Shenandoah Springs, PO Box 770 N 603, Madison, VA - Restaurant inspection findings and violations

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Business Info

Restaurant: Shenandoah Springs
Address: PO Box 770 N 603, Madison, Virginia
Total inspections: 10
Last inspection: Jun 21, 2007

Restaurant representatives - add corrected or new information about Shenandoah Springs, PO Box 770 N 603, Madison, VA »

Violation code

Inspection Date

Inspection Type

Critical violations

Non-Critical violations

Details / Comments

3170 - Repeat Kitchen Flooring is not maintained in good repairJune 21, 2007Routine01Details / Comments
  • 0830 - Corrected During Inspection Critical The prepared ready-to-eat (RTE) foods in the refrigeration unit is not properly dated for disposition.
  • 1750 - Corrected During Inspection Manufacturer containers were observed reused for the storage of different foods.
  • 2790 - Repeat The indoor ceiling material located at kitchen does not meet the standard of: 1. smooth, durable and easily cleanable 2. nonabsorbent
  • 3170 - The light in the kitchen by the ice machine is not working.
  • 3170 - The floor in the kitchen is starting to crack and come apart. It is not easily cleanable .
July 27, 2006Routine13Details / Comments
  • 0240 - Repeat Employees observed working in the food service area without proper hair restraints.
  • 2790 - Repeat The indoor ceiling material located in the kitchen area does not meet the standard of: 1. smooth, durable and easily cleanable 2. nonabsorbent. Some tiles are also cracked
June 30, 2005Routine02Details / Comments
  • 0240 - Repeat Employees observed working in the food service area without proper hair restraints.
  • 2790 - Repeat The indoor ceiling material located in the kitchen area does not meet the standard of: 1. smooth, durable and easily cleanable 2. nonabsorbent. Some tiles are also cracked
June 30, 2005Routine02Details / Comments
  • 0240 - Employees observed working in the food service area without proper hair restraints.
  • 1450 - Refrig. in kitchen @ 52F.
  • 1550 - The table-mounted can opener is not installed in a manner that allows for proper cleaning of the unit or the area around it.
  • 2000 - Keep single-service towels in dispenser in women's staff toilet.
  • 2790 - The indoor ceiling material located at kitchen does not meet the standard of: 1. smooth, durable and easily cleanable 2. nonabsorbent
  • 3340 - Critical Containers of &CHEMICAL& not stored separately from insecticides or rodenticides.
  • 3660 - Permit is not posted in a place where it is readily observable by the public.
June 17, 2004Routine16Details / Comments
  • 0240 - Employees observed working in the food service area without proper hair restraints.
  • 1450 - Refrig. in kitchen @ 52F.
  • 1550 - The table-mounted can opener is not installed in a manner that allows for proper cleaning of the unit or the area around it.
  • 2000 - Keep single-service towels in dispenser in women's staff toilet.
  • 2790 - The indoor ceiling material located at kitchen does not meet the standard of: 1. smooth, durable and easily cleanable 2. nonabsorbent
  • 3340 - Critical Containers of &CHEMICAL& not stored separately from insecticides or rodenticides.
  • 3660 - Permit is not posted in a place where it is readily observable by the public.
June 17, 2004Routine16Details / Comments
  • 0240 - Employees observed working in the food service area without proper hair restraints.
  • 1450 - Refrig. in kitchen @ 52F.
  • 1550 - The table-mounted can opener is not installed in a manner that allows for proper cleaning of the unit or the area around it.
  • 2000 - Keep single-service towels in dispenser in women's staff toilet.
  • 2790 - The indoor ceiling material located at kitchen does not meet the standard of: 1. smooth, durable and easily cleanable 2. nonabsorbent
  • 3340 - Critical Containers of &CHEMICAL& not stored separately from insecticides or rodenticides.
  • 3660 - Permit is not posted in a place where it is readily observable by the public.
June 17, 2004Routine16Details / Comments
  • 0480 - Cinnamon container not labeled
  • 0610 - Store foods @ least 6 inches off floor
  • 1150 - Stand under microwave not sealed to render easily cleanable
  • 1770 - Ice maker bin, splash of mixer, can opener needed cleaning and sanitizing
  • 1800 - Drip pan on stove, vent screen above stove, wells on hot holding unit, encrusted organic material on pans
  • 2020 - Store utensils in utensil drawers handles to user
  • 2660 - Need covered trash receptacle in women's toilet for sanitary products
  • 2810 - Ceiling tiles in kitchen need to be changed out to vinyl-clad drop in panels
  • 2930 - Repair back screen door jamb--gap allows insect entry
  • 3170 - Wall-floor junctures in men's toilet needs to be reworked to render cleanable
  • 3270 - Premises are not being routinely inspected for evidence of pests
June 30, 2003Routine011Details / Comments
  • 0480 - Cinnamon container not labeled
  • 0610 - Store foods @ least 6 inches off floor
  • 1150 - Stand under microwave not sealed to render easily cleanable
  • 1770 - Ice maker bin, splash of mixer, can opener needed cleaning and sanitizing
  • 1800 - Drip pan on stove, vent screen above stove, wells on hot holding unit, encrusted organic material on pans
  • 2020 - Store utensils in utensil drawers handles to user
  • 2660 - Need covered trash receptacle in women's toilet for sanitary products
  • 2810 - Ceiling tiles in kitchen need to be changed out to vinyl-clad drop in panels
  • 2930 - Repair back screen door jamb--gap allows insect entry
  • 3170 - Wall-floor junctures in men's toilet needs to be reworked to render cleanable
  • 3270 - Premises are not being routinely inspected for evidence of pests
June 30, 2003Routine011Details / Comments
  • 0480 - Cinnamon container not labeled
  • 0610 - Store foods @ least 6 inches off floor
  • 1150 - Stand under microwave not sealed to render easily cleanable
  • 1770 - Ice maker bin, splash of mixer, can opener needed cleaning and sanitizing
  • 1800 - Drip pan on stove, vent screen above stove, wells on hot holding unit, encrusted organic material on pans
  • 2020 - Store utensils in utensil drawers handles to user
  • 2660 - Need covered trash receptacle in women's toilet for sanitary products
  • 2810 - Ceiling tiles in kitchen need to be changed out to vinyl-clad drop in panels
  • 2930 - Repair back screen door jamb--gap allows insect entry
  • 3170 - Wall-floor junctures in men's toilet needs to be reworked to render cleanable
  • 3270 - Premises are not being routinely inspected for evidence of pests
June 30, 2003Routine011Details / Comments

