0070 - Food service employees are not in possession of food handlers cards
0570 - Corrected During Inspection Wiping cloths improperly stored between use in greater than 100 ppm chlorine sanitizer
0830 - Corrected During InspectionCritical Repeat The ready-to-eat (RTE) commercially processed hot dogs,sauces in the refrigeration unit was not properly dated for disposition after opening.
1510 - Repeat The person in charge could not provide a food temperature measuring device.
2350 ii - Drainage tubing under the dipper well missing.
0830 - Corrected During InspectionCritical The ready-to-eat (RTE) commercially processed hot dogs in the refrigeration unit was not properly dated for disposition after opening.
1510 - The person in charge could not provide a food temperature measuring device.
Violation: 1770 C - Repeat Observed accumulations of dust, dirt, food residue or other debris on the following nonfood-food contact surfaces: ice maker. Maintain nonfood-food contact surfaces of equipment clean/sanitized
Comments:
corrections by permit renewal inspection
February 10, 2009 (Routine)
Violation: 1770 C - Observed accumulations of dust, dirt, food residue or other debris on the following nonfood-food contact surfaces: ice maker. Maintain nonfood-food contact surfaces of equipment clean/sanitized
Comments:
Permit issued; food safety training current, peanut butter recall discussed
August 12, 2008 (Routine)
Violations:
0070 - Food service employees are not in possession of food handlers cards Provide food cards by next inspection,class schedule issued
0570 - Corrected During Inspection Wiping cloths improperly stored between use in greater than 100 ppm chlorine sanitizer Ensure wet wiping cloths are stored in a chemical sanitizer at the proper concentration between use.
0830 - Corrected During InspectionCritical Repeat The ready-to-eat (RTE) commercially processed hot dogs,sauces in the refrigeration unit was not properly dated for disposition after opening. Mark a "consume by" date on commercially processed RTE foods at the time the original container is opened. If the food is held at 41F or below the food shall be served or sold within 7 calendar days. Some harmful bacteria continue to grow even at refrigeration temperatures so limiting the amount of time in storage limits the amount of growth allowed for these bacteria.
1510 - Repeat The person in charge could not provide a food temperature measuring device. Obtain at least one food temperature measuring device so employees can properly monitor the temperature of food items in the establishment.
2350 ii - Drainage tubing under the dipper well missing. Replace drainage tubing
February 04, 2008 (Routine)
Violations:
0830 - Corrected During InspectionCritical The ready-to-eat (RTE) commercially processed hot dogs in the refrigeration unit was not properly dated for disposition after opening. Mark a ""consume by"" date on commercially processed RTE foods at the time the original container is opened. If the food is held at 41F or below the food shall be served or sold within 7 calendar days or within 4 calendar days if held at 45F. Some harmful bacteria continue to grow even at refrigeration temperatures so limiting the amount of time in storage limits the amount of growth allowed for these bacteria.
1510 - The person in charge could not provide a food temperature measuring device. Obtain at least one food temperature measuring device so employees can properly monitor the temperature of food items in the establishment.
Comments:
Permit issued, VA Food Regulations Updates issued and discussed
June 20, 2007 (Critical Procedures)
Comments:
Permit issued,no critical hazards;food protection,temperature control,sanitizing, handwashing in compliance
September 22, 2006 (Routine)
Violations:
1530 - There is no properly working test kit provided in the facility for monitoring the concentration of the chemical sanitizing solutions. Obtain a chlorine test kit so that employees can accurately monitor the concentration of the sanitizing solutions and maintain them at a safe and effective level.
1570 - Repeat The door gasket of the small freezer is damaged. Repair or replace the door gasket in accordance with the manufacturer's specifications.
March 08, 2006 (Routine)
Comments:
Permit issued, small reach in freezer not in use during winter season, replace door gasket before using.
August 22, 2005 (Routine)
Violation: 1570 - The door gasket of the small reach in freezer is damaged. Repair or replace the door gasket in accordance with the manufacturer's specifications.
February 17, 2005 (Routine)
Violation: 1770 B - Observed accumulations of food residue or other soil on the following food contact surfaces: microwave Clean and sanitize these surfaces for food contact.
Comments:
Permit issued
August 18, 2004 (Routine)
Violation: 1770 B - Observed accumulations of debris or other soil on the following food contact surfaces: soda machine nozzles Clean and sanitize these surfaces for food contact.
Comments:
Reminder; all food service workers must have food handler's card.
February 20, 2004 (Routine)
Comments:
Opening inspection, permit issued, provide food handlers cards for all food service workers
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