumpster receptacle is not clean (debris, and excess cardboard boxes).
  • 2830 - Repeat Base molding damaged or missing in kitchen, 3-compartment sink, and the KFC walk-in cooler (separated from wall and cracked).
  • 2840 - Repeat Soiled carpet rug covering floor drain at customer soda fountain machine.
  • 2930 - Corrected During Inspection Repeat Both drive thru window air curtains turned off.
  • 3030 - Repeat Paper towels were provided at the hand sink across from taco bell cookline.
  • 3080 - Repeat The two Delfield reach-in refrigerators (one Taco Bell one KFC) are not equipped with interior lighting.
  • 3080 - Repeat Lights out in the hood for the Taco Bell cookline.
  • 3170 - Repeat There is loose and deteriorated floor grout thru-out the kitchen.
  • 3170 - Repeat The KFC walk-in cooler's walls are damaged.
  • 3170 - There are small holes in the men's rest-room wall where an air freshener has been removed.
  • 3180 - Repeat Ceiling tiles near vents are dusty and stained ceiling tiles thru-out the kitchen.
  • 3180 - Repeat Floors under equipment and shelving are not clean thru-out the kitchen.
  • 3180 - Repeat The following wall areas are not clean:-behind Taco Bell prep line-at drive thru near cash register and around soda fountain machine-behind KFC breading table including behind shelves-KFC walk-in cooler
  • 3240 - The hand sink located at the KFC cookline has slime build-up and there is an accumulation on the hand soap dispenser lever.
May 15, 2006Routine014Details / Comments
  • 0820 - Corrected During Inspection Critical Four chicken breast were between 134-136*F, ten chicken wings were between 120-121*F, and six chicken legs were between 132-135*F at the serve line warmer.
  • 1570 - The microwave with the cracked lining is no longer in use.
  • 1570 - The Delfield single door refrigerator (Taco Bell) has a split gasket.
  • 1770 B - Repeat The soda nozzles and splash area at the customer and drive thru soda fountain machines were not clean.
  • 1800 - The following non-food contact surfaces are not clean:-shelves below chicken hot holding serve line-shelf for drive thru soda pop dispenser-door gasket for the front counter refrigerator-wall shelves for the chicken sandwich prep area-condiment shelves at the drive thru window near the walk-in coolers-(REPEAT)door gaskets for the front counter Taco Bell prep refrigerator-door gasket for the freezer-drain tray for the soda fountain machine used for customers-(REPEAT)hood vent filters above fryers for chicken
  • 1960 - Sheet pans were found stacked while wet after cleaning and chemical sanitization.
  • 2740 - Cardboard boxes are piled up outside the dumpster.
  • 2840 - There is a soiled carpet covering the floor drain at the customer soda fountain machine.
  • 2890 - Repeat There is a missing light cover for the hood on the Taco Bell side.
  • 2930 - There is an air gap at the bottom of the back door.
  • 2930 - The drive thru windows are not self closing and the fly fans not on.
  • 3030 - Corrected During Inspection Repeat The front counter paper towel dispenser is broken and there weren't any paper towels available.
  • 3170 - Repeat The tile coving in the chicken walk-in cooler has separated from the wall and there are cracked tiles.
  • 3170 - Repeat Loose floor grout thru-out the kitchen.
  • 3170 - Missing ceiling vent cover located above the side door.
  • 3170 - There is no floor drain cover provided at the floor drain below customer soda fountain machine.
  • 3180 - The following floor areas are not clean:-under drive thru counter-under tortilla storage shelves-walk-in cooler storing chicken
  • 3220 - Mops not hung up to air dry.
February 08, 2006Routine112Details / Comments
  • 1550 - Repeat both restroom handsinks were pulling away from wall
  • 1570 - Repeat gaskets split of the Taco Bell main prep ref, unit silicon section loose and danging at the vent hood ( KFC side ) lower hinge / door handle of the tortilla holding cabinet is damaged gasket of the Henny Penny hot hold unit ( with the pot pies side toward Taco Bell line ) is damaged
  • 1770 B - Repeat dining room soda fountain nozzles ( and splash area ) and ice dispensing shutes are dirty mixer slightly in need to cleaning at splatter areas
  • 1800 - Repeat the following surfaces are not clean :tops of majority of tall / high equipment ( execption is the display case ) vent panel of the tortilla steamer unit blue plastic sticker storage unit walk in chicken ref, shelves ( wire rack and roller rack ) roller palate in the walk in freezer interior of fryer cabinetry top of the hot water heater motor exterior 3 compartment wash basinhot water booster exterior at the 3 compartment sink breaded item upright freezer cookline gasketsgaskets of the main Taco- Bell prep ref, unit
