Shenandoah Bowling Lanes # 01-171-0034, 5904 Main Street, Mt. Jackson, VA - Restaurant inspection findings and violations
Violation code | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
May 27, 2009 | Routine | - | - | Details / Comments |
| 1510 - The person in charge could not provide a food temperature measuring device. | May 12, 2008 | Routine | 0 | 1 | Details / Comments |
| No violation noted during this evaluation. | February 27, 2007 | Routine | 0 | 0 | Details / Comments |
| 2350 ii - Slight drip at three bay sink. | April 24, 2006 | Routine | 0 | 1 | Details / Comments |
| No violation noted during this evaluation. | October 24, 2005 | Routine | 0 | 0 | Details / Comments |
| 3020 - Soap was not provided at the hand washing lavatory in the ladies restroom sink | October 02, 2003 | Routine | 0 | 1 | Details / Comments |
May 27, 2009 (Routine)
Violations:
- 1320 - Corrected During Inspection There was no temperature measuring device located in the mini cooler.
Provide a temperature measuring device in all hot or cold holding equipment used to store potentially hazardous foods so that employees can routinely monitor the ambient air temperature. - 1750 - Manufacturer containers were observed reused for the storage of pizza sauce.
Discontinue the reuse of manufacturer containers for food storage. Provide approved reusable food storage containers designed for your food storage needs.
Notes:
1) Discussed employee health policy.
2) No need for a consumer advisory.
3) Facility serves no raw product.
4) Facility was very clean at the time of inspection.
May 12, 2008 (Routine)
Violation: 1510 - The person in charge could not provide a food temperature measuring device.
Obtain at least one food temperature measuring device so employees can properly monitor the temperature of food items in the establishment.
Comments:
Frozen Precooked Product - Immediate Service (no hot holding) / Prepackaged Product
February 27, 2007 (Routine)
Comments:No Violations Observed at time of inspection.
No food cooking at time of inspection.
Only Hotdogs prepared & Prepackaged food served.
April 24, 2006 (Routine)
Violation: 2350 ii - Slight drip at three bay sink.
Repair plumbing.
Comments:
Only hot dogs prepared and pre-packaged foods served.
Clean and organized - Thank You
October 24, 2005 (Routine)
Comments:Change of ownership. Prepackaged foods, hot dogs, sandwiches. No violations noted.
October 02, 2003 (Routine)
Violation: 3020 - Soap was not provided at the hand washing lavatory in the ladies restroom sink
Hand soap must be provided at all hand washing lavatories to encourage proper hand washing. Hand cleanser must always be present to aid in reducing microorganisms and particulate matter found on hands. Corrected at time of inspection
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