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Restaurant: Liberty High School
Address: 100 Liberty Minutemen Drive, Bedford, Virginia
Total inspections: 11
Last inspection: Jun 3, 2009
Violation code | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|
| No violation noted during this evaluation. | June 03, 2009 | Routine | 0 | 0 | Details / Comments |
| No violation noted during this evaluation. | December 01, 2008 | Routine | 0 | 0 | Details / Comments |
| No violation noted during this evaluation. | May 27, 2008 | Routine | 0 | 0 | Details / Comments |
| No violation noted during this evaluation. | December 12, 2007 | Routine | 0 | 0 | Details / Comments |
| 0610 - Food stored on the floor or food stored less than 6" above the floor in walk-in freezer. | April 05, 2007 | Routine | 0 | 1 | Details / Comments |
| No violation noted during this evaluation. | October 11, 2006 | Routine | 0 | 0 | Details / Comments |
| No violation noted during this evaluation. | February 06, 2006 | Routine | 0 | 0 | Details / Comments |
- 3045 - Corrected During Inspection No handwashing sign at sink in middle service line.
- 3180 - Dust on ceiling over fryer in middle line, fan dusty in dishroom.
- 3330 - Corrected During Inspection Critical Repeat Spray bottle not labeled in dishroom.
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May 12, 2005 | Routine | 1 | 2 | Details / Comments |
| 3180 - Dust on back of fan by handsink. | October 06, 2004 | Routine | 0 | 1 | Details / Comments |
- 3330 - Critical Repeat Spray bottle not labeled under counter at service line.
- 3440 - Critical Bait station open under cleaners in stockroom.
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November 13, 2003 | Routine | 2 | 0 | Details / Comments |
- 1320 - No thermometer in display or milkbox on center line.
- 3330 - Critical Repeat Spray bottle of cleaner in dishroom not labeled.
- 1770 - Repeat Fan in dishroom dusty.
- 3180 - Detergent leaking under 3 vat sink.
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February 12, 2003 | Routine | 1 | 3 | Details / Comments |
June 03, 2009 (Routine)
Comments:
No violations noted at time of inspection. Wiping cloth sanitizer 200 ppm (quat)
December 01, 2008 (Routine)
Comments:
No violations noted at time of inspection. Wiping cloths 200 ppm (quat)
May 27, 2008 (Routine)
Comments:
No violations noted at time of inspection. Wiping cloth sanitizer 200 ppm (quat)
December 12, 2007 (Routine)
Comments:
No violations noted at time of inspection. Wiping cloth sanitizer 200 ppm (chlorine).
April 05, 2007 (Routine)
Violation: 0610 - Food stored on the floor or food stored less than 6" above the floor in walk-in freezer.
Elevate food storage onto approved shelving with minimum 6" legs or casters.
Comments:
Hot holding temps being monitored by manager, has noted a lot of opening and closing of doors to get ready for lunch period. Will monitor and check to make sure temps are above 140 and adjust cabinets as needed.
October 11, 2006 (Routine)
Comments:
Wiping cloth sanitizer 100 ppm (chlorine). Pass thru/display at 60°F. Manager will check, door may have been left open while filling, foods are not stored in unit, only put in for service.
February 06, 2006 (Routine)
Comments:
No violations noted at time of inspection. Wiping cloth sanitizer -200ppm (quat)
May 12, 2005 (Routine)
Violations: - 3045 - Corrected During Inspection No handwashing sign at sink in middle service line.
Post sign.
- 3180 - Dust on ceiling over fryer in middle line, fan dusty in dishroom.
Clean as needed.
- 3330 - Corrected During Inspection Critical Repeat Spray bottle not labeled in dishroom.
Label all containers properly.
October 06, 2004 (Routine)
Violation: 3180 - Dust on back of fan by handsink.
Clean as needed.
November 13, 2003 (Routine)
Violations: - 3330 - Critical Repeat Spray bottle not labeled under counter at service line.
Label all bottles with common name of contents.(CORRECTED AT TIME OF INSPECTION)
- 3440 - Critical Bait station open under cleaners in stockroom.
Keep all bait stations covered. (CORRECTED AT TIME OF INSPECTION)
February 12, 2003 (Routine)
Violations: - 1320 - No thermometer in display or milkbox on center line.
Keep thermometers in all refrigerated units.
- 3330 - Critical Repeat Spray bottle of cleaner in dishroom not labeled.
Label all containers with common name. (corrected at time of inspection)
- 1770 - Repeat Fan in dishroom dusty.
Clean regularly.
- 3180 - Detergent leaking under 3 vat sink.
Clean up, check dispenser, repair or remove.
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