  • 2120 - Corrected During Inspection Critical hot water heater not operational
  • 2650 - There is not a trash can at the prep sink hand sink.
  • 2720 - Repeat Dumpster or outside refuse container was open or uncovered.
  • 2830 - multiple basemolding tiles are damaged or missing in the kitchen / 3 compartment sink / chicken walk in ref,
  • 2930 - Corrected During Inspection Repeat side door held open with the air curtain on off
  • 3030 - paper toweling out at the front handsink
  • 3080 - Repeat fluroscent light out at the produce walk in ref, ( left most of the walk in 's ) lighting not avaiable in the under counter ref, units and Taco - Bell prep ref, mulitple lights out at the vent hood cookline ( both sides )
  • 3170 - Repeat floor drain screen under the 3 compartment sink was not in place walk in chicken ref, walls are damaged where the roller palates are slammed into metal wall section
  • 3180 - Repeat floors dirty at the cookline , especially under the fryer line ceiling tiles stained in several areas wall to the left ot the 3 compartment sink is dirty wall over the steamer / toritlla holding unit is dusty floors drains / drain screens dirty thoughout floor under hot water heater dirty floor under front Taco Bell line is dirty
  • 3200 - Intake and exhaust air ducts are not being cleaned
  • 3200 - Vent filters in the hood system are not being maintained in a clean condition.
November 09, 2005Routine113Details / Comments
  • 1320 - There were no thermometers in the Taco Bell prep. refrigerator and the small reach-in refrigerator in the front.
  • 1570 - The gasket on the walk-in door was damaged.
  • 1770 B - The roof of the microwave was not clean.
  • 1770 B - Repeat The nozzles on the soda dispenser in the customer service area were not clean.
  • 1770 B - Several food containers still had old date labels attached.
  • 1770 B - The mixer splash area was not clean.
  • 1800 - The following were not clean:- wire racks in many areas- fryer cabinets- vent hood filters and intake vents- warmer drawers- chicken bucket storage shelf- shelves around both soda stations- top shelf at syrup rack- freezer in cooking area- gasket on front T-Bell prep refrigerator
  • 2000 - Repeat Cased single service containers were stored on the floor.
  • 2310 - Critical The rear hand sink was turned off. It drains slowly and the foot pedal was loose.
  • 2720 - The dumpser door was left open.
  • 2740 - The dumpster area was not clean.
  • 2890 - Repeat One of the vent hood light bulbs was not shielded.
  • 3030 - The paper towel dispenser at the front hand sink was broken.
  • 3045 - A sign or poster that notifies food employees to wash their hands is not provided at all lavatories used by food employees
  • 3080 - Some of the refrigerators were not equipped with interior lights.
  • 3080 - Repeat Several lights in the vent hoods were out.
  • 3170 - Cove molding tiles were loose, damaged or missing in many areas.
  • 3170 - Repeat The floor grout was low in areas.
  • 3180 - The floor and wall of the walk-in chicken cooler were not clean.
  • 3180 - The floor drains were not clean.
  • 3180 - The floor was not clean under and behind equipment.
  • 3260 - Employee belongings were stored on shelves with food and clean equipment.
  • 3270 - Some flies were observed in the kitchen.
August 17, 2005Routine115Details / Comments
  • 0820 - Critical The left side walk-in refrigerator was not maintaining proper temperature. The air temperature was 50* and food inside was 45*.
  • 1550 - The caulk was deteriorated at the restroom hand sinks.
  • 1570 - The bottom door latch on the chip warmer was damaged.
  • 1770 B - The soda dispenser nozzles were not clean.
  • 1770 B - The cheese dispenser nozzles were not being thoroughly cleaned.
  • 1770 B - The blue tea cooler was not clean.
  • 1790 - The oven bottom was not clean.
  • 1800 - The following were not clean:- walk-in refrigerator shelves- walk-in refrigerator rolling racks- plastic tubs containing bags of dry mixes / spices- chip cabinet bottom and gaskets- freezer bottom and gaskets- the side of the fryer- the bucket and bag storage cubby holes
  • 2000 - Cased single-service supplies were stored on the floor.
  • 2260 - Critical The rinse arm on the 3-compartment sink extends below the flood rim.
  • 2350 ii - The prep sink hot water faucet leaks.
  • 2740 - Garbage was observed piled behind the dumpster.
  • 2890 - The light shield in the walk-in freezer was broken and one light in the vent hood was not shielded.
  • 2930 - The drive-through window was left open between customers and fly fans were not turned on.
  • 3170 - Water was pooling in the corner of the front TacoBell station.
  • 3170 - Floor grout was low in some areas.