June 21, 2007 (Routine)



Violation: 3170 - Repeat Kitchen Flooring is not maintained in good repair
Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.
Comments:
Nice job replacing the kitchen ceiling

July 27, 2006 (Routine)



Violations:
  • 0830 - Corrected During Inspection Critical The prepared ready-to-eat (RTE) foods in the refrigeration unit is not properly dated for disposition.
    Mark the name and ""consume by"" date on the container of RTE foods at the time of preparation if the food is to be held for more than 24 hours. If the food is held at 41F or below the food shall be served or sold within 7 calendar days or within 4 calendar days if held at 45F. Some harmful bacteria continue to grow even at refrigeration temperatures so limiting the amount of time in storage limits the amount of growth allowed for these bacteria.
  • 1750 - Corrected During Inspection Manufacturer containers were observed reused for the storage of different foods.
    Discontinue the reuse of manufacturer containers for food storage. Provide approved reusable food storage containers designed for your food storage needs.
  • 2790 - Repeat The indoor ceiling material located at kitchen does not meet the standard of: 1. smooth, durable and easily cleanable 2. nonabsorbent
    Refinish or replace the indoor ceiling at the area designated so it is: 1. smooth, durable and easily cleanable 2. nonabsorbent
  • 3170 - The light in the kitchen by the ice machine is not working.
    Please repair the light in the kitchen to have the correct lightining intensity for the kitchen staff..
  • 3170 - The floor in the kitchen is starting to crack and come apart. It is not easily cleanable .
    Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities
Comments:
Very Clen Facility

June 30, 2005 (Routine)



Violations:
  • 0240 - Repeat Employees observed working in the food service area without proper hair restraints.
    Ensure all employees wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed food clean equipment, utensils, and linens, and unwrapped single-service and single-use articles.
  • 2790 - Repeat The indoor ceiling material located in the kitchen area does not meet the standard of: 1. smooth, durable and easily cleanable 2. nonabsorbent. Some tiles are also cracked
    Refinish or replace the indoor ceiling at the area designated so it is: 1. smooth, durable and easily cleanable 2. nonabsorbent

June 30, 2005 (Routine)



