The Market at Locust Grove, 32301 Constitution Hwy, Locust Grove, VA - Restaurant inspection findings and violations



Business Info

Restaurant: The Market at Locust Grove
Address: 32301 Constitution Hwy, Locust Grove, Virginia
Total inspections: 7
Last inspection: Dec 18, 2008

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Violation code

Inspection Date

Inspection Type

Critical violations

Non-Critical violations

Details / Comments

  • 0470 - Critical Eggs stored over bacon in the refrigeration unit.
  • 1700 - Critical Chlorine sanitizing solution used was not at an acceptable concentration.
  • 1960 - Equipement and utensils were found stacked while wet after cleaning and chemical sanitization.
  • 3020 - Soap was not provided at the hand washing lavatory in the kitchen
  • 3170 - Lightbulb is out under hood.
December 18, 2008Routine23Details / Comments
  • 0470 - Critical Repeat There was raw beef stored next to tomatoes on shelf. This may cause cross contamination of to ready-to-eat food (RTE).
  • 0820 2 - Critical Food items held in deli case were being held at improper temperatures
  • 0830 - Critical Repeat The prepared ready-to-eat food in the refrigeration units are not properly dated for disposition.
December 27, 2007Routine30Details / Comments
  • 0470 - Critical Raw animal food holding in a manner that may cause cross contamination of to ready-to-eat food (RTE).Raw beef was stored over pre cooked egg patties
  • 2200 - Critical An air gap between the water supply outlet and the flood rim levelof the 3 comp sink is not observed. If this direct connection exists between the drinking water system and a source of contaminated water during times of negative pressure, contaminated water may be drawn into and foul the entire system.
  • 3170 - 3 comp sink is not maintained in good repair
  • 3350 - Critical Unnecessary poisonous or toxic materials found in the food establishment. Open can of Raid.
January 10, 2007Routine31Details / Comments
  • 0240 - Employees observed working in the food service area without proper hair restraints.
  • 0450 - Critical Employees observed handling ready-to-eat (RTE) food with their bare hands.
  • 0830 - Critical The prepared ready-to-eat (RTE) tuna, chicken salad, hot dogs in the refrigeration unit is not properly dated for disposition.
  • 1320 - Repeat There was no temperature measuring device located in several units.
  • 1580 - The cutting board(s) along the prep table are heavily scratched and scored. The food contact surface is no longer easily cleaned and sanitized due to condition.
  • 3080 - Less than 50 foot candles of light was noted in the prep area. Many bulbs are out
  • 3200 - Vent filters in the hood system are not being maintained in a clean condition.
  • 3220 - Mops not hung up to air dry.
March 30, 2006Routine26Details / Comments
  • 0240 - Employees observed working in the food service area without proper hair restraints.
  • 0450 - Critical Employees observed handling ready-to-eat (RTE) food with their bare hands.
  • 0830 - Critical The prepared ready-to-eat (RTE) tuna, chicken salad, hot dogs in the refrigeration unit is not properly dated for disposition.
  • 1320 - Repeat There was no temperature measuring device located in several units.
  • 1580 - The cutting board(s) along the prep table are heavily scratched and scored. The food contact surface is no longer easily cleaned and sanitized due to condition.
  • 3080 - Less than 50 foot candles of light was noted in the prep area. Many bulbs are out
  • 3200 - Vent filters in the hood system are not being maintained in a clean condition.
  • 3220 - Mops not hung up to air dry.
March 30, 2006Routine26Details / Comments
  • 0610 - Eggs and chicken observed on floor of WI refrig. Coffee in filter @ service counter uncovered.
  • 0820 - Critical Small packages of turkey, ham and scrapple observed in top section of sandwich prep unit @ 51 F. Bottom of unit =<41 F.
  • 1080 - Do not reuse single-service plastic vessels in which food is shipped. They are not designed to be repeatedly washed.
  • 1150 - Posted papers in the food prep area must be laminated or placed in plastic sleeves to render cleanable.
  • 1320 - There was no temperature measuring device located in the display chest freezer near handwashing sink.
  • 1770 - The nonfood-contact surfaces of the following equipment were observed soiled with an accumulation of dust: compressor covers
  • 2000 - Single service items observed unprotected from contamination.
  • 2350 ii - Plumbing connections are leaking.
  • 2750 - Some organic material observed on waste grease receptacle.
  • 2720 - Outside refuse container was uncovered.
  • 2730 - One refuse container used to store refuse has no drain plug.
  • 2890 - Light bulb in WI refreigerator not shielded, coated, or otherwise shatter-resistent.
  • 2930 - Outer opening of the food establishment is not protected against entry of insects and rodents. Gap observed @ back double door.
  • 3080 - Less than 10 foot candles of light was noted in the WI freezer.
  • 3180 - Ceiling vents in men's and women's toilet rooms need cleaning.
  • 3260 - Pocketbook observed stored by aluminum foil in food prep area.
  • 3045 - A sign or poster that notifies food employees to wash their hands is not provided at all lavatories used by food employees
  • 0060 - Critical Mgr. answered 13 of 18 questions correctly.
October 03, 2003Routine216Details / Comments
  • 0610 - Eggs and chicken observed on floor of WI refrig. Coffee in filter @ service counter uncovered.
  • 0820 - Critical Small packages of turkey, ham and scrapple observed in top section of sandwich prep unit @ 51 F. Bottom of unit =<41 F.
  • 1080 - Do not reuse single-service plastic vessels in which food is shipped. They are not designed to be repeatedly washed.
  • 1150 - Posted papers in the food prep area must be laminated or placed in plastic sleeves to render cleanable.
  • 1320 - There was no temperature measuring device located in the display chest freezer near handwashing sink.
  • 1770 - The nonfood-contact surfaces of the following equipment were observed soiled with an accumulation of dust: compressor covers
  • 2000 - Single service items observed unprotected from contamination.
  • 2350 ii - Plumbing connections are leaking.
  • 2750 - Some organic material observed on waste grease receptacle.
  • 2720 - Outside refuse container was uncovered.
  • 2730 - One refuse container used to store refuse has no drain plug.
  • 2890 - Light bulb in WI refreigerator not shielded, coated, or otherwise shatter-resistent.
  • 2930 - Outer opening of the food establishment is not protected against entry of insects and rodents. Gap observed @ back double door.
  • 3080 - Less than 10 foot candles of light was noted in the WI freezer.
  • 3180 - Ceiling vents in men's and women's toilet rooms need cleaning.
  • 3260 - Pocketbook observed stored by aluminum foil in food prep area.
  • 3045 - A sign or poster that notifies food employees to wash their hands is not provided at all lavatories used by food employees
  • 0060 - Critical Mgr. answered 13 of 18 questions correctly.
October 03, 2003Routine216Details / Comments

December 18, 2008 (Routine)


Violations:

December 27, 2007 (Routine)


Violations:

January 10, 2007 (Routine)


Violations:

March 30, 2006 (Routine)


Violations:

March 30, 2006 (Routine)


Violations:

October 03, 2003 (Routine)


Violations:

October 03, 2003 (Routine)


Violations:

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