  • 3180 - The floor was not clean under equipment in many areas.
  • 3180 - The poultry walk-in walls were not clean.
  • 3180 - The floor drains were not clean.
  • 3180 - The make-up air vents in the hood were dusty.
  • 3270 - Critical Roaches were observed under the 3-compartment sink.
  • 3290 - Repeat Mops and brooms were left out between uses.
  • 3330 - Critical A spray bottle of blue liquid was not labeled in the utility closet.
April 20, 2005Routine413Details / Comments
  • 0570 - A wiping cloth was left on a box of nacho bags.
  • 1100 - The lids of several of the plastic containers were cracked.
  • 1770 A - Critical Several of the plastic food containers stored on the clean equipment rack beside the 3-compartment sink were not clean.
  • 1790 - The interior of the biscuit oven was not clean.
  • 1800 - The shelf under the drive-through soda dispenser was not clean.
  • 1800 - The interior of the Taco Bell prep. refrigerator was not clean.
  • 1800 - The fryer cabinets were not clean.
  • 1800 - The shortening rack was not clean.
  • 1800 - The racks in the poultry refrigerator were not clean.
  • 1960 - Repeat Pans and other containers were stacked while wet.
  • 2000 - Repeat Single service containers were not stored properly in several locations - open containers on the floor under storage racks, cased cups on the floor, loose containers with food contact surfaces facing up.
  • 2720 - The dumpster door was left open.
  • 3045 - A sign or poster that notifies food employees to wash their hands is not provided at all lavatories used by food employees
  • 3080 - The light in front of the walk-in freezer and five lights in the vent hood were not working.
  • 3170 - There was a hole in the wall beside the soda dispenser at the drive-through.
  • 3170 - The corner coving was damaged at the 3-comparment sink and at the end of the fry line.
  • 3180 - The floor was not clean under the fryers and under some of the shelves were not clean.
  • 3180 - The walls and door of the poultry walk-in were not clean.
  • 3180 - The ceiling was not clean above the breading station.
  • 3180 - Water was pooling in the back corner of the stock area and in the poultry walk-in.
  • 3180 - The freezer floor was not clean.
  • 3180 - The floor drains at the front beverage station and at the 3-compartment sink were not clean.
  • 3290 - Repeat Mops and brooms were piled in the utility area.
  • 3340 - Critical An open package of degreaser was left in a basket with clean food equipment.
January 11, 2005Routine212Details / Comments
  • 1800 - Repeat the following areas are not clean : side of fryer TB interior fryer cabinetry KFCgrey plastic tubs left of rethermalizer tops of bunn hot water dispensers fried tortilla hot hold cabinetry monitor housing and electric line at drive thru window top ledge of drink fountain lobby walk in chicken ref, shelves roller shelves located between breading stations lower level KFC breaded item upright freezer top of TB enchilada steamer
  • 3080 - Repeat light bulbs out over cookline both sides . Less than 50 footcandles of light present
  • 2930 - Repeat drive thru windows are not self closing or self closures have manually been disconnected
  • 1550 - Repeat handsink - wall sealant seperated in ladies restroom
  • 3270 - Repeat flies present
  • 1570 - Repeat inoperable biscuit ref, present vent filters not properly installed / aligned in KFC side vent hood
  • 3290 - lack of utitlity organizer near/ at the mop curb by the stock door for the hanging of mops and brooms
  • 1960 - Repeat containers were found stacked while wet after cleaning and chemical sanitization.
  • 2280 - Critical handsink has been broken for weeks at the breading / frying line of KFC
  • 3170 - Repeat vent screen frame not securely in place near drive thru floor tile grout has erroded under the FASTRON fryer unit
  • 1250 - Repeat Grease or oil from the MIXER is leaking onto the food contact surface.
  • 2650 - Repeat There is no refuse container at the area immediately adjacent to the taco bell cookline hand sink.
  • 3180 - Repeat the walk in chicken ref, floor is dirty / wet with condensatefloor drains ( all ) need of cleaning light lenses dirty ( bugs ) floor greasy KFC cookline
  • 1770 B - Repeat can opener dirty coffee / tea brewer ( personal ) dirty mesh breading basket found in sanitize sink was encrusted with debris plastic containers lower level of the clean equipment storage are dirty / stained
  • 1790 - The (cavity, door seal) of the microwave oven is observed soiled.
  • 2000 - cups not protected in storage at drive thru and at front service counter cleaned plastic containers lower level clean equipment storage stored improperly
October 14, 2004Routine115Details / Comments