Violations:
  • 0240 - Repeat Employees observed working in the food service area without proper hair restraints.
    Ensure all employees wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed food clean equipment, utensils, and linens, and unwrapped single-service and single-use articles.
  • 2790 - Repeat The indoor ceiling material located in the kitchen area does not meet the standard of: 1. smooth, durable and easily cleanable 2. nonabsorbent. Some tiles are also cracked
    Refinish or replace the indoor ceiling at the area designated so it is: 1. smooth, durable and easily cleanable 2. nonabsorbent

June 17, 2004 (Routine)



Violations:
  • 0240 - Employees observed working in the food service area without proper hair restraints.
    Ensure all employees wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed food clean equipment, utensils, and linens, and unwrapped single-service and single-use articles.
  • 1450 - Refrig. in kitchen @ 52F.
    Recently worked on, will be repaired before used.
  • 1550 - The table-mounted can opener is not installed in a manner that allows for proper cleaning of the unit or the area around it.
    Elevate the unit on legs that provide at least 4 inches of clearance between the table and equipment to allow for routine cleaning or seal the unit to the table to minimize the need for cleaning.
  • 2000 - Keep single-service towels in dispenser in women's staff toilet.
    To be corrected.
  • 2790 - The indoor ceiling material located at kitchen does not meet the standard of: 1. smooth, durable and easily cleanable 2. nonabsorbent
    Refinish or replace the indoor ceiling at the area designated so it is: 1. smooth, durable and easily cleanable 2. nonabsorbent
  • 3340 - Critical Containers of &CHEMICAL& not stored separately from insecticides or rodenticides.
    Store detergents, sanitizers, related cleaning or drying agents and caustics, acids, polishes and other chemicals separately from insecticides and rodenticides. This was observed on shelving outside screened porch off kitchen.
  • 3660 - Permit is not posted in a place where it is readily observable by the public.
    Post the permit in a place where it is readily observable by the public transacting business with the establishment. Corrected @ inspection.
Comments:
Items discussed with management.

June 17, 2004 (Routine)



Violations:
  • 0240 - Employees observed working in the food service area without proper hair restraints.
    Ensure all employees wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed food clean equipment, utensils, and linens, and unwrapped single-service and single-use articles.
  • 1450 - Refrig. in kitchen @ 52F.
    Recently worked on, will be repaired before used.
  • 1550 - The table-mounted can opener is not installed in a manner that allows for proper cleaning of the unit or the area around it.
    Elevate the unit on legs that provide at least 4 inches of clearance between the table and equipment to allow for routine cleaning or seal the unit to the table to minimize the need for cleaning.
  • 2000 - Keep single-service towels in dispenser in women's staff toilet.
    To be corrected.
  • 2790 - The indoor ceiling material located at kitchen does not meet the standard of: 1. smooth, durable and easily cleanable 2. nonabsorbent
    Refinish or replace the indoor ceiling at the area designated so it is: 1. smooth, durable and easily cleanable 2. nonabsorbent
  • 3340 - Critical Containers of &CHEMICAL& not stored separately from insecticides or rodenticides.
    Store detergents, sanitizers, related cleaning or drying agents and caustics, acids, polishes and other chemicals separately from insecticides and rodenticides. This was observed on shelving outside screened porch off kitchen.
  • 3660 - Permit is not posted in a place where it is readily observable by the public.
    Post the permit in a place where it is readily observable by the public transacting business with the establishment. Corrected @ inspection.
Comments:
Items discussed with management.

June 17, 2004 (Routine)



Violations:
  • 0240 - Employees observed working in the food service area without proper hair restraints.
    Ensure all employees wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed food clean equipment, utensils, and linens, and unwrapped single-service and single-use articles.
  • 1450 - Refrig. in kitchen @ 52F.
    Recently worked on, will be repaired before used.
  • 1550 - The table-mounted can opener is not installed in a manner that allows for proper cleaning of the unit or the area around it.
    Elevate the unit on legs that provide at least 4 inches of clearance between the table and equipment to allow for routine cleaning or seal the unit to the table to minimize the need for cleaning.
  • 2000 - Keep single-service towels in dispenser in women's staff toilet.
    To be corrected.
  • 2790 - The indoor ceiling material located at kitchen does not meet the standard of: 1. smooth, durable and easily cleanable 2. nonabsorbent
    Refinish or replace the indoor ceiling at the area designated so it is: 1. smooth, durable and easily cleanable 2. nonabsorbent
  • 3340 - Critical Containers of &CHEMICAL& not stored separately from insecticides or rodenticides.
    Store detergents, sanitizers, related cleaning or drying agents and caustics, acids, polishes and other chemicals separately from insecticides and rodenticides. This was observed on shelving outside screened porch off kitchen.
  • 3660 - Permit is not posted in a place where it is readily observable by the public.
    Post the permit in a place where it is readily observable by the public transacting business with the establishment. Corrected @ inspection.
Comments:
Items discussed with management.

