0830 - Corrected During InspectionCritical The prepared ready-to-eat siced tomatoes in the refrigeration unit is not properly dated for disposition. Mark the name and "consume by" date on the container of RTE foods at the time of preparation if the food is to be held for more than 24 hours. If the food is held at 41F or below the food shall be served or sold within 7 calendar days. Some harmful bacteria continue to grow even at refrigeration temperatures so limiting the amount of time in storage limits the amount of growth allowed for these bacteria.
1570 - Upright refriderator freezer was observed in a state of disrepair and damaged. Repair the fridgerator freezer to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter. If unable to repair the refridgerator freezer replace it with one that meets the specifications of Part IV, Article 1 and 2 of this chapter.
No food being prepared at time of inspection. Water usage being logged weekly as required.
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