  • 1800 - Repeat the following areas are not clean :interior of fryer cabinetrycounters and surfaces in the over flow TBserving corner tops of hot hold units and tops of equipment in the Taco Bell service/ prep line top of fried tortilla cabinetry vent plate for steamed tortilla cabinetry shelves with the boxed dry good seasonings encrusted with dustbreaded item upright freezer lower gasket dirty
  • 3080 - Repeat light bulb out fryer line KFC side light out ceiling outside walk in freezer door lack of lighting in the interiors of all of the under counter ref. units and the Taco Bell prep ref,
  • 2930 - Repeat air curtain at drive thru window does not turn on automatically when window is open and window is not self closing
  • 1550 - Repeat The ladies restroom handsink is not sealed to adjoining equipment or walls.
  • 2000 - Repeat boxed utensil kits are sitting on floor at customer service counter large single service styrofoam ovals are not protected on the top of the Taco Bell serving line
  • 3270 - flies in moderate numbers present
  • 1570 - Repeat vent filters KFC fry line not installed properly ( open gaps in filter line ) gasket split on the lower door of the breaded item upright freezer
  • 1960 - Repeat cleaned containers were found stacked while wet after cleaning and chemical sanitization.
  • 3170 - grout at KFC side of fryer line is erroded grout at the floor wall joint under the drive thru window ( main ) is erroded
  • 1250 - Repeat Grease or oil from the mxer is leaking onto the food contact surface.
  • 2650 - Repeat There is no refuse container at the area immediately adjacent to the hand sink. opposite the Taco Bell rethermolizer
  • 3180 - Repeat floor drains dirty at the Taco Bell serving line and at the 3 compartment sink floor dirty at the wall of the drive thru window and under the drive thru beverage line counter wall dirty at the KFC handsink wall and at the wall mounted racks of dry goods at the breading table floor dirty / wet walk in chicken ref,
  • 1770 B - Repeat levered scoops in basket over 3 compartment sink found with food debris film ( refried beans ?? ) inside scoops
July 14, 2004Routine013Details / Comments
  • 1800 - Repeat the following surfaces are not clean :tops of hot hold cabinetry gasket lower upright freezer door ( breaded items ) interior fryer cabinetry
  • 1730 - lower surface ( base ) microwave oven cracked
  • 3080 - Repeat Less than 20 foot candles of light was noted in the interior of the under counter ref, units
  • 3080 - Repeat Less than 50 foot candles of light was noted under the vent hood
  • 0220 - Critical personal beverage found on clean container storage shelves above the food service container
  • 2000 - plastic service shells improperly stored shelves right of office taco bell paper bases improperly stored dining room prep line
  • 0610 - boxed stock on floor of walk in ref,
  • 1570 - main walk in re,f door gasket split
  • 1100 - large and small plastic pitchers are cracked circular mesh strainer in use fry line metal seperating from frame
  • 2720 - Repeat dumpster door left open after employee took out trash
  • 1960 - container of misc. equipment on clean equipment shelves had water in container
  • 3200 - Repeat vent filters biscuit oven vent hood air return grids at rear/ side exit and main assembly line are dirty
  • 2650 - There is no refuse container at the area immediately adjacent to the taco bell cookline hand sink.
  • 3340 - Critical sanitizer concentrate pack ( opened and used ) found on clean drainboard spray cleaner hanging from work table / cart shelves dining room taco bell corner
  • 1770 B - ladels on clean storage shelves with food smears remaining in theinterior levered ( cleaned ) scoop dirty under lever bunn hot water dispenser nozzle dirty left ice dispenser lever unit dining room drink line dirty
  • 3180 - Repeat wall above hot hold cabinetry for fried tortilla products dirty floor dirty / wet walk in chicken reffloor under fryers dirty ,
  • 2930 - Repeat drive thru window equiped with air curtains that have been turned off
  • 3170 - Repeat ceiling panels / support damaged at tacobell vent hood - drive thru window
  • 1250 - HOBART mixer has lubricant leak
April 06, 2004Routine216Details / Comments
  • 1800 - Repeat the following areas are not clean:tops of hot hold cabinetrytaco bell line hot hold unit / monitor over steamlinefryer cabinetry --both KFC and TBshelves ( both levels ) between KFC breading stations lower level and gaskets upright fried item freezer shortening dollies vent louvers vent hood under lights- both sides ( kfc/ tb)
  • 0070 - lack of a hampton certified food manager
  • 3080 - Repeat Less than 20 foot candles of light was noted in the under counter ref, units / prep ref, units
