Taco Bell - Fairlawn, 7369 Peppers Ferry Road, Radford, VA - Restaurant inspection findings and violations

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Business Info

Restaurant: Taco Bell - Fairlawn
Address: 7369 Peppers Ferry Road, Radford, Virginia
Phone: (540) 633-1154
Total inspections: 8
Last inspection: Sep 26, 2008

Restaurant representatives - add corrected or new information about Taco Bell - Fairlawn, 7369 Peppers Ferry Road, Radford, VA »

Violation code

Inspection Date

Inspection Type

Critical violations

Non-Critical violations

Details / Comments

No violation noted during this evaluation. September 26, 2008Routine00Details / Comments
  • 2260 - Critical Backflow or backsiphonage prevention device not available on threaded faucet as required by law. (mop sink area. When a spray nozzle is added to a hose a double check valve is required)
  • 3320 - Corrected During Inspection Critical Chemical hand sprayer observed without a label.
May 14, 2008Routine20Details / Comments
No violation noted during this evaluation. September 20, 2007Routine00Details / Comments
2810 - Baseboard tile molding in kitchen area is not smooth and easily cleanable.September 19, 2006Routine01Details / Comments
No violation noted during this evaluation. November 04, 2005Routine00Details / Comments
No violation noted during this evaluation. January 24, 2005Routine00Details / Comments
3270 - Fruit flies found in area of cutting boards for lettuceOctober 14, 2004Routine01Details / Comments
No violation noted during this evaluation. May 05, 2003Routine00Details / Comments

September 26, 2008 (Routine)

Comments:
Chlorine sanitizer solutions was found to be 75ppm. Recommend Permit All foods are timed once placed on hot bar.

May 14, 2008 (Routine)



Violations:
  • 2260 - Critical Backflow or backsiphonage prevention device not available on threaded faucet as required by law. (mop sink area. When a spray nozzle is added to a hose a double check valve is required)
    Provide a backflow or backsiphonage prevention device on all threaded faucets.
  • 3320 - Corrected During Inspection Critical Chemical hand sprayer observed without a label.
    Label spray containers with contents or discard.

September 20, 2007 (Routine)

Comments:
Recommend Permit Establishment using time as a control on all foods (both hot and cold bar)

September 19, 2006 (Routine)



Violation: 2810 - Baseboard tile molding in kitchen area is not smooth and easily cleanable.
Repair or replace baseboard tile moldings to make it smooth and easily cleanable.

November 04, 2005 (Routine)

Comments:
Complying with the Food Regulations. All employees that could be spared were cleaning after rush of the evening

January 24, 2005 (Routine)

Comments:
The sanitizer at wash sink was found to be 50ppm. This restaurant was complying with the Food Regulations.

October 14, 2004 (Routine)



Violation: 3270 - Fruit flies found in area of cutting boards for lettuce
Keep cutting boards clean and area under them dry as well as floor drains cleaned. Take away the food and the flies will leave.

May 05, 2003 (Routine)

Comments:
Sanitizer @ 50 ppm. Establishment is well maintained. Recommend for annual permit renewal. Given copy of invoice,application, and reg changes.

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