June 30, 2003 (Routine)



Violations:
  • 0480 - Cinnamon container not labeled
    Always label product removed from its original packaging unless one can readily discern what food is.
  • 0610 - Store foods @ least 6 inches off floor
    To be corrected-food had beem delivered this day
  • 1150 - Stand under microwave not sealed to render easily cleanable
    To be sealed with polyurethane or painted to render cleanable
  • 1770 - Ice maker bin, splash of mixer, can opener needed cleaning and sanitizing
    Corrected @ inspection
  • 1800 - Drip pan on stove, vent screen above stove, wells on hot holding unit, encrusted organic material on pans
    All items to be cleaned and sanitized
  • 2020 - Store utensils in utensil drawers handles to user
    To be corrected
  • 2660 - Need covered trash receptacle in women's toilet for sanitary products
    To be provided
  • 2810 - Ceiling tiles in kitchen need to be changed out to vinyl-clad drop in panels
    To be corrected
  • 2930 - Repair back screen door jamb--gap allows insect entry
    To be corrected
  • 3170 - Wall-floor junctures in men's toilet needs to be reworked to render cleanable
    To be reworked
  • 3270 - Premises are not being routinely inspected for evidence of pests
    Inspect premises on routine basis for the evidence of pests. . Insects and other pests are capable of transmitting disease to man by contaminating food and food-contact surfaces. Wash and sanitize all metal cans before opening

June 30, 2003 (Routine)



Violations:
  • 0480 - Cinnamon container not labeled
    Always label product removed from its original packaging unless one can readily discern what food is.
  • 0610 - Store foods @ least 6 inches off floor
    To be corrected-food had beem delivered this day
  • 1150 - Stand under microwave not sealed to render easily cleanable
    To be sealed with polyurethane or painted to render cleanable
  • 1770 - Ice maker bin, splash of mixer, can opener needed cleaning and sanitizing
    Corrected @ inspection
  • 1800 - Drip pan on stove, vent screen above stove, wells on hot holding unit, encrusted organic material on pans
    All items to be cleaned and sanitized
  • 2020 - Store utensils in utensil drawers handles to user
    To be corrected
  • 2660 - Need covered trash receptacle in women's toilet for sanitary products
    To be provided
  • 2810 - Ceiling tiles in kitchen need to be changed out to vinyl-clad drop in panels
    To be corrected
  • 2930 - Repair back screen door jamb--gap allows insect entry
    To be corrected
  • 3170 - Wall-floor junctures in men's toilet needs to be reworked to render cleanable
    To be reworked
  • 3270 - Premises are not being routinely inspected for evidence of pests
    Inspect premises on routine basis for the evidence of pests. . Insects and other pests are capable of transmitting disease to man by contaminating food and food-contact surfaces. Wash and sanitize all metal cans before opening

June 30, 2003 (Routine)



Violations:
  • 0480 - Cinnamon container not labeled
    Always label product removed from its original packaging unless one can readily discern what food is.
  • 0610 - Store foods @ least 6 inches off floor
    To be corrected-food had beem delivered this day
  • 1150 - Stand under microwave not sealed to render easily cleanable
    To be sealed with polyurethane or painted to render cleanable
  • 1770 - Ice maker bin, splash of mixer, can opener needed cleaning and sanitizing
    Corrected @ inspection
  • 1800 - Drip pan on stove, vent screen above stove, wells on hot holding unit, encrusted organic material on pans
    All items to be cleaned and sanitized
  • 2020 - Store utensils in utensil drawers handles to user
    To be corrected
  • 2660 - Need covered trash receptacle in women's toilet for sanitary products
    To be provided
  • 2810 - Ceiling tiles in kitchen need to be changed out to vinyl-clad drop in panels
    To be corrected
  • 2930 - Repair back screen door jamb--gap allows insect entry
    To be corrected
  • 3170 - Wall-floor junctures in men's toilet needs to be reworked to render cleanable
    To be reworked
  • 3270 - Premises are not being routinely inspected for evidence of pests
    Inspect premises on routine basis for the evidence of pests. . Insects and other pests are capable of transmitting disease to man by contaminating food and food-contact surfaces. Wash and sanitize all metal cans before opening

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