  • 3080 - Repeat Less than 50 foot candles of light was noted in the vent hood -
  • 1550 - handsink - wall joint seperated in ladies restroom
  • 1790 - The (cavity, door seal) of the microwave oven is observed soiled===upper level by drive thru.
  • 2830 - base molding tiles seperating from wall in chicken walk in ref,
  • 1100 - cracked plastic container / lid in use ---bbq chicken
  • 2720 - Outside refuse container was uncovered.---side door open
  • 3100 - coat hung from food service storage shelves
  • 2350 ii - foot pedal handsink opposite tabo bell cookline is missing ---making use of this sink difficulf
  • 1770 - breading basket encrusted with food remnants dining area drink fountain ice dispenser levers are dirty
  • 1570 - vent filters KFC side are not in proper position
  • 3170 - ceiling tiles/ support frame damaged and not in position ceiling at vent hood to micrwave table
  • 3180 - Repeat floor dirty in chicken walk in ref, and all floor drains ---especially floor drain at drive thru drink fountainfloor dirty under taco bell steamline and tortilla steamer./ hot hold unit wall dusty over fried tortilla hot hold cabinetry
  • 2930 - Repeat air curtain / blower over drive thru window was not operation ( turned off at fuse box)
  • 3200 - Repeat air vent return at rear door / stock area dirty
January 13, 2004Routine016Details / Comments
  • 0190 - Food employee with artificial nails or fingernail decorations other than nail polish observed handling exposed food.
  • 0830 - Critical The prepared ready-to-eat (RTE) coleslaw n the refrigeration unit is not properly dated for disposition.
  • 1190 - The ambient (air/water) temperature measuring device (degrees C) located in the taco bell prep ref, is not accurate.
  • 1800 - Repeat top level of majority of equipment is dusty sides of TB fryer dirty interior of KFC fryers dirty ( ledges ) top of rack dusty at e pic unit over potato wedge display / hot hold
  • 1570 - old equipment stored / left in dumpster enclosure
  • 2000 - single service circular lids ( ovals ) improperly stored boxed kits ( wrapped utensils ) on floor
  • 2930 - drive thru window fly curtain either not operational or has been turned off
  • 3080 - Repeat Less than 20 foot candles of light was noted in the under counter prep ref, units
  • 3080 - Repeat Less than 50 foot candles of light was noted in the vent hood
  • 3180 - Repeat floor drain under prep sink and dining area drink fountain dirty floor chicken walk in ref, dirty / wet
  • 3200 - Repeat vent grid at rear door / storage shelves dirty
  • 3220 - Mops and brooms not hung up to air dry.
  • 3330 - Critical Working containers of sspray bottle cleaners ( maintainence closet ) are not properly labeled.
November 04, 2003Routine210Details / Comments
  • 1320 - Repeat The temperature measuring device in the taco bell prep ref, was not properly located in the warmest part of the unit.
  • 1570 - vent filters not in proper position sealant at vent hood loose and dangling over cookline
  • 1770 - bunn hot water units dirty / scale buildup at nozzles ( clean daily )tea dispenser nozzle dirty ( clean daily ) whisk dirty ladel in clean basket over 3 compartment sink with food residue remaining
  • 1800 - Repeat the following surfaces are dirty :biscuit oven interior fryer cabinetry ( both KFC and TB)spice --coffee package bins interiors dirty
  • 1060 - shelf under steamline / cold line using stainless container and napkins to support shelf
  • 2000 - side containers not stored on rear prep table properlyscraper stored improperly between crack of TB prep ref, and table
  • 3080 - Repeat Less than 20 foot candles of light was noted in theprep ref, units Less than 50 foot candles of light was noted in thevent hood
  • 3180 - Repeat floor drains are dirty floor under / behind pressure fryers dirty
  • 3220 - Mops and brooms not hung up to air dry.
August 06, 2003Follow-up09Details / Comments
No violation noted during this evaluation. August 06, 2003Routine00-
  • 0160 - Critical A food employee failed to wash his or her hands before engaging in food preparation, after touching bare human body parts, after coughing, sneezing, eating, after handling soiled utensils or after engaging in any activity which may have contaminated his/her hands. ( Employee was interupted to wash hands after watching touch face before next order undertaken ).
  • 0220 - Critical Repeat Open drinking containers stored in a manner that may contaminate food, food contact surfaces or utensils.
  • 0470 - chicken marinator uncoverded in walk in ref, under condenser. Also in need of cleaning
  • 1100 - Repeat cracked plastic containers
  • 1770 - Repeat chicken marinator dirty can opener dirty both drink fountain nozzles are dirt y" clean" containers on shelf with debris remaining on unit
  • 1170 - vent filter improperly postioned grease catch basin missing TB side
  • 1790 - microwave oven interior ( left of the pair ) dirty
  • 1800 - Repeat the following surfaces are dirty ::tops of ALL equipment over eye levelinterior of fryer cabinetryframe of KFC fryers ( wheels and pressure gauges ) t- shirt bag holder bolted down recessesgaskets breaded items upright freezer cookline and unused TB prep ref, door frame unused TB ref, ( mildew )top coffee brewer underside frame of shelves above breading tables KFC line walk in ref, shevles chicken walk in ref,
  • 2660 - There is no cover to the feminine napkin refuse container in the ladies room . ( trash can lid missing )
  • 3080 - Repeat Less than 20 foot candles of light was noted in the undercounter ref, and freezer units
  • 3080 - Repeat Less than 50 foot candles of light was noted in the vent hood
  • 3270 - Critical flies in building in modest numbersroaches in building in significant numbers --live roaches seen mop closet ---dead roaches in the light lenses and in almost all the glue traps
  • 3180 - Repeat all floor drains are dirty---to include mop closet draincarpet / mat at lobby floor drain is saturated ( partially laying over drain ) ceiling tiles KFC line breading tables dirty floor dirty under KFC fryers and at corner of walk in freezer and storage areas'light fixture lenses are dirty ( dead roaches )floor chicken walk in ref, wet
  • 3030 - Repeat No disposable towels were provided a the hand washing lavatory in the food service areas
  • 3170 - Repeat wall outlet damaged electric plug at corner of Pembroke and 7 -- 11
  • 3200 - Repeat Intake and exhaust air ducts are not being cleaned--throughout
  • 3340 - Critical storage of spray cleaner with single service under customer service counter
July 07, 2003Routine412Details / Comments
  • 0220 - Critical Repeat Open drinking containers stored on walk in ref, shelf that may contaminate food, food contact surfaces or utensils.
  • 0550 - scoop for rice handle laying on contents
  • 0570 - Wiping cloths improperly stored between use.
  • 1320 - Repeat thermometer not available at door of taco bell prep ref, ( digital not operational)
  • 0610 - Repeat bag of rice on floor
  • 1100 - cracked plastic container / lid present circular metal strainer the mesh is seperating
  • 1800 - Repeat interior fry cabinetry dirtywalk in ref. shelves ( raw chicken ) and metal roller palates same walk in ref, dirtyvent filters dirtygasket lower door breaded item upright freezer dirtytop ledge of drive thru drink fountain dirtytop of nacho chip warmer dirty
  • 1770 - Repeat can opener blade dirtybreading dip baskets mesh has food debris encrusted in the metal weavechicken marinator dirty --- interior and exterior
  • 2000 - Repeat boxed single service ( plastic utensils ) stored on floorbags on sand and rock salt stored over popcorn chicken cartons
  • 2720 - Outside refuse container was uncovered ---side door
  • 3180 - Repeat walk in chicken ref, floor wet / accumulated moisturefloor drains at Taco Bell prep ref, and lobby drink fountain dirty
  • 3080 - Repeat Less than 20 foot candles of light was noted in the prep ref . units
  • 3080 - Repeat Less than 50 foot candles of light was noted under the vent hood
  • 3260 - Employees are not using the dressing rooms or lockers provided.
  • 3200 - Repeat Intake and exhaust air ducts are not being cleaned--over breading table
  • 3170 - outlet cover dining area front corner at exit toward 7-11 damaged / partially missing
April 08, 2003Routine114Details / Comments
  • 1730 - whisk missing end cap handle creating hollow not easily cleanable surfacegray plastic tub cracked
  • 1770 - dipping / breading baskets in use and on storage shelves dirtypump dispenser part encrusted with food debris
  • 1800 - the following areas are dirty:walk in ref, shelves and the plastic door flaps and the interior doorinterior fryer cabinetryinterior of convection oventops of tall equipment ( hot hold cabinetry --top delfield warming cabinetry by order screen )shortening palate
  • 2000 - Repeat carton for Taco Bell item ( nachos or pizza ) not inverted top shelf storage postioncoffee filters unprotected rear prep table cups unprotected on counter by kitchen entry door
  • 3030 - Repeat paper towels are not in a dispenser at the handsinks
  • 3080 - Repeat Less than 20 foot candles of light was noted in the prep ref, units
  • 3180 - Repeat floor drains dirty at unused Taco Bell line and at the drink fountain dining area
  • 3200 - Intake and exhaust air ducts are not being cleaned , particularily at the central aisle in the portioning area
January 09, 2003Routine08Details / Comments

September 01, 2009 (Routine)


Violations: Comments:
All food temperatures observed are internal.
Remind employees that personal beverages in regular cup with lid shall be stored SEPARATE AND/OR BELOW FOOD AND FOOD CONTACT SURFACES. The exception to this would be beverages stored in a leak proof container or bottled beverage with screw cap on tightly.
September 2, 2009
After reviewing facility file with Environmental Health Manager, EHS spoke with assistant area coach via phone call regarding the drive-thru windows. When this store was built, the owner/operators opted out of installing a self-closing device on the pick-up windows and installed an air curtain instead. It has been documented in multiple past inspections that employees are turning the fly fan off since it is loud. Operator must do one of the following no later than 12/31/09 or the PERMIT SHALL NOT BE ISSUED:
1.) Hard wire the air curtain so employees can not turn the fan off and the fan will come on when the window is opened; OR,
2.) Install a self-closing device on the window

June 02, 2009 (Routine)


Violations: Comments:
All food temperatures are internal.

June 02, 2009 (Routine)


Violations: Comments:
All food temperatures are internal.

June 02, 2009 (Routine)


Violations: Comments:
All food temperatures are internal.

June 02, 2009 (Routine)


Violations: Comments:
All food temperatures are internal.

January 28, 2009 (Routine)


Violations: Comments:
All temperatures are internal unless otherwise noted.
Numerous repairs noted since previous inspection.

September 12, 2008 (Routine)


Violations: Comments:
All temperatures observed were internal food temperatures.
Quaternary ammonia sanitizer solutions in three-compartment sink and buckets adequate at 200 ppm.
Observed time chits for chicken on display as well as potentially hazardous foods on the taco prep line.
Coleslaw prepared this morning per manager--advised to label a use-by date on the product if product is not consumed/sold/discarded within 24 hours.
Beans and sauce on taco prep line were marginal temperatures--130-133* due to a problem with the heat well. Heat well adjusted via temporary repair and by end of evaluation sauce observed at least 156* and beans observed at 176*.
Provided employee health flow chart.

June 03, 2008 (Routine)


Violations: Comments:
Walls of the chicken walk-in refrigerator must be repaired so that they meet the standards of smooth, easily cleanable, non-absorbent and durable. This must be corrected before the 2009 permit will be issued.

March 19, 2008 (Routine)


Violations: Comments:
tomatoes on the Taco Bell assembly line were 43 - 45 degrees and each container had a time identified where using time as the public health control and all were with the regulated 4 hour interval

November 09, 2007 (Routine)


Violations: Comments:
*** product in the hot display case has use of time as the control where product is in the case for up to 90 minutes then removed . Chits / time references for each tray of each chicken product were in place at the time of the inspection and all were within the time of use indicated on the Chit .
the not in use Taco Bell assembly line can be used as a break station and to store personal items since it is not in use and is not planned to be used BUT there cannot be any food service or storage of single service or foodservice equipment if used for personal items or break station

July 11, 2007 (Routine)


Violations: Comments:
As of March 1, 2007 all potentially hazardous foods (PHF) must be cold held at 41*F or below. Sliced/prepared tomatoes are now considered a PHF and must be cold held at 41*F or below. If the are going to be held for more than 24 hours the y are to be date labeled with a "use by" date not to exceed 7 days from the date of slicing/preparation.

March 05, 2007 (Routine)


Violations:

December 04, 2006 (Routine)


Violations: Comments:
Typed-written report not provided at the time of the routine inspection. Report to be delivered on the next business day.
The maximum cold holding temperature for all Potentially Hazardous Foods will be 41*F (currently 45*F) beginning March 2007.
Slice tomatoes are now considered a Potentially Hazardous Food and shall be maintained at 45*F or below (41*F or below beginning March 2007) and shall be labeled with a use by date.

May 15, 2006 (Routine)


Violations:

February 08, 2006 (Routine)


Violations:

November 09, 2005 (Routine)


Violations:

August 17, 2005 (Routine)


Violations:

April 20, 2005 (Routine)


Violations:

January 11, 2005 (Routine)


Violations:

October 14, 2004 (Routine)


Violations: Comments:
Person in charge food manager cerification registration with Hampton has expired, TO renew of have other qualified full time staff member register certification with our office within 30 days

July 14, 2004 (Routine)


Violations: Comments:
ADVISED CFM THAT HER CITY OF HAMPTON CERTIFICATE WILL EXPIRE 8 - 04 AND TO RENEW

April 06, 2004 (Routine)


Violations:

January 13, 2004 (Routine)


Violations:

November 04, 2003 (Routine)


Violations: Comments:
advised new manager on registering as Hampton certified food manager

August 06, 2003 (Follow-up)


Violations: Comments:
newly transferred manager needs to bring her certification as a city of Hampton food manager to this location OR other qualified staff to register as a hampton food manager

July 07, 2003 (Routine)


Violations: Comments:
new management team in the last week at store. Advised manager on duty of requirement to register as a certified food manager

April 08, 2003 (Routine)


Violations:

January 09, 2003 (Routine)


Violations:

Do you have any questions you'd like to ask about Kentucky Fried Chicken #27/Taco Bell? Post them here so others can see them and respond.

×
money

You can win $500 if you submit a qualified review to our sweepstakes!

Kentucky Fried Chicken #27/Taco Bell respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend Kentucky Fried Chicken #27/Taco Bell to others? (optional)
  
Add photo of Kentucky Fried Chicken #27/Taco Bell (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Sweepstakes

Special limited-time promotion! Submit your review for a chance to win $500 in our sweepstakes!



Your email address (you will not be contacted unless you win, we do not sell your email address or send any spam):

Recently added reviews

Name City Users' Rating
Temple Farms CateringHampton, VA
****
Eastern CarryoutArlington, VA
*
Water Country USA- Hotspot Cafe'Williamsburg, VA
*****
Burger King #17185Midlothian, VA
Tikal Bakery - RestaurantAnnandale, VA
McDonald's #27696Colonial Heights, VA
***
Forrest Seafood KitchenNewport News, VA
*
Long John Silver's RestaurantWoodbridge, VA
Woodbridge InnWoodbridge, VA
***
North Roanoke Assisted Living, L.L.C.Roanoke, VA
*

Restaurants in neighborhood

Name

McDonald's #02030
Century Lanes Snack Bar
Subway #26330
Plaza Roller Rink
Blue Phantom Inn
Phoebus High School
Josh's Bar & Grill
Cary School

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near: